SPICY MONGOLIAN SAUCE RECIPE RECIPES

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WENDY'S SPICY CHICKEN FILLET SANDWICH RECIPE | TOP SECRET ...



Wendy's Spicy Chicken Fillet Sandwich Recipe | Top Secret ... image

Wendy's kicked it up a notch in 1996 when the burger chain introduced the Spicy Chicken Fillet Sandwich. The deep-fried chicken fillet is breaded with a secret coating containing just a bit of sting for those who like their food with heat. It's not knock-your-socks-off hot, but the spice gives the chicken a great flavor that's got customers coming back for more.In this Top Secret Recipes reduced-fat Wendy's spicy chicken fillet sandwich recipe, you'll learn how to get that heat in the chicken, and then how to use a special baking technique that will give the clucker meat a breaded-and-fried consistency without too much oil.Nutrition Facts Serving size–1 sandwich Total servings–4 Calories per serving–380 (Original–410) Fat per serving–8g (Original–15g) Source: Low-Fat Top Secret Recipes by Todd Wilbur.

Provided by Todd Wilbur

Total Time 16 minutes0S

Prep Time 8 minutes0S

Cook Time 8 minutes0S

Number Of Ingredients 15

Nutrition Facts : Calories 380 calories

P.F. CHANG'S SPICY GREEN BEANS RECIPE | TOP SECRET RECIPES



P.F. Chang's Spicy Green Beans Recipe | Top Secret Recipes image

Menu Description: "Stir-fried with Sichuan preserves, fiery chili sauce and garlic." Here's an easy side dish that you can start a day or two before you plan to serve it. Planning ahead like this will allow the spicy Sichuan mixture some time to pickle in the salt and acids. When you're ready to cook, a high-heat saute is put on the beans, and in less than five minutes you've got yourself an impressive, flavorful side that goes great with a slew of entrees—Asian-style or not. Try pairing my clone recipe for P.F. Chang's Kung Pao Chicken recipe with these spicy green beans.  Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.

