SHRIMP PASTA DINNER IDEAS RECIPES

Name: Easy Shrimp Scampi Recipe
Prep time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Italian
Ingredients: 12 oz. spaghetti; 3 tbsp. butter; 3 cloves garlic, minced; 1 lb. medium shrimp, peeled and deveined; 1 c. dry white wine; Juice of 2 lemons, plus zest of 1; 1 tsp. crushed red pepper flakes; kosher salt; Freshly ground black pepper; Fresh parsley, for garnish

EASY GARLIC SHRIMP SCAMPI PASTA RECIPE - DELISH

Easy Garlic Shrimp Scampi Pasta Recipe - Delish image

If you love shrimp scampi (and who doesn't?), look no further than this super-easy recipe. The whole dish—spaghetti + garlicky shrimp—comes together in 20 minutes or less.

Provided by Lindsay Funston

Categories dinner

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 10

Ingredients

12 oz. spaghetti
3 tbsp. butter
3 cloves garlic, minced
1 lb. medium shrimp, peeled and deveined
1 c. dry white wine
Juice of 2 lemons, plus zest of 1
1 tsp. crushed red pepper flakes
kosher salt
Freshly ground black pepper
Fresh parsley, for garnish

Steps:

In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain, reserving 1/2 cup pasta water, and return to pot.
Meanwhile, in a large skillet over medium heat, melt butter. Add garlic and cook until fragrant, 1 minute, then add shrimp and cook until pink, 3 minutes. Add wine, lemon juice and zest, and red pepper flakes. Season with salt and pepper.
Add spaghetti and toss to coat, adding reserved pasta water 1 tablespoon at a time until saucy.
Garnish with parsley before serving.

EASY GARLIC SHRIMP SCAMPI PASTA RECIPE - DELISH

Easy Garlic Shrimp Scampi Pasta Recipe - Delish image

If you love shrimp scampi (and who doesn't?), look no further than this super-easy recipe. The whole dish—spaghetti + garlicky shrimp—comes together in 20 minutes or less.

Provided by Lindsay Funston

Categories dinner

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 10

Ingredients

12 oz. spaghetti
3 tbsp. butter
3 cloves garlic, minced
1 lb. medium shrimp, peeled and deveined
1 c. dry white wine
Juice of 2 lemons, plus zest of 1
1 tsp. crushed red pepper flakes
kosher salt
Freshly ground black pepper
Fresh parsley, for garnish

Steps:

In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain, reserving 1/2 cup pasta water, and return to pot.
Meanwhile, in a large skillet over medium heat, melt butter. Add garlic and cook until fragrant, 1 minute, then add shrimp and cook until pink, 3 minutes. Add wine, lemon juice and zest, and red pepper flakes. Season with salt and pepper.
Add spaghetti and toss to coat, adding reserved pasta water 1 tablespoon at a time until saucy.
Garnish with parsley before serving.

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