SMOKED SAUSAGE AND SWEET POTATOES RECIPES

SMOKED SAUSAGE WITH POTATOES, SAUERKRAUT & ALE | ALLRECIPES

Smoked Sausage with Potatoes, Sauerkraut & Ale | Allrecipes image

This German-inspired one-skillet dinner combines smoked sausage slices, potatoes, sauerkraut, ale and whole grain mustard for a quick and hearty meal.

Provided by Hillshire Farm(R) Brand

Categories Hillshire Farm®

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 6

Ingredients

1 (14 ounce) package Hillshire Farm® Smoked Sausage, diagonally cut into 1/4-inch slices
2 tablespoons vegetable oil
2 cups potatoes, diced into 1-inch pieces
12 fluid ounces your favorite ale
1 cup sauerkraut, rinsed and drained
2 tablespoons whole-grain mustard

Steps:

Cook sausage in a large skillet over medium high heat for 3 minutes, turning occasionally. Remove sausage and set aside.
Add oil and potatoes to skillet and cook until golden brown.
Add ale, sauerkraut and mustard to skillet, mixing with potatoes until blended. Cook over medium-high heat for 2 minutes.
Return the sausage to the skillet, continue cooking for 10 minutes or until potatoes are tender.

Nutrition Facts : Calories 343.3 calories, CarbohydrateContent 17 g, CholesterolContent 41.3 mg, FatContent 23.5 g, FiberContent 2.1 g, ProteinContent 9.7 g, SaturatedFatContent 7.8 g, SodiumContent 785.2 mg, SugarContent 2.6 g

CHEESY POTATOES WITH SMOKED SAUSAGE - ALLRECIPES

Cheesy Potatoes with Smoked Sausage - Allrecipes image

Meat and Potatoes, a time-tested, delicious combination that everyone loves. Hillshire Farm® Smoked Sausage with potatoes and melted cheese served with sour cream and onion. In other words: delicious.

Provided by Hillshire Farm(R) Brand

Categories Hillshire Farm®

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 6 servings

Number Of Ingredients 7

Ingredients

1 (1 pound) package Hillshire Farm® Smoked Sausage
1 (20 ounce) package refrigerated shredded hash brown potatoes
2 cups shredded Cheddar cheese
1 cup sour cream
1 medium onion, chopped
¼ cup butter or margarine, melted
¼ teaspoon ground black pepper

Steps:

Preheat oven to 350 degrees F. Lightly spray a 13 x 9-inch baking pan with non-stick cooking spray. Cut sausage into 1/2" cubes. Combine all ingredients in a large bowl.
Spread mixture evenly in prepared pan. Bake 40-45 minutes or until lightly browned. Let stand 5 minutes before serving.

Nutrition Facts : Calories 647.4 calories, CarbohydrateContent 26.6 g, CholesterolContent 124 mg, FatContent 49.8 g, FiberContent 3.3 g, ProteinContent 21.5 g, SaturatedFatContent 25.9 g, SodiumContent 1021.6 mg, SugarContent 1 g

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