SOFT LIKE BUTTER RECIPES
HOMEMADE SOFT BUTTER SPREAD RECIPE - DAISY'S KITCHEN
Provided by Daisy
Categories Snack
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4
Number Of Ingredients 4
Steps:
- In the bowl of a stand mixer or a large bowl using a hand mixer, beat the butter on medium speed until creamy. Stop the mixer.
- Add the oil, water and sea salt. Turn the mixer on low speed to reduce splashing, and begin mixing. As the water and oil begin to combine with the butter, increase the speed. Continue mixing until the butter has absorbed all of the water and oil.
- Pour the mixture into a bowl and cover with a lid. Place it into the fridge or freezer to firm up. Once the spread has solidified, store the spread in the refrigerator.
Nutrition Facts : Calories 400 kcal, ServingSize 1 serving
30 HOMEMADE BUTTER RECIPES, FROM SPICY TO SWEET - BRIT + CO
We know how to butter you up. And it starts with 29 recipes for homemade flavor-packed butter. Once you’ve mastered the butter basics, you’ll never buy the store brands again. Whether you like them in pats, whipped or creamy these spreads for topping toast, dinner and dessert (that’s right, they’re everything from herby to spicy to sweet) will have you spreading it on thick.
Provided by Allyson Dickman
Number Of Ingredients 1
Steps:
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