Provided by Todd Wilbur

Total Time 3 hours 20 minutes0S

Prep Time 1 hours 40 minutes0S

Cook Time 1 hours 40 minutes0S

Number Of Ingredients 10

Nutrition Facts : Calories 570 calories

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MONGOLIAN BEEF RECIPE | JET TILA | FOOD NETWORK
This is another American-born Chinese dish that is part of our wok vocabulary. I will always firmly believe that dishes, like Mongolian beef and California roll, that were born in the States are authentic dishes. The secret to tender meat in the wok is the marinade. You will see this in many of my recipes. Baking soda tenderizes the meat, cornstarch and water create a slurry that brings in the baking soda and oil pre-lubricates the meat and keeps us from using too much oil in the wok.
From foodnetwork.com
Reviews 4.8
Total Time 2 hours 25 minutes
Category main-dish
Cuisine asian
  • Transfer to a platter and garnish with the scallion greens.
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SPICY BEEF & PEPPER STIR-FRY RECIPE: HOW TO MAKE IT
Think of this stir-fry as your chance to play with heat and spice. I balance the beef with coconut milk and a spritz of lime. —Joy Zacharia, Clearwater, Florida
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Dinner
Calories 312 calories per serving
  • In a large bowl, toss beef with ginger, 2 garlic cloves, pepper and 1/2 teaspoon salt; let stand 15 minutes. In a small bowl, whisk coconut milk, sugar, chili sauce, lime zest, lime juice and remaining salt until blended., In a large skillet, heat 1 tablespoon oil over medium-high heat. Add beef; stir-fry until no longer pink, 2-3 minutes. Remove from pan., Stir-fry red pepper, red onion, jalapeno and remaining garlic in remaining oil just until vegetables are crisp-tender, 2-3 minutes. Stir in coconut milk mixture; heat through. Add spinach and beef; cook until spinach is wilted and beef is heated through, stirring occasionally. Sprinkle with green onions and cilantro.
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MONGOLIAN BEEF AND NOODLES RECIPE - BETTYCROCKER.COM
No need to call for delivery — steak, noodles, veggies and a skillet is all you need to make this Chinese take-out classic at home.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 30 minutes
Cuisine Chinese
Calories 530 per serving
  • Add broth to reserved soy sauce mixture. Beat in cornstarch and water with whisk; add to hot skillet. Cook until sauce is boiling and thickened. Add beef and cooked rice noodles; toss to coat with sauce, and heat through. Transfer to serving plate; garnish with 3 tablespoons thinly sliced green onions.
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SUPER-SIMPLE, SUPER-SPICY MONGOLIAN BEEF RECIPE | ALLRECIPES
I've tried a few other Mongolian Beef recipes, but this is the best one so far! I used sirloin steak and reduced the garlic and definitely decreased the red pepper like the other reviewers said. I only used 1/2 tsp and it was perfect. This was so good and even got the approval …
From allrecipes.com
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MONGOLIAN BEEF RECIPE | ALLRECIPES
Whisk the chicken stock and cornstarch in a freezer-safe bowl until smooth; whisk in the hot chili oil, hoisin sauce, oyster sauce, sherry, sugar, soy sauce, and crushed red pepper flakes. Place the beef into the sauce, stir to coat well.
From allrecipes.com
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MONGOLIAN BEEF RECIPE - CHILI PEPPER MADNESS
Jan 05, 2022 · The sauce is usually more sweet than spicy, almost always quite sticky, with a thickness that depends on the restaurant. This is an easy Mongolian beef recipe you can make at home that is done in 30 minutes or less. I love quick and easy recipes, and …
From chilipeppermadness.com
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MONGOLIAN BEEF (PF CHANG'S COPYCAT) - SPICY SOUTHERN KITCHEN
May 16, 2019 · Fantastic recipe; both husband and daughter raved about it. I chose sirloin steak and for the sauce I used low sodium soy sauce and started with just 1/4 cup brown sugar and then added more by the Tablespoon until it got to the sweetness I wanted. Served with brown rice and broccoli. Thanks for the recipe …
From spicysouthernkitchen.com
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60+ BEST SPICY RECIPES - EASY SPICY DINNER IDEAS
Jul 22, 2019 · Book a trip to your own personal Flavortown with these delicious spicy recipes. Search ... Buffalo sauce can be pasta sauce too. Get the recipe from Delish. ... Mongolian Beef Ramen.
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MONGOLIAN BEEF. A QUICK AND EASY RECIPE. - ROCK RECIPES
Feb 15, 2021 · While many recipes you may find for Mongolian Beef do not add any spicy element, I actually do prefer it with a little bit of a kick. However, if this is not to your taste, the recipe works perfectly well without the added chili paste or flakes. Make it as a …
From rockrecipes.com
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RECIPE ARE PERFECTS – FREE DAILY RECIPES
