SWEETHEART CHERRY RECIPES
SWEET CHERRY UPSIDE-DOWN CAKE RECIPE: HOW TO MAKE IT
This cherry upside-down cake is a summer staple in our house, and it's always welcomed at neighborhood and family barbecues. It's best served warm with some vanilla ice cream or whipped cream on top. —Nicole Nutter, Prosser, Washington
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 25 minutes
Cook Time 35 minutes
Yield 20 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Place butter in a 13x9-in. baking pan; heat in oven until butter is melted, 2-3 minutes. Remove pan from oven; tilt carefully to coat bottom and sides with butter. Immediately sprinkle with 3/4 cup sugar. Arrange cherries in a single layer over sugar, cut side down., In a large bowl, cream shortening and remaining 1-1/2 cups sugar until crumbly. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition. Batter may appear curdled. Spoon over cherries., Bake until a toothpick inserted in center comes out clean, 35-40 minutes. Cool 10 minutes before inverting onto a serving plate. Serve warm.
Nutrition Facts : Calories 266 calories, FatContent 11g fat (4g saturated fat), CholesterolContent 28mg cholesterol, SodiumContent 207mg sodium, CarbohydrateContent 39g carbohydrate (26g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
SWEET CHERRY TRUFFLES | BETTER HOMES & GARDENS
Candied cherries and cherry brandy are the key to this easy chocolate truffle recipe.
Provided by Better Homes & Gardens
Categories Recipes and Cooking
Total Time 2 hours 0 minutes
Prep Time 1 hours 0 minutes
Yield about 24 truffles
Number Of Ingredients 7
Steps:
- Line a baking sheet with parchment or waxed paper; set aside. In a heavy medium saucepan, combine chocolate pieces and whipping cream. Cook and stir constantly over low heat until chocolate melts. Remove saucepan from heat; cool slightly. If desired, stir in cherry brandy. Beat truffle mixture with an electric mixer on low speed until smooth. Stir in cherries. Chill about 1 hour or until firm.
- Shape chilled chocolate mixture into 3/4- to 1-inch balls. Roll balls in cocoa powder, finely chopped walnuts, and/or powdered sugar. Makes about 24 truffles.
Nutrition Facts : Calories 85 calories, CarbohydrateContent 11 g, CholesterolContent 4 mg, FatContent 5 g, ProteinContent 1 g, SaturatedFatContent 3 g, SodiumContent 3 mg, SugarContent 8 g
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CHERRY CRISP RECIPE | MYRECIPES
The bountiful cherry crop in Wisconsin and Michigan provides the inspiration for this fresh fruit dessert with all-American appeal. While Midwesterners may use tart cherries, we use more readily available sweet Bing cherries and add lemon juice to the mix. This dessert is best enjoyed warm, so reheat leftovers—if there are any.
From myrecipes.com
Reviews 5
Calories 311 calories per serving
From myrecipes.com
Reviews 5
Calories 311 calories per serving
- To prepare topping, lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, oats, brown sugar, and 1/8 teaspoon salt in a medium bowl, stirring with a whisk. Cut in chilled butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in sliced almonds. Sprinkle oat mixture evenly over cherry mixture. Bake at 375° for 45 minutes or until filling is bubbly and topping is crisp. Let stand 5 minutes; serve warm.
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SWEET CHERRY CLAFOUTIS RECIPE - PAULA WOLFERT | FOOD & WINE
Most chefs in France's Limousin region say that this creamy cake tastes best made with unpitted cherries. If this is too rustic for you, pit the cherries, roll them in sugar and freeze them; the frozen sugar grains seal the fruit, so juice doesn't stain the batter. Purists insist on local black cherries, but Paula Wolfert thinks you can use any bold-flavored fruit, like apricots or plums.Plus: More Dessert Recipes and Tips
From foodandwine.com
Reviews 4
Total Time 3 hours 0 minutes
From foodandwine.com
Reviews 4
Total Time 3 hours 0 minutes
- Bake the clafoutis just above the center of the oven for 20 minutes, or until the top is just set and golden. Top with the remaining 1 tablespoon of granulated sugar and 1 tablespoon of butter. Bake for 10 to 15 minutes longer, or until a knife inserted in the center comes out clean. Transfer to a rack to cool. Dust with confectioners' sugar, cut into wedges and serve.
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BING CHERRY SALAD RECIPE: HOW TO MAKE IT
For a sweet, fruity salad at your next get-together, this recipe will surely delight. The cherries makes this irresistible.—Cindy Mahn, Huntley, Montana
From tasteofhome.com
Reviews 4.5
Total Time 15 minutes
Category Lunch, Side Dishes
Calories 280 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 15 minutes
Category Lunch, Side Dishes
Calories 280 calories per serving
- Drain cherries, reserving 1/4 cup juice. In a bowl, whip juice with cream cheese. Stir in cherries, pineapple, whipped topping and marshmallows. Chill until serving.
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SWEETHEART CHERRY CAKE - TIDYMOM
Directions: Sweetheart Cherry Cake Preheat oven to 325 degrees. Lightly grease 9 x 2 1/2-inch heart-shaped cake pan* (substitute heart pan for 9×13 pan) Mix together on medium speed, dry cake mix, eggs, baking powder, both extracts, and 1/2 can of Lucky Leaf Premium Cherry Pie Filling until moistened.
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DARK SWEET CHERRIES: TEN CHERRY RECIPES FOR JUNE | KITCHN
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25 FRESH CHERRY RECIPES YOU MUST MAKE TODAY
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Jun 07, 2021 · Cherries shine in sweet recipes, like pies, cakes, and jams, as well as in savory recipes from appetizers to salads. Here, find our very best recipes to make during cherry season, which ensures you get to take advantage of the tasty fruits.
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HEALTHY CHERRY RECIPES | EATINGWELL
This cherry pie recipe is pure magic. If you can't find sour cherries, don't fret--it's also delicious with sweet cherries. The filling has a hint of clove and honey, which gives it a novel flavor. Serve this cherry pie with your favorite light vanilla ice cream or frozen yogurt.
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