SLOW COOKER GREEN BEAN CASSEROLE RECIPES

I was on a search for a slow cooker green bean casserole to take to a friend's house for Thanksgiving dinner. I couldn't find one I liked, so I mixed and matched and came up with this one! It was so good that I didn't have any leftovers. Happily fed 8 adults and 3 children. Use different spices for your taste! I added some onion powder and Italian seasonings. After you serve, leave the lid off of the slow cooker so the french-fried onions remaining crispy on top. You could also use cream of mushroom soup in place of the cream of chicken.

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Categories     Side Dish    Casseroles    Green Bean Casserole Recipes

Total Time 5 hours 10 minutes

Prep Time 10 minutes

Cook Time 5 hours 0 minutes

Yield 8 servings

Number Of Ingredients 7

• Ingredients

Nutrition Facts : Calories 271.9 calories, CarbohydrateContent 22.9 g, CholesterolContent 12.1 mg, FatContent 16.7 g, FiberContent 2.9 g, ProteinContent 5.9 g, SaturatedFatContent 5.3 g, SodiumContent 836.9 mg, SugarContent 4.3 g

Turkey taking up all the oven space? Don’t stress—this slow-cooker green bean casserole will save you from a Thanksgiving dinner dilemma. The technique is simple: Toss the main ingredients into your slow cooker and leave it be. Then, 30 minutes before everyone sits down to feast, stir in a few plus-ups like mushrooms, red bell peppers, almonds and half-and-half. Top with bread crumbs or croutons for a crunchy contrast to the creamy beans, and you’ve got a classic that can’t be beat!

Provided by Betty Crocker Kitchens

Total Time 4 hours 45 minutes

Prep Time 15 minutes

Yield 12

Number Of Ingredients 12

• Ingredients

Nutrition Facts : Calories 100 , CarbohydrateContent 10 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 3 g, ProteinContent 3 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Serving (1/2 Cup), SodiumContent 210 mg, SugarContent 3 g, TransFatContent 0 g