STUFFEDSHELLS RECIPE RECIPES
STUFFED SHELLS III RECIPE | ALLRECIPES
This recipe is a hit wherever you go. It is a very rich and cheesy meal and looks like a deep-dish pizza when done. I altered what I was originally given because I did not like cottage cheese and added other ingredients that I thought it deserved.
Provided by deleteduser
Categories Pasta Main Dishes
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Cook Time 1 hours 0 minutes
Yield 1 9x13-inch dish
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large bowl, mix eggs, ricotta, half the mozzarella, half the Parmesan, parsley, salt and pepper until well combined. Stuff cooked shells with ricotta mixture and place in a 9x13 inch baking dish.
- In a medium bowl, stir together pasta sauce, mushrooms and reserved mozzarella and Parmesan. Pour over stuffed shells.
- Bake in preheated oven 45 to 60 minutes, until edges are bubbly and shells are slightly set.
Nutrition Facts : Calories 549.7 calories, CarbohydrateContent 43.7 g, CholesterolContent 115.6 mg, FatContent 24.5 g, FiberContent 3.4 g, ProteinContent 37.7 g, SaturatedFatContent 13.9 g, SodiumContent 1544.2 mg, SugarContent 9.3 g
STUFFED SHELLS RECIPE | REE DRUMMOND | FOOD NETWORK
Provided by Ree Drummond : Food Network
Categories main-dish
Total Time 1 hours 0 minutes
Cook Time 25 minutes
Yield 8 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F.
- Bring a large pot of salted water to a boil. Add the pasta shells and cook for half the cooking time on the package; make sure not to overcook. Drain and rinse in cool water. Set aside.
- In a bowl, mix together the ricotta, Romano, parsley, basil, egg, some salt and pepper and half of the Parmesan. Stir until combined.
- To assemble, coat the bottom of a baking dish with some sauce. Fill each half-cooked shell with the cheese mixture and place face-down on the sauce. Repeat with the shells until the cheese mixture is gone. Top the shells with the remaining sauce. Sprinkle on the mozzarella and extra Parmesan.
- Bake until hot and bubbly, 25 minutes. Serve with crusty French bread.
More about "stuffedshells recipe recipes"
SIMPLE STUFFED SHELLS RECIPE - BETTYCROCKER.COM
A make-ahead version of an Italian classic, these cooked pasta shells are stuffed with hearty beef, ricotta and mozzarella. Make a double batch and keep one in the freezer for a handy potluck dish.
From bettycrocker.com
Reviews 5
Total Time 1 hours 30 minutes
Cuisine Italian
Calories 680 per serving
From bettycrocker.com
Reviews 5
Total Time 1 hours 30 minutes
Cuisine Italian
Calories 680 per serving
- Bake uncovered about 30 minutes until sauce is bubbly and cheese is melted. Garnish with additional basil.
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ITALIAN STUFFED SHELLS RECIPE: HOW TO MAKE IT
A dear friend first brought over this stuffed shells recipe. Now I take it to other friends' homes and to potlucks, because it's always a big hit! —Beverly Austin, Fulton, Missouri
From tasteofhome.com
Reviews 4.4
Total Time 01 hours 25 minutes
Category Dinner
Cuisine Europe, Italian
Calories 430 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 01 hours 25 minutes
Category Dinner
Cuisine Europe, Italian
Calories 430 calories per serving
- In a large skillet, cook beef, onion and garlic over medium heat, crumbling beef, until meat is no longer pink; drain. Stir in water, tomato paste, bouillon and oregano. Reduce heat; simmer, uncovered, for 30 minutes. , Meanwhile, combine egg, cottage cheese, 1 cup mozzarella and Parmesan cheese. Stuff shells with cheese mixture., Preheat oven to 350°. Arrange shells in a greased 13x9-in. or 3-qt. baking dish. Pour meat sauce over shells. Cover; bake 30 minutes. Uncover; sprinkle with remaining mozzarella cheese. Bake until cheese is melted, about 5 minutes longer.
Freeze option: After assembling, cover and freeze. To use, partially thaw in refrigerator overnight. Remove 30 minutes before baking. Preheat oven to 350°. Bake as directed, adding remaining 1 cup mozzarella after 30-40 minutes and increasing time as necessary for a thermometer inserted in center to read 165°.
See details
STUFFED SHELLS III RECIPE | ALLRECIPES
This recipe is a hit wherever you go. It is a very rich and cheesy meal and looks like a deep-dish pizza when done. I altered what I was originally given because I did not like cottage cheese and added other ingredients that I thought it deserved.
