STEAM AND MASH POTATOES RECIPES
BASIC MUSTARD MASH RECIPE | BBC GOOD FOOD
Side dishes don't get much better than this - creamy, classic mashed potatoes with a hot mustard kick
Provided by James Martin
Categories Side dish
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6
Number Of Ingredients 4
Steps:
- Tip the potatoes into a large saucepan, cover with boiling water and boil for 20 mins or until soft. Drain the potatoes in a colander and leave to steam-dry for a few moments before putting them back in the pan. Add the butter, milk and mustard, season well, then mash thoroughly until creamy. Cover to keep warm until serving.
Nutrition Facts : Calories 324 calories, FatContent 14 grams fat, SaturatedFatContent 9 grams saturated fat, CarbohydrateContent 41 grams carbohydrates, SugarContent 3 grams sugar, FiberContent 4 grams fiber, ProteinContent 5 grams protein, SodiumContent 0.4 milligram of sodium
THE BEST MASHED POTATOES RECIPE | FOOD NETWORK KITCHE…
This is our go-to recipe for classic mashed potatoes, made with plenty of butter and cream. To make them fluffy and flavorful, be sure to simmer them slowly and add plenty of salt to the cooking water. And don't skip the step of steaming the excess water off; leaving too much moisture in the potatoes causes them to be loose and gluey.
Provided by Food Network Kitchen
Categories side-dish
Total Time 40 minutes
Cook Time 40 minutes
Yield 4 to 6 servings
Number Of Ingredients 4
Steps:
- Put the potatoes in a large pot and cover with cold water. Generously salt the water and bring to a boil over high heat. Then lower the heat to medium and gently simmer until the potatoes are completely tender when pierced with the tip of a knife, about 30 minutes.
- Drain the potatoes well and return them to the pot. Place the pot over low heat and let any residual water steam off, about 2 minutes. Mash the potatoes well with a potato masher. Fold in the butter with a spatula until melted, and then fold in the cream. Season with salt and pepper.
More about "steam and mash potatoes recipes"
SAUSAGE & LEEK MASH PIE RECIPE | BBC GOOD FOOD
Enjoy sausages and kale with a cheesy mash topping made with leeks and mustard. You can freeze this pie for busy weeknights when you need to feed a crowd
From bbcgoodfood.com
Total Time 45 minutes
Category Dinner, Supper
Calories 591 calories per serving
From bbcgoodfood.com
Total Time 45 minutes
Category Dinner, Supper
Calories 591 calories per serving
- Mash the potatoes until smooth. Stir though the leeks, mustard and milk, and season. Spoon and swirl the mash on top of the sausage mixture, then scatter over the grated cheese and grill for 3-5 mins or until golden and bubbling.
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SAUSAGE & LEEK MASH PIE RECIPE | BBC GOOD FOOD
Enjoy sausages and kale with a cheesy mash topping made with leeks and mustard. You can freeze this pie for busy weeknights when you need to feed a crowd
From bbcgoodfood.com
Total Time 45 minutes
Category Dinner, Supper
Calories 591 calories per serving
From bbcgoodfood.com
Total Time 45 minutes
Category Dinner, Supper
Calories 591 calories per serving
- Mash the potatoes until smooth. Stir though the leeks, mustard and milk, and season. Spoon and swirl the mash on top of the sausage mixture, then scatter over the grated cheese and grill for 3-5 mins or until golden and bubbling.
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MASHED POTATOES – INSTANT POT RECIPES
When I was a kid, we visited family friends who lived on a potato farm. I remember walking up and down the field and watching our friends unearth potatoes. It was magical. When I was in college, I realized how magical potatoes really are. They are affordable, available everywhere, and so versatile. My college roommate once asked what my one “desert island food” would be. It was an easy answer: potatoes. From the simple spud I could eat baked potatoes, mashed potatoes, potatoes au gratin, French fries, Potato Salad, hash browns, and more! These days, I’d want to take my Instant Pot with me, too, so that I could make this super easy and delicious mashed potato recipe.
From recipes.instantpot.com
Reviews 5
Cuisine Modern
From recipes.instantpot.com
Reviews 5
Cuisine Modern
- Drain the potatoes in a colander set over a large bowl, reserving most of the cooking liquid in the bowl. Transfer the potatoes to another large bowl and add the half-and-half and butter to them. Use a potato masher (or electric mixer) to mash the potatoes, adding the reserved cooking water a little at a time, until they are the texture you like. Season with the salt and pepper.
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SWEET POTATO MASH RECIPE | ROBERT IRVINE | FOOD NETWORK
From foodnetwork.com
Reviews 4.4
Total Time 35 minutes
Category side-dish
Reviews 4.4
Total Time 35 minutes
Category side-dish
- Place the tender potatoes in a large bowl and mash by hand with a masher or fork. Then, using a beater, whip in butter, brown sugar, cinnamon, nutmeg, maple syrup, and enough cream to achieve your desired consistency. Season, to taste, with salt and pepper.
