SHEET PAN SEAFOOD BOIL RECIPE | ALLRECIPES
All the yummy flavors of a seafood boil with less effort. Just roast your seafood in the oven in a flavored butter sauce. Serve with crusty bread.
Provided by Bites With Applewhite
Categories Main Dishes Seafood Main Dishes
Total Time 2 hours 0 minutes
Prep Time 30 minutes
Cook Time 30 minutes
Yield 4 servings
Number Of Ingredients 11
Steps:
- Remove grit from clams by soaking in salt water for 20 minutes. Repeat this step twice. Scrub shells clean.
- Preheat the oven to 400 degrees F (200 degrees C).
- Melt butter in a medium saucepan over low heat with garlic, Cajun seasoning, seafood seasoning, and cayenne until garlic is fragrant, 1 to 2 minutes. Remove from heat.
- Place clams, shrimp, crab, and lobster on a sheet pan. Add sausage and corn. Pour seasoned butter over and mix to ensure all is covered.
- Bake in the preheated oven until shrimp just turns opaque, clams open, and sausage is browned, 25 to 30 minutes.
Nutrition Facts : Calories 770.4 calories, CarbohydrateContent 29.6 g, CholesterolContent 394.2 mg, FatContent 44.2 g, FiberContent 3.1 g, ProteinContent 64.6 g, SaturatedFatContent 24.7 g, SodiumContent 1521.9 mg, SugarContent 2.6 g
SEAFOOD BOIL - LODGE CAST IRON
Elevate and simplify your next seafood boil with this delicious recipe.
Provided by Lodge Cast Iron
Prep Time 15 minutes
Cook Time 45 minutes
Yield 4 - 6
Number Of Ingredients 18
Steps:
- Boil water, beer, old bay, salt, lemons, garlic, and onions in a 6 quart Dutch oven. Add potatoes and corn.
- Preheat Dutch oven lid grill pan over medium-high heat, 3-5 minutes. Grill sausage for 3-5 minutes per side. Add sausage to Dutch oven and cook until potatoes are tender, about 20 minutes. Using a slotted spoon, remove everything from the Dutch oven except the broth.
- Add crab, shrimp, and mussels and cook until the shells turn pink, about 10-12 minutes. Serve and enjoy.
- Preheat griddle over medium-high heat, 3-5 minutes. Place potatoes on the griddle and flatten carefully with a fork or the bottom of a skillet. Drizzle the top with olive oil garlic salt and pepper.
- Roast the potatoes in 450 degrees F for 20 minutes.
- While potatoes are baking, return Dutch oven to a boil. Add crab, shrimp, and mussels and cook until the shells turn pink, about 10-12 minutes.
- Remove potatoes from the oven and top with Parmesan and chives. Serve with seafood, corn, and lemon wedges.
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OLD BAY® SEAFOOD BOIL RECIPE | ALLRECIPES
This is the absolute best way to enjoy seafood. The lemon, thyme, and Old Bay® really make the boil. The potatoes, corn, and sausage are mouthwatering for anyone who is not a big seafood lover. Enjoy in the summertime or pull this recipe out on Christmas and take time to relax with the family. Serve with fresh lemons, Bloody Mary's, cold beer, crusty bread, and plenty of napkins.
From allrecipes.com
Reviews 5
Total Time 1 hours 30 minutes
Category Meat and Poultry, Pork, Sausage
Calories 737.9 calories per serving
From allrecipes.com
Reviews 5
Total Time 1 hours 30 minutes
Category Meat and Poultry, Pork, Sausage
Calories 737.9 calories per serving
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SEAFOOD BOIL - LODGE CAST IRON
Elevate and simplify your next seafood boil with this delicious recipe.
From lodgecastiron.com
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- Remove potatoes from the oven and top with Parmesan and chives. Serve with seafood, corn, and lemon wedges.
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Reviews 98
Cuisine American
Calories 473 calories per serving
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Reviews 98
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