From allrecipes.com
Reviews 4.6
Total Time 1 hours 30 minutes
Category Pasta Main Dishes
Calories 549.7 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 1 hours 30 minutes
Category Pasta Main Dishes
Calories 549.7 calories per serving
- Bake in preheated oven 45 to 60 minutes, until edges are bubbly and shells are slightly set.
See details
STUFFED SHELLS I RECIPE | ALLRECIPES
Jumbo macaroni shells stuffed with cheese mixture, covered with sauce, and baked.
From allrecipes.com
Reviews 4.6
Total Time 50 minutes
Category Italian Recipes
Calories 557.4 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 50 minutes
Category Italian Recipes
Calories 557.4 calories per serving
- Bake at 350 degrees F (175 degrees C) for 25 to 35 minutes, or until bubbly. Let stand 10 minutes before serving.
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STUFFED SHELLS RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 0 minutes
Category main-dish
Reviews 4.6
Total Time 1 hours 0 minutes
Category main-dish
- Bake until hot and bubbly, 25 minutes. Serve with crusty French bread.
See details
ITALIAN STUFFED SHELLS RECIPE: HOW TO MAKE IT
A dear friend first brought over this stuffed shells recipe. Now I take it to other friends' homes and to potlucks, because it's always a big hit! —Beverly Austin, Fulton, Missouri
From tasteofhome.com
Reviews 4.4
Total Time 01 hours 25 minutes
Category Dinner
Cuisine Europe, Italian
Calories 430 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 01 hours 25 minutes
Category Dinner
Cuisine Europe, Italian
Calories 430 calories per serving
- In a large skillet, cook beef, onion and garlic over medium heat, crumbling beef, until meat is no longer pink; drain. Stir in water, tomato paste, bouillon and oregano. Reduce heat; simmer, uncovered, for 30 minutes. , Meanwhile, combine egg, cottage cheese, 1 cup mozzarella and Parmesan cheese. Stuff shells with cheese mixture., Preheat oven to 350°. Arrange shells in a greased 13x9-in. or 3-qt. baking dish. Pour meat sauce over shells. Cover; bake 30 minutes. Uncover; sprinkle with remaining mozzarella cheese. Bake until cheese is melted, about 5 minutes longer.
Freeze option: After assembling, cover and freeze. To use, partially thaw in refrigerator overnight. Remove 30 minutes before baking. Preheat oven to 350°. Bake as directed, adding remaining 1 cup mozzarella after 30-40 minutes and increasing time as necessary for a thermometer inserted in center to read 165°.
See details
SIMPLE STUFFED SHELLS RECIPE - BETTYCROCKER.COM
A make-ahead version of an Italian classic, these cooked pasta shells are stuffed with hearty beef, ricotta and mozzarella. Make a double batch and keep one in the freezer for a handy potluck dish.
From bettycrocker.com
Reviews 5
Total Time 1 hours 30 minutes
Cuisine Italian
Calories 680 per serving
From bettycrocker.com
Reviews 5
Total Time 1 hours 30 minutes
Cuisine Italian
Calories 680 per serving
- Bake uncovered about 30 minutes until sauce is bubbly and cheese is melted. Garnish with additional basil.
See details
STUFFED SHELLS RECIPES : FOOD NETWORK | FOOD NETWORK
Stuffed Shells with Arrabbiata Sauce. Recipe | Courtesy of Giada De Laurentiis. Total Time: 1 hour 5 minutes. 289 …
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STUFFED SHELLS I RECIPE | ALLRECIPES
Directions Step 1 Cook shells according to package directions. Place in cold water to stop cooking. Drain. Advertisement Step 2 Mix together cottage cheese, mozzarella cheese, 1/2 cup Parmesan …
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From allrecipes.com
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STUFFED PASTA SHELLS: A TRADITIONAL DISH - LA CUCINA ITALI…
Mar 31, 2020 · Stuffed pasta shells recipe Stuffed pasta shells: the ingredients To prepare baked pasta shells, you will need: 11 oz pasta shells, 1 lb and 8 oz tomato sauce, 1 ½ oz …
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15+ STUFFED PASTA RECIPES - HOW TO MAKE STUFFED SHELLS ...
