SPAGHETTI LIGHT RECIPES
SIMPLE SPAGHETTI RECIPE - FOOD.COM
Learned how to make it from my mother in law, it was a family favorite and still is. Its quick and easy more flavorful than jarred sauce.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- On medium heat melt the butter and sautee the onion and bell peppers.
- Add the hamburger meat and cook until meat is well done.
- Add the tomato sauce, salt, pepper and garlic powder.
- Salt, pepper and garlic powder can be adjusted to your own tastes.
- Cook noodles as directed.
- Mix the sauce and noodles if you like, I keep them separated.
Nutrition Facts : Calories 550, FatContent 18.6, SaturatedFatContent 8.4, CholesterolContent 66.7, SodiumContent 1244.4, CarbohydrateContent 69, FiberContent 5.5, SugarContent 9.2, ProteinContent 26.8
EASY SPAGHETTI RECIPE: HOW TO MAKE IT - TASTE OF HOME
Cynthia Wise of Mineral City, Ohio, writes, "My husband and I really like this hearty main dish. It's quick and easy, and I always have the ingredients on hand."
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 30 minutes
Cook Time 0 minutes
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a nonstick skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the spaghetti sauce, water and spaghetti; bring to a boil. Reduce heat; cover and simmer for 20 minutes or until spaghetti is tender. Add process cheese; stir until melted. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 570 calories, FatContent 15g fat (8g saturated fat), CholesterolContent 81mg cholesterol, SodiumContent 2115mg sodium, CarbohydrateContent 63g carbohydrate (24g sugars, FiberContent 5g fiber), ProteinContent 43g protein.
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