SLOW COOKER CREAMY BEEF STROGANOFF RECIPES

Name: Slow-Cooker Beef Stroganoff
Prep time: 15 min
Total time: 5 h 15 min
Yield: 8
Ingredients: 1/4 cup butter; 2 lb boneless beef sirloin steak, cut into 3x1/2x1/4-inch strips; 1 cup chopped onion; 2 cloves garlic, finely chopped; 1 can (10.5 oz) condensed golden mushroom or cream of mushroom soup; 1 carton (8 oz) sliced fresh mushrooms; 1/2 teaspoon salt; 1/4 teaspoon pepper; 4 oz cream cheese, cubed (from 8-oz package); 1 container (8 oz) sour cream; 6 cups hot cooked noodles or rice

SLOW-COOKER BEEF STROGANOFF RECIPE - BETTYCROCKER.COM

Slow-Cooker Beef Stroganoff Recipe - BettyCrocker.com image

The best Slow-Cooker Beef Stroganoff is the kind that makes prep and cleanup a breeze. Plus, creamy beef stroganoff in the slow cooker is one of those delicious classics that never disappoints, especially with our easy steps. Once you brown the beef strips with onion and garlic in butter, add it to your slow cooker with golden mushroom soup, and fresh mushrooms. Enjoy the tasty aromas when you return, and stir in cream cheese and sour cream before serving over noodles for a dinner that's as easy as it is delicious.

Provided by Betty Crocker Kitchens

Total Time 5 hours 15 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 11

Ingredients

1/4 cup butter
2 lb boneless beef sirloin steak, cut into 3x1/2x1/4-inch strips
1 cup chopped onion
2 cloves garlic, finely chopped
1 can (10.5 oz) condensed golden mushroom or cream of mushroom soup
1 carton (8 oz) sliced fresh mushrooms
1/2 teaspoon salt
1/4 teaspoon pepper
4 oz cream cheese, cubed (from 8-oz package)
1 container (8 oz) sour cream
6 cups hot cooked noodles or rice

Steps:

In 12-inch skillet, melt butter over medium-high heat. Add beef strips, onion and garlic; cook 7 to 9 minutes or until beef is browned.
In 3 1/2- to 4 1/2-quart slow cooker, mix beef mixture, soup, mushrooms, salt and pepper.
Cover; cook on low heat setting 5 to 6 hours or until beef is tender.
Stir cream cheese into beef mixture until melted. Stir in sour cream until well blended. Serve over noodles.

Nutrition Facts : Calories 500 , CarbohydrateContent 40 g, CholesterolContent 110 mg, FatContent 2 , FiberContent 3 g, ProteinContent 33 g, SaturatedFatContent 11 g, ServingSize 1 Serving, SodiumContent 710 mg, SugarContent 4 g, TransFatContent 1 g

CREAMY CELERY BEEF STROGANOFF RECIPE: HOW TO MAKE IT

Creamy Celery Beef Stroganoff Recipe: How to Make It image

Cream of celery soup adds richness to a recipe that has become a family favorite. It’s so simple to prepare and, oh, that flavor! —Kim Wallace, Dennison, Ohio

Provided by Taste of Home

Categories Dinner

Total Time 08 hours 20 minutes

Prep Time 20 minutes

Cook Time 08 hours 00 minutes

Yield 6 servings.

Number Of Ingredients 9

Ingredients

2 pounds beef stew meat, cut into 1-inch cubes
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 medium onion, chopped
1 jar (6 ounces) sliced mushrooms, drained
1 envelope onion soup mix
1/2 teaspoon pepper
1 cup sour cream
Hot cooked noodles

Steps:

In a 3-qt. slow cooker, combine the first 7 ingredients. Cover and cook on low for 8 hours or until beef is tender. Stir in sour cream. Serve with noodles.

Nutrition Facts : Calories 405 calories, FatContent 22g fat (10g saturated fat), CholesterolContent 125mg cholesterol, SodiumContent 1340mg sodium, CarbohydrateContent 16g carbohydrate (4g sugars, FiberContent 2g fiber), ProteinContent 33g protein.

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CREAMY CELERY BEEF STROGANOFF RECIPE: HOW TO MAKE IT

Cream of celery soup adds richness to a recipe that has become a family favorite. It’s so simple to prepare and, oh, that flavor! —Kim Wallace, Dennison, Ohio
From tasteofhome.com
Reviews 4.5
Total Time 08 hours 20 minutes
Category Dinner
Calories 405 calories per serving

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