STICK TO CUP BUTTER RECIPES
PEANUT BUTTER CAKE II RECIPE | ALLRECIPES
If you like peanut butter without chocolate, you will love this cake. If you don't have cream, you may substitute milk.
Provided by Suzanne Stull
Categories Desserts Cakes Cake Mix Cake Recipes Layer Cake
Total Time 1 hours 0 minutes
Prep Time 30 minutes
Cook Time 30 minutes
Yield 1 -2 layer 9 inch cake
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease and flour two 9 inch round cake pans.
- Combine 1/2 cup peanut butter and 1/2 cup butter or margarine. Cream until light and fluffy. Add eggs one at time, mixing well after each one. Add cake mix alternately with the water. Stir until just combined. Pour batter into prepared pans.
- Bake at 325 degrees F (165 degrees C) for 25 minutes or until cake tests done. Allow cakes to cool in pan for 10 minutes and then turn out onto a cooling rack to cool completely. Assemble and frost with Peanut Butter Frosting once cool.
- To Make Peanut Butter Frosting: Combine 1 cup peanut butter, and 1/2 cup butter or margarine cream together until light and fluffy. Add the confectioner's sugar. Mix in enough cream to make the frosting of a spreading consistency. Apply to cool cake.
Nutrition Facts : Calories 695.9 calories, CarbohydrateContent 81.1 g, CholesterolContent 111.7 mg, FatContent 38.7 g, FiberContent 1.9 g, ProteinContent 11.5 g, SaturatedFatContent 16.1 g, SodiumContent 550.6 mg, SugarContent 63.1 g
PEANUT BUTTER CAKE II RECIPE | ALLRECIPES
If you like peanut butter without chocolate, you will love this cake. If you don't have cream, you may substitute milk.
Provided by Suzanne Stull
Categories Desserts Cakes Cake Mix Cake Recipes Layer Cake
Total Time 1 hours 0 minutes
Prep Time 30 minutes
Cook Time 30 minutes
Yield 1 -2 layer 9 inch cake
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease and flour two 9 inch round cake pans.
- Combine 1/2 cup peanut butter and 1/2 cup butter or margarine. Cream until light and fluffy. Add eggs one at time, mixing well after each one. Add cake mix alternately with the water. Stir until just combined. Pour batter into prepared pans.
- Bake at 325 degrees F (165 degrees C) for 25 minutes or until cake tests done. Allow cakes to cool in pan for 10 minutes and then turn out onto a cooling rack to cool completely. Assemble and frost with Peanut Butter Frosting once cool.
- To Make Peanut Butter Frosting: Combine 1 cup peanut butter, and 1/2 cup butter or margarine cream together until light and fluffy. Add the confectioner's sugar. Mix in enough cream to make the frosting of a spreading consistency. Apply to cool cake.
Nutrition Facts : Calories 695.9 calories, CarbohydrateContent 81.1 g, CholesterolContent 111.7 mg, FatContent 38.7 g, FiberContent 1.9 g, ProteinContent 11.5 g, SaturatedFatContent 16.1 g, SodiumContent 550.6 mg, SugarContent 63.1 g
PEANUT BUTTER CUP YULE LOG - SUGARHERO
9/12/2013 · Peanut Butter Cup Yule Log is made from a light chocolate sponge cake wrapped around a rich peanut butter filling and finished with a shiny chocolate glaze. I’m sorry, I know this is a boring, clichéd thing to say, but honestly, how is it December already?It feels like ...
From sugarhero.com
From sugarhero.com
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HOW TO MAKE COCONUT BUTTER | MINIMALIST BAKER RECIPES
23/6/2017 · Coconut butter is: Unsweetened Wholesome Creamy Rich Super coconutty Delicious & So easy to make It’s perfect for snacking on straight out of the jar, but also pairs well with things like baked sweet potatoes, ice cream, smoothies, muffins, banana bread, waffles, pancakes, and more! ...
From minimalistbaker.com
From minimalistbaker.com
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COOKING AND BAKING RECIPES | LAND O'LAKES
Find everyday cooking and baking recipes from passionate chefs and bakers who love making food with quality ingredients that everyone will enjoy. Butter Half Stick (1/4 cup) Butter Extra Creamy Butter Butter with Olive Oil & Sea Salt Butter with Canola Oil Deli
From landolakes.com
From landolakes.com
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PEANUT BUTTER CUP YULE LOG - SUGARHERO
9/12/2013 · Peanut Butter Cup Yule Log is made from a light chocolate sponge cake wrapped around a rich peanut butter filling and finished with a shiny chocolate glaze. I’m sorry, I know this is a boring, clichéd thing to say, but honestly, how is it December already?It feels like ...
From sugarhero.com
From sugarhero.com
See details
HOW TO MAKE COCONUT BUTTER | MINIMALIST BAKER RECIPES
23/6/2017 · Coconut butter is: Unsweetened Wholesome Creamy Rich Super coconutty Delicious & So easy to make It’s perfect for snacking on straight out of the jar, but also pairs well with things like baked sweet potatoes, ice cream, smoothies, muffins, banana bread, waffles, pancakes, and more! ...
From minimalistbaker.com
From minimalistbaker.com
See details
COOKING AND BAKING RECIPES | LAND O'LAKES
Find everyday cooking and baking recipes from passionate chefs and bakers who love making food with quality ingredients that everyone will enjoy. Butter Half Stick (1/4 cup) Butter Extra Creamy Butter Butter with Olive Oil & Sea Salt Butter with Canola Oil Deli
From landolakes.com
From landolakes.com
See details
