SIMPLE ROMAINE LETTUCE SALAD RECIPES

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SIMPLE ROMAINE SALAD | ALLRECIPES



Simple Romaine Salad | Allrecipes image

This is a take on a very simple and delicious salad I had at a Greek restaurant in NYC. It's so easy and the end result is super satisfying. Of course you can add your favorite herbs and toppings. But we find the lightly dressed salad is amazing and a great accompaniment to meat. Sprinkle with the salt right before serving; that pop of flavor and crunch is so good. Finishing salt is a must for this salad.

Provided by FrackFamily5 CA—>CT

Categories     Salad    Green Salad Recipes    Romaine Lettuce Salad Recipes

Total Time 20 minutes

Prep Time 10 minutes

Yield 8 servings

Number Of Ingredients 6

2 heads romaine lettuce, washed and dried
2 tablespoons olive oil
1 tablespoon lemon juice
1 teaspoon rice vinegar
freshly ground black pepper to taste
2 pinches flaky sea salt (such as Maldon®)

Steps:

  • Chop off the root end of the lettuce and slice leaves into thin ribbons, about 1/8 inch thick, discarding any pieces of the core. Place in a large bowl. Toss gently to separate lettuce ribbons.
  • Drizzle with olive oil, lemon juice, vinegar, and pepper; toss to coat. Set aside to rest for 10 minutes.
  • Sprinkle with sea salt and toss gently right before serving.

Nutrition Facts : Calories 44.6 calories, CarbohydrateContent 2.9 g, FatContent 3.6 g, FiberContent 1.8 g, ProteinContent 1 g, SaturatedFatContent 0.5 g, SodiumContent 86.8 mg, SugarContent 1 g

ROMAINE SALAD WITH TOMATOES AND BACON RECIPE | REAL SIMPLE



Romaine Salad With Tomatoes and Bacon Recipe | Real Simple image

Provided by Sara Quessenberry

Total Time 10 minutes

Yield Serves 4

Number Of Ingredients 6

4 slices bacon
1 head romaine lettuce, cut into strips (6 cups)
1 cup grape tomatoes, halved
4 scallions, sliced
4 to 6 tablespoons Creamy Parmesan Dressing
or bottled Caesar dressing

Steps:

  • In a skillet, cook the bacon over medium heat until crisp, 6 to 8 minutes. Transfer to a paper towel-lined plate. Break into pieces when cool.
  • In a large bowl, toss the lettuce, tomatoes, scallions, and bacon with the dressing.

Nutrition Facts : Calories 153 calories, CarbohydrateContent 6 g, CholesterolContent 12 mg, FatContent 13 g, FiberContent 3 g, ProteinContent 6 g, SaturatedFatContent 3 g, SodiumContent 251 mg, SugarContent 3 g

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