SIMPLE GARDEN CAKE DESIGNS RECIPES
FLOWER GARDEN CAKE RECIPE | ALLRECIPES
Dessert prepared with angel cake, fruit and whipped cream.
Provided by sage
Categories Desserts Fruit Desserts Cherry Dessert Recipes
Total Time 8 hours 0 minutes
Prep Time 30 minutes
Cook Time 10 minutes
Yield 1 - 10 inch tube pan
Number Of Ingredients 11
Steps:
- Sprinkle gelatin over 1/2 cup orange juice and let stand. Oil a 10 inch tube pan.
- Beat the egg yolks with 3/4 cup sugar. Beat in lemon juice and remaining 1/2 cup orange juice. Transfer to a small saucepan and cook over low heat, stirring constantly, until mixture thickens enough to coat the back of a spoon. Remove from heat and stir in gelatin mixture.
- Beat the egg whites with 3/4 cup sugar until stiff. Fold hot custard into egg whites. Fold in cake pieces and pineapple. Pour mixture into prepared pan. Place cherry halves with a spoon throughout the mixture. Chill in refrigerator overnight.
- In a chilled bowl, whip cream, green food coloring and 2 tablespoons sugar with an electric mixer until stiff. Serve unmolded dessert with whipped cream.
Nutrition Facts : Calories 315.5 calories, CarbohydrateContent 52.7 g, CholesterolContent 120.2 mg, FatContent 10.1 g, FiberContent 0.7 g, ProteinContent 5.5 g, SaturatedFatContent 5.4 g, SodiumContent 252.8 mg, SugarContent 31.9 g
SPRING GARDEN CAKE RECIPE | MARTHA STEWART
This extraordinary cake is comprised of two layers: one, a cinnamon-spiced carrot-and-walnut cake; the other, a zucchini cake flavored with ground ginger. Cream-cheese icing creates a snowy landscape with marzipan vegetable plots.
Provided by Martha Stewart
Categories Cake Recipes
Yield Makes one 10-inch layer cake
Number Of Ingredients 7
Steps:
- Prepare carrot and zucchini cakes as directed, and cool to room temperature. If necessary, use a serrated knife to trim cake tops level. Each cake should be about 1 1/4 inches high.
- Prepare cream cheese frosting. Place zucchini cake on a 10-inch cake round, and spread top of cake with 1 1/4 cups cream cheese frosting. Place a carrot cake on top of the frosted zucchini cake. Chill until icing is set, about 15 minutes. Ice entire cake with remaining frosting. Chill until firm, about 30 minutes. This can be done up to 1 day in advance.
- Sprinkle top of cake with 1/2 cup cookie crumbs, leaving a 1/4-inch border around perimeter of cake. Using a paring knife, lightly mark cake top, dividing into quarters or four "plots." Rake the plots with the tines of a fork. Place green sprinkles on the perimeter of cake. Arrange marzipan fruits and vegetables on the plots. Carefully press pastillage fence posts onto the side of the cake, about 1/4 inch apart, and place candy pebbles around the base of the fence. Serve cake at room temperature.
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GARDEN HARVEST CAKE RECIPE | MYRECIPES
"Zucchini, carrot, and apples add moisture and flavor, eliminating the need for excess butter and oil. This simple garden harvest cake only takes about 10 minutes to prepare the batter, and I love it for breakfast." —Jennifer Dunklee, Medford, Mass.
From myrecipes.com
Reviews 4.5
Calories 223 calories per serving
From myrecipes.com
Reviews 4.5
Calories 223 calories per serving
- Weigh or lightly spoon flour into a dry measuring cup; level with a knife. Combine flour and the next 4 ingredients (through salt) in a large bowl, stirring with a whisk. Add grated apple, grated carrot, shredded zucchini, and walnuts to flour mixture; toss well. Combine canola oil, buttermilk, and eggs in a small bowl, stirring with a whisk. Add egg mixture to flour mixture, stirring just until combined. Spoon batter into an 8 x 4–inch loaf pan coated with cooking spray. Bake at 350° for 50 minutes or until a wooden pick inserted in the center comes out clean. Cool 10 minutes in pan on a wire rack; remove cake from pan. Cool completely on wire rack before slicing.
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EASY SPRING GARDEN CAKE RECIPE - HOW TO MAKE SPRING GARDEN ...
