SIMPLE MICROWAVED ASPARAGUS RECIPE - TABLESPOON.COM
Didn’t think you could love asparagus any more than you already do? Think again! The veggie superstar of spring is about to get even easier to make. A quick step, five minutes and the microwave are all you need to get a side on the table in a snap.
Provided by TBSP Susan
Total Time 9 minutes
Prep Time 5 minutes
Yield 8
Number Of Ingredients 2
Steps:
- Cut or snap woody ends from spears. Wash spears with cool water. Do not dry.
- Place spears in a single layer in a glass microwave-safe baking dish, allowing room between spears. Cover dish with plastic wrap, opening one corner slightly for steam to vent.
- Microwave on high for four minutes. Test doneness with fork.
- Season as desired with salt and pepper or other seasonings (garlic salt is good), butter or sauce. Serve immediately.
Nutrition Facts : Calories 0 , CarbohydrateContent 0 g, CholesterolContent 0 mg, FatContent 0 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, ServingSize 1 Serving, SodiumContent 0 mg, SugarContent 0 g, TransFatContent 0 g
ASPARAGUS MUSHROOM BACON CRUSTLESS QUICHE RECIPE | ALLRE…
This is a very tasty crustless quiche. You can substitute the filling for different ones you may like better, but these are my favorite. By the way, this is Atkins® induction-friendly.
Provided by Nikki Wilson
Categories Breakfast Quiche
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 1 10-inch quiche
Number Of Ingredients 8
Steps:
- Position oven rack to center position. Preheat oven to 400 degrees F (200 degrees C). Butter a 10-inch pie plate.
- Heat a large skillet over medium heat; cook and stir bacon in the hot skillet until crisp, 5 to 10 minutes. Remove bacon and drain all but 2 tablespoons grease from skillet. Cook and stir asparagus and mushrooms in the remaining bacon grease until asparagus is tender, about 5 minutes.
- Remove skillet from heat and toss bacon into asparagus mixture. Spread asparagus-bacon mixture into the prepared pie pan. Sprinkle Swiss cheese over mixture.
- Whisk cream, eggs, salt, and pepper in a bowl. Pour egg mixture over asparagus-cheese mixture.
- Bake in the preheated oven until quiche is set and a knife inserted in the center comes out clean, about 30 minutes.
Nutrition Facts : Calories 290.5 calories, CarbohydrateContent 3.9 g, CholesterolContent 174.9 mg, FatContent 25.9 g, FiberContent 0.8 g, ProteinContent 11.5 g, SaturatedFatContent 14.6 g, SodiumContent 314.9 mg, SugarContent 1.2 g
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RASPBERRY MERINGUE PIE RECIPE - GREAT BRITISH CHEFS
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Cook anything better with the most reliable recipes, guaranteed. ... Peach Hand Pies. Browse Latest Recipes. Braised Asparagus with Lemon and Chives. This oft-overlooked technique results in silky, sweet-nutty spears…
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