CARROT DUMP CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Because our family adores carrot cake, I experimented to find an easy way to make it so we could enjoy it all the time. This super moist dump cake version makes my family smile when it suddenly appears on the table. —Bonnie Hawkins, Elkhorn, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 12 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Mix pineapple, carrots and walnuts; spread into a greased 11x7-in. baking dish. Sprinkle with cake mix; drizzle with butter., Bake until golden brown, 25-30 minutes. Cool on a wire rack. If desired, serve with whipped cream.
Nutrition Facts : Calories 339 calories, FatContent 21g fat (9g saturated fat), CholesterolContent 31mg cholesterol, SodiumContent 263mg sodium, CarbohydrateContent 37g carbohydrate (20g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
CARROT DUMP CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Because our family adores carrot cake, I experimented to find an easy way to make it so we could enjoy it all the time. This super moist dump cake version makes my family smile when it suddenly appears on the table. —Bonnie Hawkins, Elkhorn, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 12 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Mix pineapple, carrots and walnuts; spread into a greased 11x7-in. baking dish. Sprinkle with cake mix; drizzle with butter., Bake until golden brown, 25-30 minutes. Cool on a wire rack. If desired, serve with whipped cream.
Nutrition Facts : Calories 339 calories, FatContent 21g fat (9g saturated fat), CholesterolContent 31mg cholesterol, SodiumContent 263mg sodium, CarbohydrateContent 37g carbohydrate (20g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
More about "spice for carrot cake recipes"
CARROT DUMP CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 3.6
Total Time 35 minutes
Category Desserts
Calories 339 calories per serving
- Preheat oven to 350°. Mix pineapple, carrots and walnuts; spread into a greased 11x7-in. baking dish. Sprinkle with cake mix; drizzle with butter., Bake until golden brown, 25-30 minutes. Cool on a wire rack. If desired, serve with whipped cream.
CARROT CAKE | DESSERT | THE BEST BLOG RECIPES
From thebestblogrecipes.com
CARROT CAKE RECIPES - BBC FOOD
From bbc.co.uk
HEALTHIER CARROT CAKE III RECIPE | ALLRECIPES
From allrecipes.com
APPLE SPICE CAKE RECIPE | ALLRECIPES
From allrecipes.com
THE BEST CARROT CAKE RECIPE EVER! | THE RECIPE CRITIC
From therecipecritic.com
CARROT CAKE RECIPES - BBC FOOD
From bbc.co.uk
NEVER FAIL APPLESAUCE SPICE CAKE RECIPE | ALLRECIPES
From allrecipes.com
CARROT CAKE ~DOCTORED MIX RECIPE - MY CAKE SCHOOL
From mycakeschool.com
MOIST, TENDER SPICE CAKE RECIPE | ALLRECIPES
From allrecipes.com
10 BEST CARROT CAKE WITH CRUSHED PINEAPPLE RECIPES - …
From yummly.com
CARROT CAKE RECIPES - BBC FOOD
From bbc.co.uk
NEVER FAIL APPLESAUCE SPICE CAKE RECIPE | ALLRECIPES
From allrecipes.com