SLOW COOKER BBQ PORK TENDERLOIN RECIPES

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SLOW-COOKER PULLED PORK RECIPE | MYRECIPES



Slow-Cooker Pulled Pork Recipe | MyRecipes image

This slow-cooker pulled pork recipe makes budget-friendly homemade barbecue a breeze! 7 ingredients and 10 minutes of prep time are all you need to get this dish cooking for dinnertime. For delicious barbecue sandwiches, add honey, barbecue sauce, mustard, and soy sauce to the slow cooker when the meat is done and cook for an additional hour on low. Serve on hamburger buns with a side of baked beans, macaroni and cheese, coleslaw, and cornbread for the ultimate Southern plate.

Provided by MyRecipes

Total Time 9 hours 10 minutes

Prep Time 10 minutes

Cook Time 9 hours 0 minutes

Yield 6 Servings

Number Of Ingredients 8

1 (3 lb.) boneless pork shoulder, skin and excess fat removed
1 onion, chopped
½ cup low-sodium chicken broth or water
2 cups bottled or homemade barbecue sauce
2 tablespoons mustard
2 tablespoons honey
1 tablespoon soy sauce
Salt and pepper

Steps:

  • Trim pork of any excess fat. Scatter onion over bottom of slow cooker and place pork on top. Add broth, cover and cook on low until very tender, about 8 hours. Remove meat and let cool.
  • When cool enough to handle, pull meat into thin shreds, removing all fat and gristle. Skim excess fat from liquid in slow cooker.
  • Return pulled pork to slow cooker and stir in barbecue sauce, mustard, honey and soy sauce. Season with salt and pepper. Cook for 1 hour longer on low. If desired, serve with hamburger buns and sides of pinto beans, corn, tomatoes and coleslaw.

Nutrition Facts : Calories 584 calories, CarbohydrateContent 38 g, CholesterolContent 178 mg, FatContent 24 g, FiberContent 1 g, ProteinContent 50 g, SaturatedFatContent 8 g, SodiumContent 192 mg

SLOW COOKER BBQ PORK CHOPS RECIPE | ALLRECIPES



Slow Cooker BBQ Pork Chops Recipe | Allrecipes image

This is a no fuss slow cooker recipe that produces a very tender and flavorful pork chop.

Provided by Kathryn

Categories     Pork Chops

Total Time 4 hours 2 minutes

Prep Time 2 minutes

Cook Time 4 hours 0 minutes

Yield 6 servings

Number Of Ingredients 2

8 pork chops
1 (18 ounce) bottle barbecue sauce

Steps:

  • Spread a thin layer of barbeque sauce on the bottom of a slow cooker. Alternately layer pork chops with barbeque sauce, pouring the remainder of the bottle over the top of the final layer of chops.
  • Cook on HIGH setting for 3 to 4 hours, or all day on LOW setting.

Nutrition Facts : Calories 544 calories, CarbohydrateContent 30.4 g, CholesterolContent 105.6 mg, FatContent 35.6 g, FiberContent 0.5 g, ProteinContent 23.2 g, SaturatedFatContent 12.3 g, SodiumContent 1019.2 mg, SugarContent 21.9 g

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