Nov 17, 2021 · If you’d like more or less of ingredients or would like to produce a recipe somewhat more or less spicy in flavor you can make simple alterations on the way to be able to attain this objective. Put simply you will start in time to create recipes of one’s individual.
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MONGOLIAN BEEF RECIPE (蒙古牛肉) - HOW TO COOK IN 5 SIMPLE STEPS
May 28, 2020 · I use the following ingredients for the Mongolian beef. Soy sauce. I am using Chiese light and dark soy sauce in my recipe. Chinese light soy sauce tends to be salty, while the Chinese dark soy sauce has a caramelized flavor. Japanese soy sauce and the Indonesian sweet soy sauce (kicap manis) are not suitable for this recipe…
From tasteasianfood.com
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EASY SLOW COOKER MONGOLIAN BEEF RECIPE - THE CHUNKY CHEF
Mar 25, 2018 · The easiest way you can make a Mongolian beef recipe! The beef gets meltingly tender in the slow cooker and the sauce becomes incredibly silky, with great spicy/sweet flavors! All of the amazing spicy/sweet flavors of Mongolian …
From thechunkychef.com
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EASY MONGOLIAN GROUND BEEF RECIPE - I WASH YOU DRY
This saucy ground beef is sweet and slightly spicy and perfect over a bed of hot rice. How To Make Easy Mongolian Ground Beef Recipe: Start by browning some hamburger along with garlic and ginger in a skillet. Combine some soy sauce, brown sugar and hoisin sauce …
From iwashyoudry.com
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SPICY KOREAN PORK STIR FRY | RECIPETIN EATS
May 23, 2016 · An authentic simple Korean marinade is the star of this spicy, sticky Korean pork stir fry that will leave you wanting more long after you licked your bowl clean!This requires just 30 …
From recipetineats.com
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BEST HUNAN SPICY CHICKEN RECIPE - SWEET AND SAVORY ME…
Aug 06, 2021 · Hunan Chicken is a tasty stir-fry of chicken and vegetables in an authentic spicy Chinese Hunan Sauce made with Sambal Oelek chili paste. The recipe is easy to make and ready in …
From sweetandsavorymeals.com
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MONGOLIAN BEEF AND BROCCOLI (EXTRA SAUCE) - CAFE DELITES
May 20, 2020 · A Mongolian Beef And Broccoli better than take-out? YES! It IS possible. With an added ingredient to make this thick and glossy sauce taste even BETTER than take-out, PLUS extra sauce in the recipe, the beef is tender/soft using less than half the oil than other recipes. Most Mongolian Beef recipes …
From cafedelites.com
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EASY SZECHUAN SAUCE RECIPE [VIDEO] - SWEET AND SAVORY ME…
Apr 16, 2019 · Authentic Szechuan Sauce Recipe. This easy and simply homemade Szechuan Sauce recipe has always been our secret to a great and delicious meal. It has such a rich flavor, with a spicy and …
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QUICK MONGOLIAN BEEF STIR-FRY RECIPE | COOKING LIGHT
The trick is to get a good sear on the beef without cooking it all the way through, then adding it back into the mix after the vegetables become nicely crisp and the sweet-savory sauce, made from just 4 ingredients, has reduced into a thick, glossy sauce…
From cookinglight.com
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EASY CRISPY MONGOLIAN BEEF - SCRAMBLED CHEFS
Jan 19, 2022 · 1. To make this recipe spicy, you can add 1 to 2 teaspoon of red chili flakes to it. 2. You don't need to marinate the beef beforehand in this recipe, unlike the other recipes for Mongolian …
From scrambledchefs.com
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HOMEMADE HOISIN SAUCE RECIPE | CDKITCHEN.COM
This sauce saved my butt!! I was cooking chinese chicken lettuce wraps for the first time (for 20+ people) and the sauce I had a recipe for came out disgusting. I quickly googled 'homemade hoisin sauce' and …
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P.F. CHANG'S SPICY CHICKEN (COPYCAT) - DINNER, THEN DESSERT
Aug 18, 2020 · Easy Mongolian Beef P.F. Chang’s Chicken Lettuce Wraps (Copycat) HOW TO STORE P.F. CHANG’S SPICY CHICKEN (COPYCAT) Serve: After you’ve cooked PF Chang Spicy …
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MONGOLIAN BEEF - DINNER AT THE ZOO
Nov 18, 2019 · How Do You Make Mongolian Beef? This recipe starts with flank steak, which is thinly sliced then tossed in a little cornstarch. The meat is seared in a hot pan until a crispy coating is formed. While the meat is cooking, it’s time to make the sauce which consists of soy sauce…
From dinneratthezoo.com
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EASY RUM SAUCE RECIPE - CHEF BILLY PARISI
Aug 04, 2020 · Follow these simple instructions for how to make this delicious rum sauce recipe: Combine pineapple juice, dark rum, and packed brown sugar into a medium-size …
From billyparisi.com
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QUICK MONGOLIAN BEEF STIR-FRY RECIPE | COOKING LIGHT
