SHORT RIBS IN THE OVEN RECIPES
OVEN-BRAISED BEEF SHORT RIBS RECIPE - BETTYCROCKER.COM
Fall-off-the-bone tender, these short ribs get intense flavor from vegetables and fragrant herbs.
Provided by Betty Crocker Kitchens
Total Time 2 hours 50 minutes
Prep Time 20 minutes
Yield 6
Number Of Ingredients 12
Steps:
- Heat oven to 325°F. Spray 12-inch nonstick skillet with nonstick cooking spray. Heat over medium-high heat until hot. Add short ribs; cook 6 to 8 minutes or until browned on all sides.
- In ungreased 13x9-inch (3-quart) glass baking dish, combine tomatoes, broth, wine, flour, chili sauce, thyme, marjoram, salt and garlic-pepper blend; mix well. Add browned ribs, carrots and onion; stir gently to mix. (Baking dish will be full.) Cover with foil.
- Bake covered at 325°F. for 2 hours.
- Uncover baking dish, bake an additional 20 to 30 minutes or until ribs are tender and liquid is slightly thickened.
Nutrition Facts : Calories 285 , CarbohydrateContent 16 g, CholesterolContent 60 mg, FatContent 1/2 , FiberContent 2 g, ProteinContent 22 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 580 mg, SugarContent 8 g
LUSCIOUS OVEN-BRAISED SHORT RIBS | MARTHA STEWART
Short ribs get a lot of their flavor from their fat; as the meat cooks, the fat melts away and infuses the sauce, making it rich, smooth, and absolutely delicious.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).
Provided by Martha Stewart
Categories Beef Recipes
Number Of Ingredients 12
Steps:
- Mix all the ingredients except the meat and potatoes in a 9- x 15-inch roasting pan. Add the ribs and rub all over with the marinade. The meat should fit comfortably in a single layer in the pan. Cover and let marinate in the refrigerator for 6 hours or up to overnight. Occasionally turn the meat over in the marinade. Remove from the refrigerator 30 minutes prior to cooking.
- Preheat the oven to 400 degrees Fahrenheit. Braise the short ribs for 2 1/2 to 3 hours, reducing the heat to 350 degrees Fahrenheit after an hour. Turn the ribs over. Add the potatoes in the last 40 minutes of cooking. Add water to the pan if too much liquid evaporates. You want to end up with glistening ribs in a reduced glaze.
More about "short ribs in the oven recipes"
BEEF SHORT RIBS RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Reviews 4.6
- Carefully remove the short ribs from the pot and set aside. Discard the herbs and skim the excess fat. Cook the vegetables and sauce over medium heat for 20 minutes, until reduced. Put the ribs back into the pot and heat through. Serve with the vegetables and sauce.
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KITTENCAL'S OVEN-ROASTED BEEF SHORT RIBS RECIPE - FOOD.COM
This recipe will produce the most tender tasty short ribs,. I use rendered bacon fat for this that I store in my freezer for extra flavor in place of the oil, you may increase the beef broth and wine for more sauce if desired and add in some crushed red pepper flakes for some heat, I most always increase the broth and wine and serve this with hot cooked pasta, the sauce is delicious and don't forget to pass the Parmesan cheese at the table ---and if you find you have lots of sauce left over just freeze it and use it the next time you make this recipe again :)
From food.com
Reviews 5.0
Total Time 2 hours 30 minutes
Calories 2518.5 per serving
From food.com
Reviews 5.0
Total Time 2 hours 30 minutes
Calories 2518.5 per serving
- Pour the sauce over the ribs.
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GARLIC BRAISED SHORT RIBS WITH RED WINE RECIPE - NYT COOKING
If you weren’t already sure about how easy and delicious braised short ribs can be, consider this classic and straightforward recipe an excellent gateway. The ultimate hands-off, do-ahead dinner, these are done on the stovetop in a large Dutch oven but can easily be adapted to a slow cooker if that’s your thing. When purchasing the ribs, ask for the thickest, meatiest ones available as they tend to shrink quite a bit once braised.
From cooking.nytimes.com
Reviews 5
Total Time 4 hours 30 minutes
From cooking.nytimes.com
Reviews 5
Total Time 4 hours 30 minutes
- Using tongs, remove the ribs from the pot, taking care (for presentation purposes, really) not to let the bone slip out and transfer them to a large plate. (While you could serve the short ribs right out of this pot, the vegetables have all given up their flavor and texture and aren’t worth much now, so feel free to strain the sauce for easier eating.) Scatter parsley, chives and lemon zest over the top of the short ribs. Separate the fat from the sauce, season with salt and pepper and serve alongside.
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HOW TO COOK EASY OVEN-BAKED BEEF SHORT RIBS - 2022 ...
Apr 30, 2019 · How to Cook Easy Oven-Baked Beef Short Ribs - 2021 - MasterClass. Beef ribs might not be as popular as pork ribs, but they’re a versatile cut that can be slowly braised or quickly grilled, depending on the style.
