OUR EVERYDAY OATMEAL
We love this oatmeal and enjoy it almost every morning. The best method for cooking oatmeal is our stovetop method. It takes about 10 minutes and is simple. However, we understand that even a few minutes saved in the morning can be a game-changer, so we have also shared our method for cooking oatmeal in the microwave. You can use water, milk or a combination of the two to make oatmeal. For our everyday oatmeal, we stick with water, but for an extra creamy bowl of oatmeal, use 50% or all milk (dairy or non-dairy milk both work).
Provided by Adam and Joanne Gallagher
Total Time 12 minutes
Prep Time 2 minutes
Cook Time 10 minutes
Yield Makes 1 serving
Number Of Ingredients 7
Steps:
- Bring the water (or milk) and a pinch of salt to a boil in a medium saucepan. Stir in the oats, and then turn the heat down to cook at a low simmer. Cook, stirring every once in a while until the oats have mostly absorbed the liquid, 5 to 10 minutes.
- Take the saucepan off of the heat and cover with a lid. Leave for one to two minutes, and then serve with your favorite oatmeal toppings. To make our everyday oatmeal, stir in 1/4 teaspoon of ground cinnamon, add a handful of blueberries, and top with a tablespoon of peanut butter.
- Combine 1 cup of liquid (water, milk, or a combination of the two) with 1/2 cup of rolled oats in a large tall-sided bowl. Microwave on high for two minutes, and then leave the bowl inside the microwave for another minute or two before serving. To make our everyday oatmeal, stir in 1/4 teaspoon of ground cinnamon, add a handful of blueberries, and top with a tablespoon of peanut butter.
Nutrition Facts : ServingSize 1/2 cup rolled oats (uncooked), Calories 150, FatContent 0g, SaturatedFatContent 0g, CholesterolContent 0mg, SodiumContent 163.4mg, CarbohydrateContent 27g, FiberContent 4g, SugarContent 0g, ProteinContent 5g
OUR EVERYDAY OATMEAL
We love this oatmeal and enjoy it almost every morning. The best method for cooking oatmeal is our stovetop method. It takes about 10 minutes and is simple. However, we understand that even a few minutes saved in the morning can be a game-changer, so we have also shared our method for cooking oatmeal in the microwave. You can use water, milk or a combination of the two to make oatmeal. For our everyday oatmeal, we stick with water, but for an extra creamy bowl of oatmeal, use 50% or all milk (dairy or non-dairy milk both work).
Provided by Adam and Joanne Gallagher
Total Time 12 minutes
Prep Time 2 minutes
Cook Time 10 minutes
Yield Makes 1 serving
Number Of Ingredients 7
Steps:
- Bring the water (or milk) and a pinch of salt to a boil in a medium saucepan. Stir in the oats, and then turn the heat down to cook at a low simmer. Cook, stirring every once in a while until the oats have mostly absorbed the liquid, 5 to 10 minutes.
- Take the saucepan off of the heat and cover with a lid. Leave for one to two minutes, and then serve with your favorite oatmeal toppings. To make our everyday oatmeal, stir in 1/4 teaspoon of ground cinnamon, add a handful of blueberries, and top with a tablespoon of peanut butter.
- Combine 1 cup of liquid (water, milk, or a combination of the two) with 1/2 cup of rolled oats in a large tall-sided bowl. Microwave on high for two minutes, and then leave the bowl inside the microwave for another minute or two before serving. To make our everyday oatmeal, stir in 1/4 teaspoon of ground cinnamon, add a handful of blueberries, and top with a tablespoon of peanut butter.
Nutrition Facts : ServingSize 1/2 cup rolled oats (uncooked), Calories 150, FatContent 0g, SaturatedFatContent 0g, CholesterolContent 0mg, SodiumContent 163.4mg, CarbohydrateContent 27g, FiberContent 4g, SugarContent 0g, ProteinContent 5g
More about "poached eggs in microwave container recipes"
OUR EVERYDAY OATMEAL
From inspiredtaste.net
Total Time 12 minutes
Cuisine American
Calories 150 per serving
- Combine 1 cup of liquid (water, milk, or a combination of the two) with 1/2 cup of rolled oats in a large tall-sided bowl. Microwave on high for two minutes, and then leave the bowl inside the microwave for another minute or two before serving. To make our everyday oatmeal, stir in 1/4 teaspoon of ground cinnamon, add a handful of blueberries, and top with a tablespoon of peanut butter.
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