SHRIMP WITH BARBECUE SAUCE RECIPES
SAUCY BARBECUE SHRIMP RECIPE: HOW TO MAKE IT
This old, rustic Cajun dish is one of our family favorites. Don't remove the shells from the shrimp—the beauty of this dish is peeling the shrimp and dipping it in the sauce. We've doubled and even tripled this barbecue shrimp to feed crowds and it's always perfect! —Debbie Glasscock, Conway, Arkansas
Provided by Taste of Home
Categories Appetizers Dinner
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. In a large saucepan, melt butter over medium-high heat. Add onion; cook and stir until tender, 8-10 minutes. Stir in barbecue sauce and beer., Place shrimp in a 13x9-in. baking dish. Pour barbecue mixture over top. Bake, uncovered, until shrimp turn pink, 20-25 minutes, stirring halfway through cooking. Serve with baguette slices.
Nutrition Facts : Calories 339 calories, FatContent 14g fat (8g saturated fat), CholesterolContent 168mg cholesterol, SodiumContent 883mg sodium, CarbohydrateContent 30g carbohydrate (24g sugars, FiberContent 1g fiber), ProteinContent 19g protein.
SHRIMP WITH ASIAN BARBECUE SAUCE RECIPE - FOOD.COM
Make and share this Shrimp With Asian Barbecue Sauce recipe from Food.com.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Lightly grease grill rack. Prepare outdoor grill for direct grilling over medium heat.
- Thread shrimp on skewers.
- In small bowl, stir hoisin sauce, ketchup, ginger, five-spice powder, and 1 tablespoon vinegar to make Asian barbecue sauce. Remove 1/4 cup barbecue sauce to ramekin; stir in water and remaining 1 tablespoon vinegar and reserve to use as dipping sauce.
- Brush shrimp with some barbecue sauce from bowl. Place shrimp on hot grill rack and cook 2 minutes. Brush with some sauce; turn and brush with remaining sauce and grill 1 to 2 minutes longer or until shrimp turn opaque throughout. Serve shrimp on skewers over romaine with reserved dipping sauce.
Nutrition Facts : Calories 209, FatContent 3.2, SaturatedFatContent 0.6, CholesterolContent 216.7, SodiumContent 680.1, CarbohydrateContent 13.6, FiberContent 0.7, SugarContent 8.4, ProteinContent 29.8
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