SHRIMP & SCALLOP RECIPES RECIPES

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SHRIMP SAUCE RECIPE - FOOD.COM



Shrimp Sauce Recipe - Food.com image

Perfect sauce for shrimp or any other seafood that is easy and fast to make! It is for sure a 5 star when you try it!

Total Time 2 minutes

Prep Time 2 minutes

Yield 5-15 serving(s)

Number Of Ingredients 7

1/2 cup chili sauce
1/2 cup ketchup
2 tablespoons lemon juice
1 -2 tablespoon prepared horseradish
1 dash Worcestershire sauce
3 drops hot sauce
salt

Steps:

  • Blend all ingredients together.
  • Perfect with shrimp or any other seafoods.

Nutrition Facts : Calories 54.7, FatContent 0.2, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 648.9, CarbohydrateContent 12.3, FiberContent 1.8, SugarContent 8.7, ProteinContent 1.2

TASTE OF HOME: FIND RECIPES, APPETIZERS, DESSERTS, HOLIDAY ...



Taste of Home: Find Recipes, Appetizers, Desserts, Holiday ... image

"This recipe is similar to a barbecue shrimp dish I love at a restaurant in Florida," writes Sandy Lutz from North Canton, Ohio. "I serve these grilled shrimp skewers as an entree with brown rice and a salad, but it could work as an appetizer, too."

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 2 servings.

Number Of Ingredients 9

1/2 cup canola oil
1/4 cup minced fresh parsley
3 tablespoons chili sauce
2 tablespoons cider vinegar
1 tablespoon Worcestershire sauce
2 garlic cloves, minced
1 teaspoon coarsely ground pepper
1/2 teaspoon salt
3/4 pound uncooked large shrimp, peeled and deveined

Steps:

  • In a large resealable plastic bag, combine the first eight ingredients; add the shrimp. Seal bag and turn to coat; refrigerate for 30 minutes. Drain and discard marinade., On two metal or soaked wooden skewers, thread shrimp. Grill, covered, over medium heat for 4-5 minutes on each side or until shrimp turn pink, turning once.

Nutrition Facts : Calories 308 calories, FatContent 20g fat (2g saturated fat), CholesterolContent 252mg cholesterol, SodiumContent 628mg sodium, CarbohydrateContent 4g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 27g protein.

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