SOFT BUTTER TOFFEE RECIPE RECIPES
EASY BUTTER TOFFEE RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
This microwave recipe was given to me by my mom about 20 years ago. It is sooo easy to make and tastes delicious!
Total Time 15 minutes
Prep Time 3 minutes
Cook Time 12 minutes
Yield 20 pieces approx. - depends on size, 10-20 serving(s)
Number Of Ingredients 6
Steps:
- Rub the top of a microwavable mixing bowl with (extra) butter. Place butter into bowl. Pour sugar directly on butter. Add salt and water.
- Cook approximately 7-8 minutes (sometimes I have seen some microwaves take up to 12 minutes). Start watching at this point so as not to overcook. Candy is done when it's the color of a Heath bar or brown sugar.
- Pour mixture over sliced almonds on a buttered cookie sheet. Don't scrape the bowl! Cool!
- Top with melted chocolate (and more almonds if you wish) and let cool some more.
- Break into pieces and serve. (I use a regular table knife -- just be sure not to cut into your cookie sheet!) Enjoy!
Nutrition Facts : Calories 219.4, FatContent 12.6, SaturatedFatContent 7.4, CholesterolContent 27, SodiumContent 190.7, CarbohydrateContent 26.7, FiberContent 0.4, SugarContent 25.8, ProteinContent 1
BUTTER TOFFEE RECIPE | LAND O’LAKES
Butter toffee at its best! This is one of those candy recipes that will be handed down for generations. Use a candy thermometer for best results.
Provided by Land O'Lakes
Categories Toffee Butter Sweet Cooking Creating New Traditions Making It Photo-Ready Dairy Candy Dessert
Total Time 0 minutes
Prep Time 10 minutes
Yield 60 candies
Number Of Ingredients 6
Steps:
- Butter 2 (15x10x1-inch) baking pans; set aside.
- Combine all ingredients except nuts and chocolate chips in heavy 3-quart saucepan. Cook over medium heat, stirring constantly, until butter is melted.
- Reduce heat to medium-low. Cook 25-40 minutes, stirring occasionally, until candy thermometer reaches 300°F or small amount of mixture dropped into cold water forms hard brittle strands. Stir in 1 cup nuts.
- Pour mixture evenly into prepared pans; spread to desired thickness. Sprinkle 1 cup chocolate chips over each pan; let stand 5 minutes. Spread melted chocolate evenly over candy. Sprinkle with remaining 1/2 cup nuts. Cool at least 3 hours. Break into pieces.
- Store in container with tight-fitting lid, in cool dry place, up to 3 weeks.
Nutrition Facts : Calories 120 calories, FatContent 9 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 15 milligrams, SodiumContent 45 milligrams, CarbohydrateContent 11 grams, FiberContent 0 grams, SugarContent grams, ProteinContent <1 grams
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I don't live in the country, but I love everything about it—especially good old-fashioned home cooking! Every year, you'll find me at our county fair, entering a different contest. This easy toffee recipe is a family favorite. —Kathy Dorman, Snover, Michigan
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Reviews 4.9
Total Time 40 minutes
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Total Time 40 minutes
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Reviews 4.6
Total Time 1 hours 20 minutes
Category Desserts, Candy Recipes, Toffee Recipes
Calories 226 calories per serving
- Place the toffee in the refrigerator to chill until set. Break into pieces, and store in an airtight container.
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Total Time 1 hours 30 minutes
Calories 90 per serving
- Let stand at room temperature about 1 hour, or refrigerate if desired, until firm. Break into bite-size pieces. Store in airtight container.
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Reviews 5.0
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Reviews 5.0
Total Time 25 minutes
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Reviews 4
Total Time 1 hours 30 minutes
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From landolakes.com
Reviews 5
Total Time 0 minutes
Category Toffee, Butter, Almond, Nut, Dairy, Candy, Dessert
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From landolakes.com
Reviews 5
Total Time 0 minutes
Category Toffee, Butter, Almond, Nut, Dairy, Candy, Dessert
Calories 150 calories per serving
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