ADDICTIVE SWEET POTATO BURRITOS RECIPE | ALLRECIPES
Once you've had one, you'll want another. The recipe is a little different from most burrito recipes, but I've had many, many requests for it. Serve these with sour cream, chopped green onions, and salsa.
Provided by Karena
Categories Mexican Recipes
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 12 burritos
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat oil in a medium skillet and saute onion and garlic until soft. Mash beans into the onion mixture. Gradually stir in water; heat until warm, 2 to 3 minutes. Remove from heat and stir in the soy sauce, chili powder, mustard, cumin, and cayenne pepper.
- Divide bean mixture and mashed sweet potatoes evenly between the tortillas; top with cheese. Fold tortillas burrito-style around the fillings and place on a baking sheet.
- Bake in the preheated oven until warmed through, about 12 minutes.
Nutrition Facts : Calories 504.6 calories, CarbohydrateContent 76.6 g, CholesterolContent 19.8 mg, FatContent 8.5 g, FiberContent 13.4 g, ProteinContent 20 g, SaturatedFatContent 4.2 g, SodiumContent 1028.5 mg, SugarContent 5.1 g
SWEET POTATO BREAD I RECIPE | ALLRECIPES
A Southern delight with a 'more-ish' taste. One bite and you want more! This bread freezes well.
Provided by Mary E. Crain
Categories Quick Bread
Yield 1 - 9 x 5 inch loaf
Number Of Ingredients 11
Steps:
- Combine sugar and oil; beat well. Add eggs and beat. Combine flour, baking soda, salt, cinnamon and nutmeg. Stir flour mixture into egg mixture alternately with water. Stir in sweet potatoes and chopped nuts.
- Pour batter into greased 9x5 inch loaf pan (or 2 small loaf pans). Bake at 350 degrees F (175 degrees C) for about one hour.
Nutrition Facts : Calories 303.3 calories, CarbohydrateContent 43.2 g, CholesterolContent 31 mg, FatContent 13.5 g, FiberContent 1.6 g, ProteinContent 3.7 g, SaturatedFatContent 1.8 g, SodiumContent 171.4 mg, SugarContent 26.4 g
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