SUPREMELY SPICY HUMMUS RECIPE | ALLRECIPES
I love to use this as a dip for pita bread.
Provided by Uncle Richard
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Total Time 15 minutes
Prep Time 15 minutes
Yield 8 servings
Number Of Ingredients 11
Steps:
- Combine tahini, olive oil, lemon juice, garlic, cayenne pepper, cumin, salt, sesame oil, and hot sauce in a food processor or blender; blend until very smooth, about 3 minutes. Add garbanzo beans and blend for 2 minutes. Add water and blend for 3 minutes more. Chill in refrigerator.
Nutrition Facts : Calories 120.4 calories, CarbohydrateContent 10.2 g, FatContent 8 g, FiberContent 2.3 g, ProteinContent 3.1 g, SaturatedFatContent 1.1 g, SodiumContent 275.7 mg, SugarContent 0.1 g
SPICY HUMMUS RECIPE | ALLRECIPES
This hummus makes a great appetizer for the flavor-famished. Garnish with minced sun-dried tomato for extra awesome points. Just a heads up, though: this stuff has a bit of a kick. It's not a melt-your-face-off kind of spice, but you might end up sleeping on the couch.
Provided by Brannon Marshall
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 2 cups
Number Of Ingredients 5
Steps:
- Blend garbanzo beans, garlic, serrano peppers, sun-dried tomatoes, and cumin in a blender on low until smooth, 30 seconds to 1 minute.
Nutrition Facts : Calories 25.6 calories, CarbohydrateContent 5 g, FatContent 0.2 g, FiberContent 0.9 g, ProteinContent 1.1 g, SodiumContent 61.8 mg, SugarContent 0.2 g
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