The trick is to get a good sear on the beef without cooking it all the way through, then adding it back into the mix after the vegetables become nicely crisp and the sweet-savory sauce, made from just 4 ingredients, has reduced into a thick, glossy sauce. Pop the flank …
From cookinglight.com
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EASY CRISPY MONGOLIAN BEEF - SCRAMBLED CHEFS
Jan 19, 2022 · 1. To make this recipe spicy, you can add 1 to 2 teaspoon of red chili flakes to it. 2. You don't need to marinate the beef beforehand in this recipe, unlike the other recipes for Mongolian beef. It's the quickest and most delicious way of making it! 3.
From scrambledchefs.com
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HOMEMADE HOISIN SAUCE RECIPE | CDKITCHEN.COM
This sauce saved my butt!! I was cooking chinese chicken lettuce wraps for the first time (for 20+ people) and the sauce I had a recipe for came out disgusting. I quickly googled 'homemade hoisin sauce' and decided to make this. It was quick, easy and tasty!
From cdkitchen.com
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INSTANT POT MONGOLIAN BEEF RECIPE | PRESSURE COOKING TODAY™
Oct 16, 2018 · Instant Pot Mongolian Beef is a fast one-pot weeknight recipe made with sliced flank steak in a delicious ginger-garlic sauce. It’s an easy pressure cooker version of PF Changs popular beef dish. ️ Why You’ll Love This Recipe: This is one of our go-to weeknight dinner recipes …
From pressurecookingtoday.com
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P.F. CHANG'S SPICY CHICKEN (COPYCAT) - DINNER, THEN DESSERT
Aug 18, 2020 · Easy Mongolian Beef P.F. Chang’s Chicken Lettuce Wraps (Copycat) HOW TO STORE P.F. CHANG’S SPICY CHICKEN (COPYCAT) Serve: After you’ve cooked PF Chang Spicy Chicken, you shouldn’t leave it at room temperature for more than 2 hours. …
From dinnerthendessert.com
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MONGOLIAN BEEF - DINNER AT THE ZOO
Nov 18, 2019 · How Do You Make Mongolian Beef? This recipe starts with flank steak, which is thinly sliced then tossed in a little cornstarch. The meat is seared in a hot pan until a crispy coating is formed. While the meat is cooking, it’s time to make the sauce which consists of soy sauce…
From dinneratthezoo.com
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CHEESECAKE FACTORY'S SPICY CASHEW CHICKEN (COPYCAT ...
Aug 18, 2017 · Cheesecake Factory’s Spicy Cashew Chicken is spicy, sweet, crispy & crunchy, this dish is everything you could hope for and more in a copycat Chinese food recipe! Cheesecake Factory’s Spicy Cashew Chicken is straight from the restaurant’s menu, this is a really spicy …
From dinnerthendessert.com
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CHILI PEPPER RECIPES - CHILI PEPPER MADNESS
Here we offer a collection of homemade chili pepper recipes that focus on peppers of all types, from mild to the hottest of the hot, with a focus on big and bold flavors, many of them nice and spicy. Be sure to check out our sections on Hot Sauce Recipes , including How to Make Hot Sauce , Sauce Recipes , Salsa Recipes , Jelly and Jam Recipes …
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MONGOLIAN CHICKEN (30-MIN. RECIPE) - CHRISTIE AT HOME
Mar 25, 2021 · Then once fried it is then mixed in with a delicious gingery, spicy, garlicky and sweet hoisin-based sauce. The red chili, ginger, and garlic give it a wonderful aroma and taste. What is Mongolian sauce made of? Mongolian sauce is a mixture of hoisin sauce, brown sugar, soy sauce…
From christieathome.com
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SLOW COOKER MONGOLIAN BEEF - DINNER AT THE ZOO
Jul 30, 2018 · This slow cooker Mongolian beef is flank steak cooked with garlic, ginger, brown sugar and soy sauce. This crock pot recipe tastes just like a meal you would get at a Chinese restaurant! Make your own take out with this easy Mongolian beef recipe. This …
From dinneratthezoo.com
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GROUND BEEF MONGOLIAN NOODLES > CALL ME PMC
GROUND BEEF MONGOLIAN NOODLES. For the ground beef – I used 90% lean ground beef, you can also use ground turkey, pork, or chicken.; For the minced garlic – I recommend fresh garlic or jarred minced garlic in water instead of dried granulated …
From callmepmc.com
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SPICY KANI SALAD RECIPE (CRAB AND CUCUMBER) - VALENTINA'S ...
Oct 23, 2017 · spicy kani salad recipe- This Japanese Kani Salad made with thin strips of crab and cucumber and tossed in a spicy dressing is absolutely phenomenal. It’s hard to believe that the salad only requires 3 simple ingredients and a few more for the …
From valentinascorner.com
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RECIPES ARCHIVES – JESS PRYLES
This quick and easy Mongolian beef recipe has all the flavor of Chinese takeout – sweet, salty and spiked with fragrant garlic & ginger . Roasted Corn Salsa with jalapeno and lime A fresh and bright side dish that’s perfectly matched with grilled meats.
From jesspryles.com
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