STEAK AND BAKED POTATO CASSEROLE RECIPES
STEAK AND POTATO CASSEROLE RECIPE - FOOD.COM
This is so easy! You can make this the day before and refrigerate.Serve with crusty bread and a salad.
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degree Season meat with seasonings.
- In large skillet over medium high heat,saute the meat until well browned on all sides.
- Next,place the potatoes,onions, green peppers and mushrooms over the meat.
- Top with salad dressing, and cover with foil.
- Bake at 350 degree for 1 hour,or until potatoes are done and meat is tender.
Nutrition Facts : Calories 912, FatContent 59.8, SaturatedFatContent 15.3, CholesterolContent 138.3, SodiumContent 131.6, CarbohydrateContent 39.4, FiberContent 5.6, SugarContent 6.4, ProteinContent 56.2
CHEESY STEAK AND POTATO CASSEROLE RECIPE - RECIPES.NET
Got some leftover steak? With our Cheesy Steak And Potato Casserole Recipe, you can easily make a dish filled with warm, comfort, and deliciousness!
Provided by Andrea
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F.
- While oven is heating, pour olive oil in a skillet. Sauté onion and garlic until soft.
- Transfer to bowl, then add cream of mushroom soup, sour cream, milk, salt, and pepper. Whisk until well-combined.
- Grease casserole dish evenly with cooking spray. Then, layer steak and potatoes. Pour cream mixture evenly on top.
- Sprinkle cheddar cheese and place in oven to bake for 1 hour, or until golden brown layer of crust appears at the top.
- Serve and enjoy!
Nutrition Facts : Calories 753.00kcal, CarbohydrateContent 61.00g, CholesterolContent 129.00mg, FatContent 39.00g, FiberContent 6.00g, ProteinContent 43.00g, SaturatedFatContent 20.00g, ServingSize 6.00 , SodiumContent 609.00mg, SugarContent 7.00g
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STEAK AND POTATO CASSEROLE RECIPE - FOOD.COM
This is so easy! You can make this the day before and refrigerate.Serve with crusty bread and a salad.
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Total Time 1 hours 15 minutes
Calories 912 per serving
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Total Time 1 hours 15 minutes
Calories 912 per serving
- Bake at 350 degree for 1 hour,or until potatoes are done and meat is tender.
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