SWEET CHIPOTLE GRILLING SAUCE RECIPE | ALLRECIPES
This sweet and spicy sauce is great brushed onto grilled chicken and steaks, it's also great for marinating.
Provided by Lindsey Eustace
Categories Side Dish Sauces and Condiments Marinade Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 cup
Number Of Ingredients 4
Steps:
- Place chilies, maple syrup, garlic, and soy sauce into a blender. Puree until smooth.
Nutrition Facts : Calories 72.4 calories, CarbohydrateContent 18.2 g, FatContent 0.1 g, FiberContent 0.1 g, ProteinContent 0.2 g, SodiumContent 131 mg, SugarContent 15.7 g
SWEET AND SPICY CHIPOTLE CHICKEN RECIPE: HOW TO MAKE IT
My husband and I have created many wonderful memories by sharing this meal with our friends. In the winter, we bake it indoors; in the summer, it works well on the grill, too! Either way the chicken pretty much cooks itself, leaving you plenty of time to visit with friends and family. —Ashlie Delshad, West Lafayett, Indiana
Provided by Taste of Home
Categories Dinner
Total Time 02 hours 05 minutes
Prep Time 15 minutes
Cook Time 01 hours 50 minutes
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Pulse chipotle peppers, adobo sauce, tomato paste, honey, olive oil and sea salt in a food processor or blender until smooth. Spread mixture evenly over chicken. Refrigerate, covered, at least 1 hour or overnight., Preheat oven to 400°. Place chicken on a rack in a shallow roasting pan, breast side up. Tuck wings under chicken; tie drumsticks together. , Roast 20 minutes. Reduce oven setting to 350°. Roast 1-1/2 - 1-3/4 hours longer or until a thermometer inserted in thickest part of thigh reads 170°-175°. (Cover loosely with foil if chicken browns too quickly.), Remove chicken from oven; tent with foil. Let stand 15 minutes before carving. If desired, skim fat and thicken pan drippings for gravy. Serve with chicken.
Nutrition Facts : Calories 462 calories, FatContent 27g fat (7g saturated fat), CholesterolContent 134mg cholesterol, SodiumContent 437mg sodium, CarbohydrateContent 9g carbohydrate (8g sugars, FiberContent 1g fiber), ProteinContent 43g protein.
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