SOFT CORN TORTILLA TACOS RECIPES
CORN TORTILLA TACOS WITH GROUND TURKEY RECIPE | DARRELL ...
Provided by Darrell "DAS" Smith
Categories main-dish
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a deep saute pan over medium-high heat, add enough oil to completely coat the bottom of the pan. When the oil is hot, add the onion and saute until translucent, about 5 minutes. Add the ground turkey and season with cumin, salt, and pepper. Cook until the turkey browns and is cooked through. Remove the turkey mixture from the pan and wipe out the pan. Divide the turkey mixture among the tortillas and fold in half. Add more oil to the pan, and then brown both sides of the filled tortilla, in batches. Once the tacos are cooked place the cheese in the tacos, followed by the shredded romaine lettuce, and diced tomatoes. Top each tortilla with a dollop of sour cream and guacamole, if desired.
SOFT CORN TORTILLAS RECIPE - FOOD.COM
Fresh, easily made corn tortillas. Received this recipe from my Aunt, Lenore, and it's been VERY popular with my family over the years...
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 24 tortillas approximate
Number Of Ingredients 5
Steps:
- Mix together your dry ingredients and then the eggs and water together. You may need to add more water to thin out the mix a bit. The batter should be the consistency of slightly thickened crepe batter.
- On a very hot griddle (400 degrees) spoon about 1/3 cup of the batter and form into a circle -- much like you would a crepe. When the tortilla is not shiny in appearance, flip over and allow to cook another minute or so.
- Stack on top of each other and keep warm til serving.
Nutrition Facts : Calories 62.3, FatContent 0.7, SaturatedFatContent 0.2, CholesterolContent 15.5, SodiumContent 105.4, CarbohydrateContent 11.9, FiberContent 0.7, SugarContent 0.1, ProteinContent 2
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