SEAFOOD PASTA SALAD RECIPES

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SEAFOOD PASTA SALAD RECIPE - FOOD.COM



Seafood Pasta Salad Recipe - Food.com image

Make and share this Seafood Pasta Salad recipe from Food.com.

Total Time 22 minutes

Prep Time 15 minutes

Cook Time 7 minutes

Yield 12 serving(s)

Number Of Ingredients 13

8 ounces egg noodles
2 green onions, chopped
1/3 cup celery, chopped
1/3 cup green pepper, chopped
1 (4 ounce) package baby shrimp, chopped (precooked)
1 (16 ounce) package imitation crabmeat, cut in small pieces
3/4 cup mayonnaise
1/2 cup creamy French dressing
1/4 cup sweet pickle relish
1 tablespoon Old Bay Seasoning
2 tablespoons parsley flakes
salt, to taste
pepper, to taste

Steps:

  • Cook noodles as directed on package, then drain and cool them.
  • Add onions, celery, green pepper, shrimp and imitation crabmeat and mix together well.
  • Mix mayonnaise and French dressing together, then stir into mixture.
  • Add Old Bay seasoning, parsley flakes, salt and pepper and stir well.
  • Best if made ahead of time and refrigerated several hours or overnight.

Nutrition Facts : Calories 234.9, FatContent 11.1, SaturatedFatContent 1.7, CholesterolContent 45.7, SodiumContent 579.2, CarbohydrateContent 24.9, FiberContent 0.9, SugarContent 4, ProteinContent 9.6

SEAFOOD PASTA SALAD RECIPE: HOW TO MAKE IT



Seafood Pasta Salad Recipe: How to Make It image

This side dish’s sweet dressing has a bit of kick that combines perfectly with the pasta, seafood and veggies. Elizabeth Halfman of Davenport, Iowa shares the recipe.

Provided by Taste of Home

Categories     Lunch

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 10 servings.

Number Of Ingredients 9

8 ounces uncooked spiral pasta
1/2 cup mayonnaise
1/2 cup Thousand Island salad dressing
3 to 4 drops hot pepper sauce
1 package (8 ounces) imitation crabmeat, chopped
1 package (5 ounces) frozen cooked salad shrimp, thawed
1 cup fresh broccoli florets
1 cup fresh cauliflowerets
1/2 cup diced celery

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large bowl, combine the mayonnaise, salad dressing and hot pepper sauce. Stir in the crab, shrimp, broccoli, cauliflower and celery. , Drain pasta and rinse in cold water. Gently stir into shrimp mixture. Cover and refrigerate until serving.

Nutrition Facts : Calories 253 calories, FatContent 13g fat (2g saturated fat), CholesterolContent 38mg cholesterol, SodiumContent 352mg sodium, CarbohydrateContent 23g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 9g protein.

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LINDA'S SEAFOOD PASTA SALAD RECIPE - FOOD.COM
I love the flavors in this pasta salad with the addition of the lemon, shrimp and Old Bay Seasoning! I often substitute whole wheat pasta in this dish... I also double the mayonnaise, Old Bay seasoning and lemon, adding half when I initially make it, then just before serving I add some more, so it isn't dry after sitting in the fridge for flavors to meld... Sometimes I just double up on the shrimp or the crabmeat instead of using both together... Either way, this recipe is a KEEPER for sure!
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SEAFOOD PASTA SALAD RECIPE - FOOD.COM
Make and share this Seafood Pasta Salad recipe from Food.com.
From food.com
Reviews 5.0
Total Time 22 minutes
Calories 234.9 per serving
  • Best if made ahead of time and refrigerated several hours or overnight.
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SEAFOOD PASTA SALAD RECIPE: HOW TO MAKE IT
This side dish’s sweet dressing has a bit of kick that combines perfectly with the pasta, seafood and veggies. Elizabeth Halfman of Davenport, Iowa shares the recipe.
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Lunch
Calories 253 calories per serving
  • Cook pasta according to package directions. Meanwhile, in a large bowl, combine the mayonnaise, salad dressing and hot pepper sauce. Stir in the crab, shrimp, broccoli, cauliflower and celery. , Drain pasta and rinse in cold water. Gently stir into shrimp mixture. Cover and refrigerate until serving.
See details


