LA CHOY INGREDIENTS RECIPES
LA CHOY HAYSTACKS - BIGOVEN.COM
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Total Time 1 hours
Prep Time 30 minutes
Yield 48
Number Of Ingredients 3
Steps:
- "Mix all ingredients together. Drop by spoonsful onto lightly greased baking sheet and chill. From LaChoy package, Kris Elwood Posted to KitMailbox Digest by KrisE56749
Nutrition Facts : Calories 65 calories, FatContent 3.92528888888889 g, CarbohydrateContent 6.5065 g, CholesterolContent 1.61 mg, FiberContent 0.498944454458024 g, ProteinContent 1.19715555555555 g, SaturatedFatContent 1.55629444444444 g, ServingSize 1 1 Serving (12g), SodiumContent 33.5416666666666 mg, SugarContent 6.00755554554197 g, TransFatContent 0.266536666666667 g
CHOP SUEY RECIPE | ALLRECIPES
This is the fast and easy chop suey recipe that my mother always made, and we love it 'as is', but you could substitute a can of Chinese mixed vegetables for the bean sprouts if you like more color and texture. Serve over hot rice, topped with chow mein noodles and soy sauce, if desired.
Provided by DKOSKO
Categories World Cuisine Asian
Total Time 45 minutes
Prep Time 25 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat shortening in a large, deep skillet. Sear pork until it turns white, then add onion and saute for 5 minutes. Add celery, hot water, salt and pepper. Cover skillet and simmer for 5 minutes. Add sprouts and heat to boiling.
- In a small bowl combine the cold water, cornstarch, soy sauce and sugar. Mix together and add to skillet mixture. Cook for 5 minutes, or until thickened to taste.
Nutrition Facts : Calories 270 calories, CarbohydrateContent 12 g, CholesterolContent 39.4 mg, FatContent 17.5 g, FiberContent 2.5 g, ProteinContent 16.4 g, SaturatedFatContent 4.9 g, SodiumContent 802.7 mg, SugarContent 3.8 g
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