SMALL POTATO KUGEL RECIPE RECIPES

This very light, fresh dressing works equally well on mixed greens, spinach or romaine, or just drizzled over sliced, fresh, ripe summer tomatoes and fresh basil leaves. Quick and easy to make fresh, but stores well for up to 3 months in the refrigerator. It's a family recipe brought over from the old country by my nonna (grandma.)

Provided by Baricat

Categories     Salad Dressings

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Yield 1 cup

Number Of Ingredients 10

• Ingredients

Nutrition Facts : Calories 91.4 calories, CarbohydrateContent 1.2 g, CholesterolContent 3.1 mg, FatContent 9.5 g, FiberContent 0.1 g, ProteinContent 0.6 g, SaturatedFatContent 1.5 g, SodiumContent 49.2 mg, SugarContent 0.1 g

Wholesome and nutty, barley is a superb alternative to arborio rice in this risotto, since it’s naturally plump and chewy when cooked. The grated Parmesan and butter stirred in at the end release the barley’s starches, creating a silky, creamy texture. Make sure to use pearl barley, not hulled, since it cooks much faster and is more tender. As for the mushrooms, white button, cremini and earthy shiitakes are a tasty, accessible mix, though any combination of oyster, king trumpet and maitake would raise the bar. Still, the best thing about this risotto, which is a satisfying vegetarian weeknight dinner (or side to any large roast or fish) is that it’s baked, taking away the pressure of constant stirring at the stove.

Provided by Kay Chun

Total Time 45 minutes

Yield 4 servings

Number Of Ingredients 10

• Ingredients

Nutrition Facts : @context http//schema.org, Calories 505, UnsaturatedFatContent 12 grams, CarbohydrateContent 65 grams, FatContent 22 grams, FiberContent 16 grams, ProteinContent 17 grams, SaturatedFatContent 8 grams, SodiumContent 632 milligrams, SugarContent 6 grams, TransFatContent 0 grams