LINDA'S SEAFOOD PASTA SALAD RECIPE - FOOD.COM
I love the flavors in this pasta salad with the addition of the lemon, shrimp and Old Bay Seasoning! I often substitute whole wheat pasta in this dish... I also double the mayonnaise, Old Bay seasoning and lemon, adding half when I initially make it, then just before serving I add some more, so it isn't dry after sitting in the fridge for flavors to meld... Sometimes I just double up on the shrimp or the crabmeat instead of using both together... Either way, this recipe is a KEEPER for sure!
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Reviews 5.0
Total Time 45 minutes
Calories 328.5 per serving
  • Serve on a bed a lettuce.
See details


WORLD’S BEST SEAFOOD PASTA SALAD – PHILLY JAY COOKING
Super delicious seafood salad made with miracle whip, onions, celery, and a variety of chopped seafood. Perfect for summer cookouts, family picnics, parties, and more.
From phillyjaycooking.com
Reviews 5
Total Time 30 minutes
Cuisine American
  • 8. For decoration purposes, garnish with paprika, then cover it with plastic wrap and set it in the refrigerator to chill.
See details


SHRIMP & PASTA SALAD | OLD BAY - MCCORMICK
Psst. The secret is in the dressing. A richly textured and multi-colored salad, this recipe includes a perfect blend of shrimp, pasta and crisp summer veggies, but it is the light and delicious OLD BAY®/Italian dressing that lingers on the palate.
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  • Cook pasta in boiling salted water as directed on package. Rinse under cold water. Drain.In a large bowl toss pasta in with shrimp celery green and red bell peppers and red onion.Mix mayo salad dressing and OLD BAY in small bowl. Pour over pasta mixture and mix well. Cover.Refrigerate 2 hours. Just before serving sprinkle with additional OLD BAY if desired.
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SEAFOOD PASTA SALAD RECIPE - FOOD.COM
Make and share this Seafood Pasta Salad recipe from Food.com.
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Reviews 5.0
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Calories 234.9 per serving
  • Best if made ahead of time and refrigerated several hours or overnight.
See details


SEAFOOD PASTA SALAD RECIPE: HOW TO MAKE IT
This side dish’s sweet dressing has a bit of kick that combines perfectly with the pasta, seafood and veggies. Elizabeth Halfman of Davenport, Iowa shares the recipe.
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Lunch
Calories 253 calories per serving
  • Cook pasta according to package directions. Meanwhile, in a large bowl, combine the mayonnaise, salad dressing and hot pepper sauce. Stir in the crab, shrimp, broccoli, cauliflower and celery. , Drain pasta and rinse in cold water. Gently stir into shrimp mixture. Cover and refrigerate until serving.
See details


LINDA'S SEAFOOD PASTA SALAD RECIPE - FOOD.COM
I love the flavors in this pasta salad with the addition of the lemon, shrimp and Old Bay Seasoning! I often substitute whole wheat pasta in this dish... I also double the mayonnaise, Old Bay seasoning and lemon, adding half when I initially make it, then just before serving I add some more, so it isn't dry after sitting in the fridge for flavors to meld... Sometimes I just double up on the shrimp or the crabmeat instead of using both together... Either way, this recipe is a KEEPER for sure!
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 328.5 per serving
  • Serve on a bed a lettuce.
See details


WORLD’S BEST SEAFOOD PASTA SALAD – PHILLY JAY COOKING
Super delicious seafood salad made with miracle whip, onions, celery, and a variety of chopped seafood. Perfect for summer cookouts, family picnics, parties, and more.
From phillyjaycooking.com
Reviews 5
Total Time 30 minutes
Cuisine American
  • 8. For decoration purposes, garnish with paprika, then cover it with plastic wrap and set it in the refrigerator to chill.
See details


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