SLOW COOKER BEEF AND BEANS RECIPES

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SLOW-COOKER FAVORITE GROUND BEEF AND BEANS RECIPE ...



Slow-Cooker Favorite Ground Beef and Beans Recipe ... image

This slow-cooked, three-bean meat chili gets a kick from prepared sauce and canned chiles. Top with pre-shredded Cheddar cheese for extra bite.

Provided by Betty Crocker Kitchens

Total Time 4 hours 20 minutes

Prep Time 20 minutes

Yield 10

Number Of Ingredients 10

2 lb lean (at least 80%) ground beef
1 large onion, chopped (about 3/4 cup)
1 can (28 oz) baked beans, undrained
1 can (15.5 oz) butter beans, drained, rinsed
1 can (15 oz) Progresso™ kidney beans, drained, rinsed
1 bottle (12 oz) chili sauce
2 cans (4.5 oz each) Old El Paso™ chopped green chiles
2 tablespoons packed brown sugar
3 teaspoons chili powder
Shredded Cheddar cheese, if desired

Steps:

  • In 10-inch nonstick skillet, cook ground beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain.
  • In 3 1/2- to 4-quart slow cooker, mix cooked ground beef mixture and remaining ingredients except cheese.
  • Cover; cook on Low heat setting 4 hours. Top individual servings with Cheddar cheese.

Nutrition Facts : Calories 340 , CarbohydrateContent 43 g, CholesterolContent 60 mg, FatContent 0 , FiberContent 12 g, ProteinContent 29 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Serving, SodiumContent 950 mg, SugarContent 11 g, TransFatContent 0 g

SLOW-COOKER BEEF AND BEAN SOUP RECIPE - PILLSBURY.COM



Slow-Cooker Beef and Bean Soup Recipe - Pillsbury.com image

This easy beef and bean soup is a great weeknight meal that comes together in a cinch!

Provided by Nikki Gladd

Total Time 4 hours 10 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 7

1.5 lb cubed beef stew meat
2 cans (14.5 oz each) Muir Glen™ organic diced tomatoes with Italian herbs, undrained
2 cans (15 oz each) cannellini beans
3 large carrots, chopped
1 cup chopped onion
1/2 teaspoon black pepper
1 carton (32 oz) Progresso™ beef flavored broth

Steps:

  • In 6 1/2-quart slow cooker, mix 1.5 lb cubed beef stew meat, 2 cans (14.5 oz each) Muir Glen™ organic diced tomatoes with Italian herbs, undrained, 2 cans (15 oz each) cannellini beans, 3 large carrots, chopped, 1 cup chopped onion, 1/2 teaspoon black pepper and 1 carton (32 oz) Progresso™ beef flavored broth.
  • Cover; cook on High heat setting 4 hours.

Nutrition Facts : Calories 290 , CarbohydrateContent 28 g, CholesterolContent 45 mg, FatContent 1/2 , FiberContent 7 g, ProteinContent 24 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Serving, SodiumContent 930 mg, SugarContent 5 g, TransFatContent 0 g

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