Welcome spring with this festive treat. Here's how to make our classic Spring Garden cake.
From goodhousekeeping.com
Total Time 1 hours
Category birthday, Easter, feed a crowd, St. Patrick's Day, dessert
Cuisine American
Calories 525 calories per serving
From goodhousekeeping.com
Total Time 1 hours
Category birthday, Easter, feed a crowd, St. Patrick's Day, dessert
Cuisine American
Calories 525 calories per serving
- Prepare Basic Butter Cake or Rich Chocolate Cake as recipe directs for 13-inch by 9-inch pan. Or, prepare cake mix following package directions for 13-inch by 9-inch cake. Bake; cool as directed. Prepare Vanilla Buttercream Frosting. Spoon 2 tablespoons frosting into custard cup; stir in enough orange food coloring to tint a bright orange. Spoon 1/2 cup frosting into a second cup; use green food coloring to tint a dark green. Spoon another 2 tablespoons frosting into a third cup; leave white. Cover frostings in cups with plastic wrap to prevent drying out. Into frosting remaining in bowl, stir in enough green food coloring to tint a pale green. When cake is cool, transfer to large platter or tray. With metal spatula, spread pale green frosting on top and sides of cake. To decorate cake, spoon dark green frosting into decorating bag fitted with coupler (or use small heavy-duty self-sealing plastic bag with corner cut and fitted with coupler); attach small writing tip (#3). Use dark green frosting to pipe grass around top edge of cake and down corners to platter. Then pipe line of grass lengthwise along center and crosswise across middle of cake, extending lines to platter, to divide top of cake into 4 quadrants. Remove writing tip and replace with a medium petal tip (#104); use to pipe 2 curved swags of frosting in 1 quadrant and 1 curved swag in another quadrant to resemble one side of each of 3 pea pods. Place M&M's on frosting swags to resemble peas. Then pipe a curved swag on top of and slightly overlapping the peas in each pod. Replace petal tip with writing tip and use to pipe curly vines attached to pods. Cover and set aside remaining dark green frosting. Spoon white frosting into decorating bag fitted with medium writing tip (#10) to make bunny. In third quadrant, pipe 2-inch circle; fill in with frosting to resemble bunny body. Pipe 2 legs at base of body, 1 1/4-inch round at top for head, two 3/4-inch-long ears, and dot for tail. Spoon orange frosting into another decorating bag fitted with medium writing tip (#10) to make carrots. Sprinkle about 1 tablespoon graham-cracker crumbs in center of last quadrant. Pipe a medium-size dot on crumbs for top of carrot. Move tip down slightly and pipe another dot; continue making dots, each slightly smaller than the last, until carrot is about 2 1/2 inches long, ending with a pointed tip. Repeat to make a second carrot next to first. If you like, repeat on side of cake to make 2 more carrots on graham-cracker crumbs. Use remaining dark green frosting in decorating bag with small writing tip (#3) to make fronds on top of carrots and grass under bunny. Sprinkle grass under bunny with décors to resemble flowers.
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GARDEN GLUT CAKE RECIPES | BBC GOOD FOOD
Make the most of allotment veg with a cake using courgettes, parsnips, pumpkin, beetroot or the old favourite – carrot.
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PEEPS® EASTER GARDEN CAKE RECIPE - BETTYCROCKER.COM
Is it a cake or the cutest garden you've ever seen? Your guests will just have to take a bite to find out. PEEPS® Easter Garden Cake is a showstopper Easter cake idea you can put together with just 20 minutes of prep time. Betty Crocker™ Super Moist™ Devil's Food Cake Mix creates the base, and then it's all about the decoration. If your little bunnies are peeking on the prep, invite them to help make the PEEPS® cake with cookie crumbs, PEEPS® marshmallow bunnies and chicks, icing and Betty Crocker™ Rich & Creamy Chocolate Frosting.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 470 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 470 per serving
- Use orange and green icings to make carrots on cake, using photo as a guide. Cut into 4 rows by 3 rows to serve.
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PEEPS EASTER GARDEN CAKE RECIPE BY BETTY CROCKER
This fun and festive Easter cake is easy to make, thanks to Peeps marshmallow bunnies and boxed cake mix.Click here for more easy recipes.
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Reviews 5
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Reviews 5
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