From masterclass.com
From masterclass.com
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HOW TO MAKE SHORT RIBS IN THE OVEN | SOUTHERN LIVING
From southernliving.com
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BRAISED SHORT RIBS IN THE OVEN RECIPE
Dec 22, 2021 · Short ribs can vary in meatiness and size, and there are two common cuts of bone-in short ribs. English-style short ribs contain one bone and might be 2 inches to 4 inches in length. Flanken-style is the other cut—they are cut into strips across several ribs and are generally thinner—about 1 1/2 to 2 inches.
From thespruceeats.com
From thespruceeats.com
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SHORT RIBS | PAULA DEEN
Directions. Preheat oven to 350 °F. Season ribs using House Seasoning. Lightly dust with flour. In a Dutch oven, place a small amount of oil and brown ribs on each side. Add half water and half beef broth to cover ribs. Bring to a boil. Remove ribs from the Dutch oven and place in a casserole dish.
From pauladeen.com
From pauladeen.com
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OVEN BAKED BARBECUED SHORT RIBS RECIPE | CDKITCHEN.COM
directions. Place the ribs in a baking dish. Place the dish in the oven and bake at 450 degrees F for 20 minutes. Drain off any excess grease in the baking dish and reduce the oven temperature to 350 degrees F. In a bowl, stir together the brown sugar, garlic salt, thyme, onion, ketchup, water, Worcestershire sauce, and mustard.
From cdkitchen.com
From cdkitchen.com
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THE BEST RECIPES FOR BEEF SHORT RIBS
Jul 30, 2020 · Short ribs benefit from long, slow simmering, whether in the slow cooker, in the oven, or on the stovetop. Or, if you need tender short ribs in a hurry, cook them in a pressure cooker. Many long-cooking recipes can be cooked in a fraction of the time in the Instant Pot or pressure cooker.
From thespruceeats.com
From thespruceeats.com
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16 RECIPES FOR SUPER TENDER BEEF SHORT RIBS | TASTE OF HOME
Dec 09, 2019 · Beef short ribs are just the thing to let braise in the oven or cook slowly in your Dutch oven. Check out our favorite recipes that turn this cut of beef into a tender, tasty dinner. 1 / 16
From tasteofhome.com
From tasteofhome.com
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HOW TO MAKE PERFECT BRAISED DUTCH OVEN SHORT RIBS [RECIPE ...
Feb 28, 2020 · Step 2: Sear the short ribs. When the oil begins to shimmer, add the short ribs, two or three at a time, to the Dutch oven. Sear each side, undisturbed, for 2-3 minutes until a nice crust has formed and then turn. Repeat until all of the short ribs are brown on all sides. Transfer the short ribs to a plate and set aside.
From tasteofhome.com
From tasteofhome.com
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BEEF SHORT RIB RECIPES | ALLRECIPES
Korean BBQ Short Ribs (Gal-Bi) Rating: 4.67 stars. 250. This is a easy way to make Korean BBQ. You can also substitute chicken breast or sliced rib-eye for the short ribs. If you use chicken or rib-eye, you must add thinly sliced green onion tops. This can also be broiled in the oven for the same amount of time.
From allrecipes.com
From allrecipes.com
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HOW TO COOK BEEF SHORT RIBS IN THE OVEN
Aug 17, 2021 · Pre heat the oven to 400f then turn it down to 375f and allow the short ribs to cook for 60 minutes till done. Serve over a bed of your favorite rice. Most likely, you will be looking for a side dish to serve alongside this dish as well. So, I have linked a few of my most popular side dish recipes at the bottom of this post for you to check out!
From canadiancookingadventures.com
From canadiancookingadventures.com
EASY SLOW-BAKED BONELESS BBQ SHORT RIBS - ONCE UPON A CHEF
Instructions. Preheat the oven to 300 degrees F. Season the ribs all over with salt and pepper, then arrange in a 13 by 9-inch baking dish (it will be a tight squeeze). Combine all of the ingredients for the BBQ sauce in a small bowl and stir until smooth. Pour 1/3 of the sauce (about 1/2 cup) over the ribs.
From onceuponachef.com
From onceuponachef.com
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EASY OVEN BAKED BBQ BEEF SHORT RIBS RECIPE & VIDEO - EAT ...
Jan 11, 2020 · Salt and pepper the bone in beef short ribs. Simply lay the beef (bones down) in a baking dish, snuggle the ribs close together, cover tightly with aluminum foil, and cook in the oven. Bake bone in short ribs in the oven at 275F for 3 ½ - 4 hours. Go the extra mile. 3 ½ hours may be perfect in your oven, but most ovens need 4 hours.
From eatsimplefood.com
From eatsimplefood.com
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BONELESS PORK SHORT RIBS OVEN - ALL INFORMATION ABOUT ...
Boneless Pork Ribs Recipe | MyRecipes tip www.myrecipes.com. Remove ribs from oven, and increase oven temperature to 450°F. Uncover ribs, and drain any accumulated juices from sheet pan.Baste ribs with remaining sauce. (Discard any unused basting sauce.) Bake ribs at 450°F, uncovered, until ribs are very tender and sauce has become sticky and slightly glazed on ribs, about 20 minutes.
From therecipes.info
From therecipes.info
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