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LOW-CARB MASHED CAULIFLOWER RECIPE - SKINNYTASTE
Mashed Cauliflower is essentially a creamy cauliflower puree that makes a delicious low-carb or Keto alternative to mashed potatoes.
From skinnytaste.com
Reviews 4.9
Total Time 20 minutes
Category Side Dish
Cuisine American
Calories 62 kcal per serving
From skinnytaste.com
Reviews 4.9
Total Time 20 minutes
Category Side Dish
Cuisine American
Calories 62 kcal per serving
- Drain the cauliflower, then add buttermilk, butter, salt, pepper and purée with an immersion blender. (If you don't own a hand blender, you should consider getting one. It is one of my most used gadgets in my kitchen, you'll wonder how you ever lived without it!) A regular blender would work fine as well.
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EASY MASHED SWEET POTATOES RECIPE - HOW TO MAKE SAVORY ...
These Mashed Sweet Potatoes from Delish.com is the only sweet potato recipe you'll ever need.
From delish.com
Reviews 5
Total Time 40 minutes
Category side dish
From delish.com
Reviews 5
Total Time 40 minutes
Category side dish
- Place potatoes in a large pot and cover with at least 2" of water. Season generously with salt. Bring to a boil and cook until potatoes are very tender, 15 to 25 minutes. Mash potatoes and add half and half (or milk), butter, and maple syrup. Season with salt and pepper and garnish with thyme leaves.
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LOW-CARB MASHED CAULIFLOWER RECIPE - SKINNYTASTE
Mashed Cauliflower is essentially a creamy cauliflower puree that makes a delicious low-carb or Keto alternative to mashed potatoes.
From skinnytaste.com
Reviews 4.9
Total Time 20 minutes
Category Side Dish
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Calories 62 kcal per serving
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Reviews 4.9
Total Time 20 minutes
Category Side Dish
Cuisine American
Calories 62 kcal per serving
- Drain the cauliflower, then add buttermilk, butter, salt, pepper and purée with an immersion blender. (If you don't own a hand blender, you should consider getting one. It is one of my most used gadgets in my kitchen, you'll wonder how you ever lived without it!) A regular blender would work fine as well.
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EASY MASHED SWEET POTATOES RECIPE - HOW TO MAKE SAVORY ...
These Mashed Sweet Potatoes from Delish.com is the only sweet potato recipe you'll ever need.
From delish.com
Reviews 5
Total Time 40 minutes
Category side dish
From delish.com
Reviews 5
Total Time 40 minutes
Category side dish
- Place potatoes in a large pot and cover with at least 2" of water. Season generously with salt. Bring to a boil and cook until potatoes are very tender, 15 to 25 minutes. Mash potatoes and add half and half (or milk), butter, and maple syrup. Season with salt and pepper and garnish with thyme leaves.
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RECIPE: EASY DUCHESS POTATOES | WHOLE FOODS MARKET
Ideal for entertaining, these decorative, individual servings of mashed potatoes will wow your guests. Fold in finely chopped fresh herbs such as chives or parsley, if you like. Watch our how-to video.
From wholefoodsmarket.com
Total Time 1 hours
Calories 130 calories per serving
From wholefoodsmarket.com
Total Time 1 hours
Calories 130 calories per serving
- (NOTE: To make ahead and freeze, form potatoes on the baking sheet as instructed and then freeze until firm. Transfer to a large, resealable freezer bag or airtight container and freeze up to 3 months. When ready to serve, place frozen potatoes on a parchment-paper-lined baking sheet, spray with oil and bake at 400°F until golden brown, about 30 minutes.)
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MAKE-AHEAD BAKED SWEET POTATOES RECIPE - BETTYCROCKER.COM
Stuff the skins with seasoned sweet potato filling ahead of time and bake just before dinner. Saving time never tasted so good.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 180 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 180 per serving
- Heat oven to 400°F. Bake uncovered about 25 minutes or until potato mixture is golden brown. (If baking filled shells immediately after mashing potatoes, bake about 20 minutes.)
