SZECHUAN CHICKEN INSTANT POT RECIPES

Name: Spicy Sichuan Steamed Chicken
Total time: 1 h
Yield: 4 Servings
Ingredients: ¼ cup chili oil; 1 inch piece fresh ginger, peeled and thinly sliced; 1 bunch cilantro, stems minced, leaves chopped, reserved separately; 2 teaspoons Sichuan peppercorns (see note); 3 tablespoons soy sauce; 2 tablespoons unseasoned rice vinegar; 2 teaspoons white sugar; 3 bone-in, skin-on chicken breasts (10 to 12 ounces each), skin removed; ¼ cup roasted peanuts, chopped; 1 tablespoon cornstarch

SPICY SICHUAN STEAMED CHICKEN | CHRISTOPHER KIMBALL’S MILK ...

Spicy Sichuan Steamed Chicken | Christopher Kimball’s Milk ... image

This Sichuan chicken dish, called kou shui ji, usually is a poached whole chicken that’s sliced, then drenched in an aromatic chili oil sauce. Here we use only...

Provided by 177MILKSTREET.COM

Total Time 1 hours

Yield 4 Servings

Number Of Ingredients 10

Ingredients

SLOW COOKER SZECHUAN CHICKEN - MAGIC SKILLET

Slow Cooker Szechuan Chicken - Magic Skillet image

Slow cooker Szechuan chicken. Chicken thighs with vegetables cooked in slow cooker. Very easy and tasty Chinese chicken recipe.

Provided by Slava Bond

Total Time 7 hours 10 minutes

Prep Time 10 minutes

Cook Time 7 hours 0 minutes

Yield 6 servings

Number Of Ingredients 6

Ingredients

chicken
hot bean sauce
mushrooms
peanuts
rice
tapioca

Steps:

In 5-6 quart (5-6L) slow cooker , combine all ingredients, except rice and peanuts. Cover and cook on low-heat setting for 5-7 hours.
Serve slow cooker Szechuan chicken over hot cooked rice. Sprinkle with chopped peanuts.

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SPICY SICHUAN STEAMED CHICKEN | CHRISTOPHER KIMBALL’S MILK ...

This Sichuan chicken dish, called kou shui ji, usually is a poached whole chicken that’s sliced, then drenched in an aromatic chili oil sauce. Here we use only...
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Szechuan style fresh chili pepper chicken
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Total Time 15 minutes
Category Main Course
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Calories 412 kcal per serving

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Cuisine Asian, Chinese
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