SESAME-PEANUT BARS RECIPE | BON APPéTIT
Practice it with us: Make a batch of these seed-and-nut-packed energy bars. Reach for one any time snack cravings strike. Repeat as often as necessary.
Provided by Molly Mitchell, Rose's Fine Food, Detroit, MI
Total Time 1 hours R 20 minutes
Cook Time 15 minutes
Yield Makes about 16 Servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Butter an 8x8" glass baking dish; line with parchment paper, leaving a generous overhang on all sides. Mix sesame seeds, coconut, peanuts, and salt in a large bowl. Mix honey, peanut butter, and vanilla in a small bowl. Add to sesame seed mixture and mix well.
- Scrape mixture into prepared baking dish; press firmly into an even layer. Bake until golden brown around the edges, 20–25 minutes. Transfer to a wire rack and let cool until firm, 30–40 minutes. Lift out of baking dish (if it starts to crumble, let cool longer) and cut into 16 bars. Let cool completely.
- Do Ahead: Bars can be made 3 days ahead. Store tightly wrapped at room temperature.
GREEK PASTELI (SESAME SEED & HONEY SNACKS) RECIPE - FOOD.COM
While in Greece I saw this "candy" that I loved from childhood...little bites of sesame and honey that were soft because they did not have any sugar. Inspired, I set out to see if I could buy them in the US but found instead that they are incredibly easy to make! So here is a recipe adapted from one found on www.globalgourmet.com. Each bar is 30 grams, which is a typical food bar you would get in the health food store.
Total Time 30 minutes
Prep Time 30 minutes
Yield 30 bars
Number Of Ingredients 4
Steps:
- In a heavy pan, bring the honey and water to "firm ball stage" (130 degrees C/250 degrees F).
- Take off the heat and stir in the sesame seeds and lemon zest.
- On a flat marble surface (or metal trays moistened with water, or a layer of parchment) spread the mixture evenly with a spatula or knife (or try a rolling pin) to 1 cm (1/4 inch) thickness.
- Before it cools, cut into squares (try a pizza cutter).
- When it is completely cool, wrap the squares in waxed paper and store in a covered container.
Nutrition Facts : Calories 142.1, FatContent 8.3, SaturatedFatContent 1.2, CholesterolContent 0, SodiumContent 2.6, CarbohydrateContent 16.4, FiberContent 2, SugarContent 12.4, ProteinContent 3
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SESAME-PEANUT BARS RECIPE | BON APPéTIT
Practice it with us: Make a batch of these seed-and-nut-packed energy bars. Reach for one any time snack cravings strike. Repeat as often as necessary.
From bonappetit.com
Reviews 3.5
Total Time 1 hours R 20 minutes
From bonappetit.com
Reviews 3.5
Total Time 1 hours R 20 minutes
- Do Ahead: Bars can be made 3 days ahead. Store tightly wrapped at room temperature.
See details
PASTELI (GREEK SESAME BARS) | ALLRECIPES
Sesame seed is the ultimate brain food and an excellent source of calcium. Enjoy its benefits with these traditional sesame bars from the Greek island of Sifnos.
From allrecipes.com
Total Time 45 minutes
Category Ingredients, Herbs and Spices Recipes, Spices Recipes, Sesame Seed Recipes
Calories 198.7 calories per serving
From allrecipes.com
Total Time 45 minutes
Category Ingredients, Herbs and Spices Recipes, Spices Recipes, Sesame Seed Recipes
Calories 198.7 calories per serving
- Using a ruler and a pizza cutter or sharp knife, cut the dough through the papers into bars or squares of your favorite size. To serve, peel papers off and enjoy your sesame bar!
See details
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