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PIONEER WOMAN STUFFED SHELLS - CHEFS & RECIPES
Preheat the oven to 350 degrees F. Boil a large pot of salted water. Cook the pasta shells for half the time recommended on the package; do not overcook. Drain and rinse under cold water. Let cool. …
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STUFFED SHELLS RECIPES : FOOD NETWORK | FOOD NETWORK
Stuffed Shells with Arrabbiata Sauce. Recipe | Courtesy of Giada De Laurentiis. Total Time: 1 hour 5 minutes. 289 Reviews.
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SIMPLE STUFFED SHELLS RECIPE - BETTYCROCKER.COM
Feb 22, 2012 · Ingredients 2 tablespoons olive oil 1 medium onion, chopped (1/2 cup) 1 clove garlic, finely chopped 1 lb ground beef 1 can (28 oz) Muir Glen™ organic diced tomatoes, undrained Salt and pepper to taste 1 box (12 …
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STUFFED PASTA SHELLS: A TRADITIONAL DISH - LA CUCINA ITALIANA
Mar 31, 2020 · Stuffed pasta shells recipe Stuffed pasta shells: the ingredients To prepare baked pasta shells, you will need: 11 oz pasta shells, 1 lb and 8 oz tomato sauce, 1 ½ oz Parmigiano Reggiano, 2 ½ oz golden onions, …
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PIONEER WOMAN STUFFED SHELLS - CHEFS & RECIPES
Preheat the oven to 350 degrees F. Boil a large pot of salted water. Cook the pasta shells for half the time recommended on the package; do not overcook. Drain and rinse under cold water. Let cool. Combine the ricotta, Romano, …
From chefsandrecipes.com
From chefsandrecipes.com
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STUFFED SHELLS RECIPES : FOOD NETWORK | FOOD NETWORK
Stuffed Shells with Arrabbiata Sauce. Recipe | Courtesy of Giada De Laurentiis. Total Time: 1 hour 5 minutes. 289 …
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STUFFED SHELLS III RECIPE | ALLRECIPES
Directions Step 1 Preheat oven to 350 degrees F (175 degrees C). Advertisement Step 2 Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al …
From allrecipes.com
From allrecipes.com
See details
STUFFED SHELLS I RECIPE | ALLRECIPES
Directions Step 1 Cook shells according to package directions. Place in cold water to stop cooking. Drain. Advertisement Step 2 Mix together cottage cheese, mozzarella cheese, 1/2 cup Parmesan …
From allrecipes.com
From allrecipes.com
See details
STUFFED SHELLS RECIPE | REE DRUMMOND | FOOD NETWORK
Directions Preheat the oven to 350 degrees F. Bring a large pot of salted water to a boil. Add the pasta shells …
From foodnetwork.com
From foodnetwork.com
See details
27 IMPRESSIVE STUFFED SHELL RECIPES - TASTE OF HOME
Jun 08, 2018 · 27 Comforting Stuffed Shell Recipes Stuffed Pasta Shells. These savory shells never fail to make a big impression, even though the recipe is very easy. One... Tuna-Filled Shells. …
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From tasteofhome.com
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ITALIAN STUFFED SHELLS RECIPE: HOW TO MAKE IT
Ingredients 1 pound ground beef 1 cup chopped onion 1 garlic clove, minced 2 cups hot water 1 can (12 ounces) tomato paste 1 tablespoon beef bouillon granules 1-1/2 teaspoons dried oregano 1 large …
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From tasteofhome.com
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STUFFED PASTA SHELLS: A TRADITIONAL DISH - LA CUCINA ITALI…
Mar 31, 2020 · Stuffed pasta shells recipe Stuffed pasta shells: the ingredients To prepare baked pasta shells, you will need: 11 oz pasta shells, 1 lb and 8 oz tomato sauce, 1 ½ oz …
From lacucinaitaliana.com
From lacucinaitaliana.com
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15+ STUFFED PASTA RECIPES - HOW TO MAKE STUFFED SHELLS ...
Nov 12, 2020 · Get the recipe from Delish. Ethan Calabrese. 2 of 17. Caprese Stuffed Shells. With a sun-dried tomato cream sauce, these stuffed shells will transport you straight to Italy. Get the recipe …
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See details
PIONEER WOMAN STUFFED SHELLS - CHEFS & RECIPES
Preheat the oven to 350 degrees F. Boil a large pot of salted water. Cook the pasta shells for half the time recommended on the package; do not overcook. Drain and rinse under cold water. Let cool. …
From chefsandrecipes.com
From chefsandrecipes.com
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