SUN DRIED APRICOT RECIPES
APRICOT CHICKEN (4 INGREDIENTS) RECIPE - FOOD.COM
Make and share this Apricot Chicken (4 Ingredients) recipe from Food.com.
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to around 180 degrees celsius.
- Lightly coat fillets with flour.
- Mix french onion soup mix with apricot nectar.
- Pour into casserole dish.
- Place chicken fillets into dish.
- Turn them over to make sure they're coated with nectar/soup mix.
- Bake for around 35 - 45 minutes.
- Serve with rice and steamed veg.
- Dinner's done!
Nutrition Facts : Calories 156.1, FatContent 1, SaturatedFatContent 0.1, CholesterolContent 0.7, SodiumContent 1142.7, CarbohydrateContent 34.9, FiberContent 2, SugarContent 16.7, ProteinContent 3
FIG, APRICOT AND ALMOND BALLS - HEALTHY FOOD GUIDE
1 In a large bowl combine all ingredients and mix well. Use a food processor to form a tighter mixture if you prefer. 2 Use wet hands to mould 10 balls. Squeeze mixture tightly so it sticks toget....
Provided by Rebecca Johnston
Total Time 20 minutes
Cook Time 0 minutes
Yield 10
Number Of Ingredients 13
Steps:
- 1 In a large bowl combine all ingredients and mix well. Use a food processor to form a tighter mixture if you prefer.
- 2 Use wet hands to mould 10 balls. Squeeze mixture tightly so it sticks together.
- 3 Place in refrigerator to chill for 2 hours or overnight.
Nutrition Facts : ServingSize 10 serves, Calories 93 calories, FatContent 3 g, CarbohydrateContent 15 g
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APRICOT CHICKEN (4 INGREDIENTS) RECIPE - FOOD.COM
Make and share this Apricot Chicken (4 Ingredients) recipe from Food.com.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 156.1 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 156.1 per serving
- Dinner's done!
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FIG, APRICOT AND ALMOND BALLS - HEALTHY FOOD GUIDE
1 In a large bowl combine all ingredients and mix well. Use a food processor to form a tighter mixture if you prefer.
2 Use wet hands to mould 10 balls. Squeeze mixture tightly so it sticks toget....
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Reviews 5
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Cuisine healthy
Calories 93 calories per serving
From healthyfood.com
Reviews 5
Total Time 20 minutes
Cuisine healthy
Calories 93 calories per serving
- 3 Place in refrigerator to chill for 2 hours or overnight.
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- 3 Pour into prepared tray and bake for 30 minutes until springy to touch. Leave to cool and cut in 12 slices. Store in an airtight container for 2-3 days or freeze sliced portions.
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