CRANBERRY RELISH RECIPE RECIPES

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FRESH CRANBERRY RELISH RECIPE | ALLRECIPES



Fresh Cranberry Relish Recipe | Allrecipes image

A fresh, fruity, no-cook cranberry relish that is quick and easy!

Provided by Wendy Glasser

Categories     Side Dish    Sauces and Condiments    Relish Recipes    Cranberry Relish Recipes

Yield 8 servings

Number Of Ingredients 5

2 cups cranberries
1 (20 ounce) can crushed pineapple, drained
2 Granny Smith apples - peeled, cored and cut into wedges
2 (11 ounce) cans mandarin oranges, drained
1 teaspoon granulated sugar

Steps:

  • In a food processor, combine cranberries, pineapple, apples and oranges. Blend into small chunks, add sugar if needed. Chill and serve.

Nutrition Facts : Calories 120.7 calories, CarbohydrateContent 30.8 g, FatContent 0.1 g, FiberContent 3.1 g, ProteinContent 0.5 g, SodiumContent 7.7 mg, SugarContent 26.3 g

CRANBERRY RELISH RECIPE: HOW TO MAKE IT - TASTE OF HOME



Cranberry Relish Recipe: How to Make It - Taste of Home image

Pears and ginger turn a classic side into something spectacular. —Deb Williams, Peoria, Arizona

Provided by Taste of Home

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 3 cups.

Number Of Ingredients 7

1 package (12 ounces) fresh or frozen cranberries
2 medium pears, peeled and cubed
1 cup sugar
3/4 cup water
1 to 2 teaspoons minced fresh gingerroot
1/4 teaspoon ground cinnamon
1/8 teaspoon salt

Steps:

  • In a large saucepan, combine all ingredients. Cook over medium heat until berries pop, about 15 minutes. Transfer to a small bowl; refrigerate until chilled.

Nutrition Facts : Calories 94 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 25mg sodium, CarbohydrateContent 24g carbohydrate (21g sugars, FiberContent 2g fiber), ProteinContent 0 protein. Diabetic Exchanges 1 starch

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