SWEET AND SALTY PRETZEL RECIPE RECIPES
PRETZEL-TOPPED SWEET POTATOES RECIPE: HOW TO MAKE IT
Friends I've shared this recipe with say it's their favorite way to serve sweet potatoes. I like to make it for brunch as a colorful go-with dish. The mingled sweet, tart and salty tastes are an unusual treat. —Sue Mallory, Lancaster, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Total Time 45 minutes
Prep Time 20 minutes
Cook Time 25 minutes
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the pretzels, pecans, cranberries, brown sugar and 1/2 cup butter; set aside., In a large bowl, beat the sweet potatoes until smooth. Add the milk, sugar, vanilla and remaining butter; beat until well blended. , Spoon into a greased shallow 2-qt. baking dish; sprinkle with pretzel mixture. Bake, uncovered, at 350° for 25-30 minutes or until the edges are bubbly.
Nutrition Facts : Calories 484 calories, FatContent 24g fat (11g saturated fat), CholesterolContent 44mg cholesterol, SodiumContent 606mg sodium, CarbohydrateContent 66g carbohydrate (43g sugars, FiberContent 4g fiber), ProteinContent 5g protein.
PRETZEL CRUST RECIPE | ALLRECIPES
Adds a salty and crunchy element to any pie. Makes a 9x13 inch pie crust, but recipe may be modified for use with a 9 inch pie dish.
Provided by TICKY TICKY TAMMY
Categories Crumb Pie Crusts
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 1 - 9x13 inch pie crust
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together margarine, sugar and pretzels. Press the mixture into a 9x13 inch baking pan. Bake in oven for 10 minutes; fill with desired pie filling.
Nutrition Facts : Calories 90 calories, CarbohydrateContent 8.7 g, FatContent 5.9 g, FiberContent 0.3 g, ProteinContent 0.9 g, SaturatedFatContent 1 g, SodiumContent 216.6 mg, SugarContent 1.7 g
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Reviews 4
Total Time 60 minutes
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Reviews 4
Total Time 60 minutes
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- In a large bowl, combine flour, yeast, salt, water and butter; beat until smooth (mixture will be slightly sticky). Sprinkle with 1-2 tablespoons water if dough is dry. Cover and let rest in a warm place 30 minutes., Punch dough down. Turn onto a lightly greased surface; divide into six pieces. Roll each piece into a 24-in. rope. For topping, combine water, sugar and baking soda in a shallow bowl. Shape each rope into a pretzel and dip into the baking solution. Sprinkle pretzels with coarse salt or coarse sugar., Place on parchment-lined baking sheets. Bake at 400° for 12-15 minutes or until golden brown. Brush with melted butter. Dip in cinnamon-sugar, if desired. Serve warm.,
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CHOCOLATE PRETZEL TREATS RECIPE | ALLRECIPES
Quick and easy treat using three easy to find ingredients: Hershey's® Kisses, pretzels, and M&M's®.
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Reviews 4.5
Total Time 22 minutes
Category Milk Chocolate Desserts
Calories 36.5 calories per serving
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Reviews 4.5
Total Time 22 minutes
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Calories 36.5 calories per serving
- Place a candy-coated chocolate piece atop the candy kiss on each pretzel; press down. Chill in the refrigerator for 10 minutes.
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A friend made these treats and gave them away in pretty canning jars. The combination of sweet, salty and peppermint is just right. Try dipping them in white candy coating and rolling them in crushed candy canes for variety.—Michelle Krzmarzick, Redondo Beach, California
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Reviews 5
Total Time 15 minutes
Category Desserts
Calories 75 calories per serving
- In a microwave, melt chocolate chips and shortening; stir until smooth. Break each pretzel rod in half. Dip the broken end about halfway into melted chocolate; allow excess to drip off. Roll in crushed candies. Place on a waxed paper-lined baking sheet. Chill until set.
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Reviews 5.0
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Calories 169 calories per serving
- <p>Enjoy at home or share as a homemade gift!</p>
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