DILL PASTA RECIPE RECIPES
HUDSON'S BAKED TILAPIA WITH DILL SAUCE RECIPE | ALLRECIPES
Baked tilapia seasoned with Cajun and citrus served with a creamy sauce of fresh dill and lemon.
Provided by KHUDSON3
Categories Tilapia Recipes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- Season the tilapia fillets with salt, pepper and Cajun seasoning on both sides. Arrange the seasoned fillets in a single layer in the baking dish. Place a layer of lemon slices over the fish fillets. I usually use about 2 slices on each piece so that it covers most of the surface of the fish.
- Bake uncovered for 15 to 20 minutes in the preheated oven, or until fish flakes easily with a fork.
- While the fish is baking, mix together the mayonnaise, sour cream, garlic powder, lemon juice and dill in a small bowl. Serve with tilapia.
Nutrition Facts : Calories 283.6 calories, CarbohydrateContent 5.7 g, CholesterolContent 58.9 mg, FatContent 18.6 g, FiberContent 1.5 g, ProteinContent 24.5 g, SaturatedFatContent 5.7 g, SodiumContent 500.5 mg, SugarContent 0.2 g
DILL DIP III RECIPE | ALLRECIPES
My mother gave me this recipe, and told me never to share it, but I think everyone should enjoy it. This dip is definitely better if you make it one day ahead. It can be easily halved, because it makes so much!
Provided by Darby “SilverSprite2004” Kenne
Categories Dips and Spreads
Total Time 8 hours 5 minutes
Prep Time 5 minutes
Yield 4 cups
Number Of Ingredients 6
Steps:
- In a medium bowl combine the mayonnaise, sour cream, parsley, onion, dill weed, and salt. Mix all together, cover, and refrigerate overnight.
Nutrition Facts : Calories 131.4 calories, CarbohydrateContent 1.5 g, CholesterolContent 11.5 mg, FatContent 14 g, FiberContent 0.1 g, ProteinContent 0.7 g, SaturatedFatContent 3.5 g, SodiumContent 215.6 mg, SugarContent 0.2 g
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