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HOMESTYLE STEAM N' MASH POTATOES | ORE-IDA - RECIPES
Homestyle STEAM N' MASH Potatoes Homestyle STEAM N' MASH Potatoes . Our creamy mashed potatoes your family loves, without the washing, peeling and chopping you don’t. Just steam, mash and serve! STEAM N' MASH…
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Mar 25, 2020 · While the potatoes are cooking, fill another large pot with about 2 inches of water. Add the cauliflower and place the pot over medium-high heat until the water simmers and produces steam. Cover the pot and steam …
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BRITISH MASHED POTATOES (BRITISH MASH) - SPRINKLES AND SPROUTS
Mar 10, 2020 · Always drain the potatoes thoroughly - Once the potatoes are drained, leave them in the sieve or colander for several minutes to really steam dry. British mash is made with a masher, not a mixer - Mash the potatoes with a potato masher or a ricer. Don't use an electric mixer, this will turn your potatoes …
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BAREFOOT CONTESSA | TWICE-BAKED SWEET POTATOES | RECIPES
Place the potatoes on the prepared sheet pan and cut a few slits in each potato to allow steam to escape. Bake the potatoes for 50 minutes to 1 hour, until very tender when tested with a …
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LOW CARB KETO CAULIFLOWER MASHED POTATOES RECIPE (VIDE…
Feb 07, 2018 · Cook the cauliflower on the stove or in the microwave. Stove method: Boil a pot of water with a tablespoon (14 g) of salt. Add the cauliflower, and simmer until very soft …
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CREAMY MASHED POTATOES RECIPE (VIDEO) - NATASHASKITCHEN.COM
Sep 21, 2018 · 1. Peel potatoes (cut potatoes in half if very large). If you want the potatoes to be the smoothest possible, you can take the time to remove the little knots from the potatoes with a small spoon or the tip of a potatoes peeler. Place potatoes in a large pot (5 Qt+) and add enough cold water to cover potatoes…
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HOW TO MAKE MASHED POTATOES - THE SPRUCE EATS
Oct 03, 2019 · Let the potatoes steam dry in the hot oven for 3 to 4 minutes. At this point, you can mash the potatoes with a potato masher, although a potato masher is bound to leave a few lumps. If you don't mind a few lumps, a potato masher will work fine. For a …
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MASHED POTATO - WIKIPEDIA
Mashed potato, mashed potatoes (American and Canadian English) or mashed taters, colloquially known as mash (British English), is a dish made by mashing boiled potatoes, usually with added milk, butter, salt and pepper.It is generally served as a side dish to meat or vegetables. When the potatoes are only roughly mashed, they are sometimes called smashed potatoes.
From en.m.wikipedia.org
From en.m.wikipedia.org
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GARLIC MASHED CAULIFLOWER | ALLRECIPES
Cauliflower 'mashed potatoes' are a guilt-free and delicious way to cut calories and add veggies to any meal. ... With this collection of our best slow-cooker whole chicken recipes, you can choose between a garlic-rosemary slow cooker whole chicken recipe, a …
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CAULIFLOWER MASHED POTATOES {THE BEST!} - IFOODREAL.COM
Jun 10, 2021 · Cauliflower Mashed Potatoes is an easy and delicious low carb alternative to traditional mashed potatoes, and just as smooth and creamy.Serve this healthy side dish with comfort food dinners, at the holidays or anytime you crave a creamy mash. If you have cut out or reduced potatoes from your diet – these cauliflower ‘potatoes…
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Nov 27, 2020 · Thinly peel the potatoes using a potato peeler, then leave the small ones whole and cut the larger ones in half. Put them in a steamer fitted over a large pan of boiling water, sprinkle the salt all over them, put a lid on, turn the heat down to low and steam the potatoes …
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MASHED POTATOES, KIND OF ROBUCHON-STYLE RECIPE - ANTHONY ...
Pass the potatoes through a ricer into the large saucepan. Cook over moderate heat, stirring with a wooden spoon, until the potatoes are hot and steam starts to rise, about 2 minutes; they’ll ...
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HOW TO MAKE MASHED POTATOES | FEATURES | JAMIE OLIVER
Nov 10, 2016 · Drain in a colander and leave to steam dry for a couple of minutes, then tip back into the pan and mash well. When the potatoes are almost smooth, add half the butter, the milk and a good pinch of sea salt and black pepper. Mash again until smooth, …
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SWEET POTATO MASH RECIPE | ROBERT IRVINE | FOOD NETWORK
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HOW TO MAKE MASHED POTATOES | FEATURES | JAMIE OLIVER
Nov 10, 2016 · Drain in a colander and leave to steam dry for a couple of minutes, then tip back into the pan and mash well. When the potatoes are almost smooth, add half the butter, the milk and a good pinch of sea salt and black pepper. Mash again until smooth, …
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INSTANT POT PORK TENDERLOIN & POTATOES WITH CREAMY ...
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PARIS MASH (RICH CREAMY MASHED POTATO) | RECIPETIN EATS
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Nov 18, 2020 · Red potatoes and new potatoes require at least 15 minutes of boiling before they’re ready. If you cut a larger potato into smaller cubes or sections, boil them for at least 15 minutes. If the potatoes are cut into pieces smaller than 2 in (5.1 cm), cook them for …
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MASHED SWEET POTATOES RECIPE | MARTHA STEWART
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COCONUT MASHED SWEET POTATOES WITH PECANS - RUNNING ON ...
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CROCKPOT SWEET POTATOES {SO EASY!} – WELLPLATED.COM
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POTATO - WIKIPEDIA
The potato is a starchy tuber of the plant Solanum tuberosum and is a root vegetable native to the Americas.The plant is a perennial in the nightshade family Solanaceae.. Wild potato species can be found throughout the Americas, from Canada to southern Chile. The potato …
From en.m.wikipedia.org
From en.m.wikipedia.org
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