SPAGHETTI PARM RECIPES

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GORDON RAMSAY CHICKEN PARM (2022) - HELL’S KITCHEN RECIPES



Gordon Ramsay Chicken Parm (2022) - Hell’s Kitchen Recipes image

The magic behind Gordon Ramsay recipe from F word is it's all about the seasoned breadcrumbs, flour, egg wash, and then the crispy consistency that Japanese panko breadcrumbs give to the chicken breasts to make this a wonderful, fabulous dish.

Provided by John Siracusa

Categories     Main

Total Time 1 hours

Prep Time 30 minutes

Cook Time 30 minutes

Yield 4

Number Of Ingredients 24

4 Tbsp. grapeseed or Avocado oil
6 Roma tomatoes, diced
2 cans 28 Oz. crushed tomatoes
4 tablespoons basil chiffonade
3 garlic cloves
1/2 yellow onion
4 oz Gradate Parmesan cheese
1 Tbsp. Parsley finely chopped
1 Tbsp. Fresh oregano finely chopped
2 C. Japanese Panko Breadcrumbs
1 tsp. Paprika
3 Whole eggs
1 C. All-purpose flour
1 tsp. Kosher salt
1 pinch of cracked black pepper
4 Breaded Cutlets
1/3 C. grape seed or avocado oil for frying
1-2 Spoonful’s of Tomato Sauce
2 8 Oz. fresh Mozzarella balls, cut into ¼ in. thick round
1 lb. Dry Spaghetti
1 Tbsp. Oil Olive
1 Tbsp. Parsley finely chopped
1 Tbsp. Basil chiffonade
1 Oz. Gradate Parmesan cheese

Steps:

  • For Tomato Sauce
  • For Breading Chicken
  • Chicken Parmesan
  • For Spaghetti

BEST CHICKEN PARM SOUP RECIPE - HOW TO MAKE ... - DELISH



Best Chicken Parm Soup Recipe - How to Make ... - Delish image

Love chicken Parm? Of course you do. Now dig into the Italian fave with a spoon with this recipe from Delish.com.

Provided by Lindsay Funston

Categories     easy chicken    soup

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 4-6

Number Of Ingredients 14

1 tbsp.

extra-virgin olive oil

1

large onion, chopped

3

cloves garlic, minced

3 tbsp.

tomato paste

1 tsp.

crushed red pepper flakes

1

(15-oz.) can diced or crushed tomatoes

6 c.

Swanson Chicken Broth

8 oz.

penne

3/4 lb.

cooked chicken breast (about 2 breasts)

1 1/2 c.

shredded mozzarella

1 c.

freshly grated Parmesan

1 tbsp.

freshly chopped parsley

Kosher salt

Freshly ground black pepper

Steps:

  • In a large pot over medium heat, heat oil. Add onion and cook, stirring, until soft, 5 minutes. Add garlic and cook until fragrant, 1 minute more. Stir in tomato paste and red pepper flakes. Add tomatoes and broth and bring to a simmer. Add penne and cook until al dente, 8 to 10 minutes. Add chicken, mozzarella, Parmesan, and parsley and season generously with salt and pepper. Let cheese melt, then ladle into bowls.

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