SUBWAY BROCCOLI CHEDDAR SOUP RECIPES

Name: Keto Teriyaki Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: Asian
Ingredients: 1 inch fresh ginger, grated (approximately 1.5 tsp); 2 tsp minced garlic; 1/2 cup soy sauce; 1/2 cup apple cider vinegar; 2 tbsp Low Carb Sugar Substitute; 1/4 tsp xanthan Gum

EASY KETO TERIYAKI SAUCE & MARINADE - ONLY 2 CARBS ...

Easy Keto Teriyaki Sauce & Marinade - Only 2 Carbs ... image

A simple yet delicious keto teriyaki sauce, a perfect way to add some Asian flavor to your next dish!

Provided by Matt Gaedke

Categories Dressing Seasoning

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4

Number Of Ingredients 6

Ingredients

1 inch fresh ginger, grated (approximately 1.5 tsp)
2 tsp minced garlic
1/2 cup soy sauce
1/2 cup apple cider vinegar
2 tbsp Low Carb Sugar Substitute
1/4 tsp xanthan Gum

Steps:

Combine all ingredients except for xanthan gum in a sauce pan
Cook on medium heat until mixture starts to bubble
Once it starts to bubble, add xanthan gum and continue to whisk until it is thick enough to coat a spoon

Nutrition Facts : Calories 28 kcal, CarbohydrateContent 3 g, ProteinContent 3 g, FatContent 1 g, FiberContent 1 g, ServingSize 1 serving

EASY KETO TERIYAKI SAUCE & MARINADE - ONLY 2 CARBS! - KETO…

Easy Keto Teriyaki Sauce & Marinade - Only 2 Carbs! - Keto… image

A simple yet delicious keto teriyaki sauce, a perfect way to add some Asian flavor to your next dish!

Provided by Matt Gaedke

Categories Dressing Seasoning

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4

Number Of Ingredients 6

Ingredients

1 inch fresh ginger, grated (approximately 1.5 tsp)
2 tsp minced garlic
1/2 cup soy sauce
1/2 cup apple cider vinegar
2 tbsp Low Carb Sugar Substitute
1/4 tsp xanthan Gum

Steps:

Combine all ingredients except for xanthan gum in a sauce pan
Cook on medium heat until mixture starts to bubble
Once it starts to bubble, add xanthan gum and continue to whisk until it is thick enough to coat a spoon

Nutrition Facts : Calories 28 kcal, CarbohydrateContent 3 g, ProteinContent 3 g, FatContent 1 g, FiberContent 1 g, ServingSize 1 serving

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