SCHOOL LUNCH TURKEY AND GRAVY RECIPE RECIPES
CHESTNUT GRAVY | JAMIE OLIVER CHRISTMAS GRAVY RECIPE
Roasting the giblets with your turkey will give you the best gravy and this one, made with five super-simple flavour bombs, is so easy you can do it on the day. Instead of flour, I’ve used chestnuts to thicken it, which gives the most incredible flavour, plus a generous splash of port for extra festive flare – it doesn’t get more Christmassy than that!
Total Time 25 minutes
Yield 12
Number Of Ingredients 5
Steps:
- Skim away about three-quarters of the fat from the surface of your turkey tray until you’re left with the good sticky bits (see tip). Place the tray on the hob over a high heat and bring to the boil.
- Add the port, if using, let it cook away for a few minutes, then crumble in the chestnuts. Scrape up all the sticky bits from the base and sides of the tray, then add the stock and marmalade, if using, and give everything a good mash. Pour in 500ml of boiling water, bring back to the boil, then reduce the heat to low and simmer gently for 20 minutes or until thickened and reduced to your desired consistency, stirring occasionally.
- Pour the gravy through a coarse sieve into a pan, pushing all the goodness through with the back of a spoon. Add any resting juices from the turkey and keep warm over a low heat until you’re ready to serve.
Nutrition Facts : Calories 71 calories, FatContent 1.1 g fat, SaturatedFatContent 0.1 g saturated fat, ProteinContent 3.9 g protein, CarbohydrateContent 9.8 g carbohydrate, SugarContent 2.3 g sugar, SodiumContent 0.1 g salt, FiberContent 0.1 g fibre
CHESTNUT GRAVY | JAMIE OLIVER CHRISTMAS GRAVY RECIPE
Roasting the giblets with your turkey will give you the best gravy and this one, made with five super-simple flavour bombs, is so easy you can do it on the day. Instead of flour, I’ve used chestnuts to thicken it, which gives the most incredible flavour, plus a generous splash of port for extra festive flare – it doesn’t get more Christmassy than that!
Total Time 25 minutes
Yield 12
Number Of Ingredients 5
Steps:
- Skim away about three-quarters of the fat from the surface of your turkey tray until you’re left with the good sticky bits (see tip). Place the tray on the hob over a high heat and bring to the boil.
- Add the port, if using, let it cook away for a few minutes, then crumble in the chestnuts. Scrape up all the sticky bits from the base and sides of the tray, then add the stock and marmalade, if using, and give everything a good mash. Pour in 500ml of boiling water, bring back to the boil, then reduce the heat to low and simmer gently for 20 minutes or until thickened and reduced to your desired consistency, stirring occasionally.
- Pour the gravy through a coarse sieve into a pan, pushing all the goodness through with the back of a spoon. Add any resting juices from the turkey and keep warm over a low heat until you’re ready to serve.
Nutrition Facts : Calories 71 calories, FatContent 1.1 g fat, SaturatedFatContent 0.1 g saturated fat, ProteinContent 3.9 g protein, CarbohydrateContent 9.8 g carbohydrate, SugarContent 2.3 g sugar, SodiumContent 0.1 g salt, FiberContent 0.1 g fibre
HOMEMADE TURKEY GRAVY RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
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EASY TURKEY GRAVY RECIPE | ALLRECIPES
Because the turkey recipe already had seasoned salt and chicken broth, I omitted the seasoned salt in the gravy - and I am so glad I did! It was still very salty! (In the future, I will use lower-sodium ingredients in the turkey.) This gravy thickened wondefully, there were …
From allrecipes.com
From allrecipes.com
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CLASSIC TURKEY GIBLET GRAVY RECIPE - THE SPRUCE EATS
Apr 29, 2021 · The neck is used to make a simple turkey stock, and the gravy recipe is finished with those delicious browned bits from the roasting pan. Pour this delicious gravy on slices of turkey, mashed potatoes, stuffing; and if there are any leftovers, use it in a turkey stuffing casserole or on open-faced turkey …
From thespruceeats.com
From thespruceeats.com
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30 CLASSIC SCHOOL LUNCH RECIPES THAT WILL BRING YOU BACK ...
Jul 17, 2019 · For most adults, lunch is usually an uninspired salad or a sad deli sandwich, but it doesn't have to be that way! We may not get recess anymore, but these nostalgic school lunch recipes will help restore some excitement to your midday meal.
From tasteofhome.com
From tasteofhome.com
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TURKEY GRAVY RECIPES | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
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GIBLET GRAVY I RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
See details
EASY TURKEY GRAVY RECIPE | ALLRECIPES
Because the turkey recipe already had seasoned salt and chicken broth, I omitted the seasoned salt in the gravy - and I am so glad I did! It was still very salty! (In the future, I will use lower-sodium ingredients in the turkey.) This gravy thickened wondefully, there were …
From allrecipes.com
From allrecipes.com
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SLOW COOKER TURKEY BREAST WITH GRAVY RECIPE | ALLRECIPES
Super easy, makes a delicious gravy with a super moist turkey breast. My only criticism is that it certainly doesn't take 10 minutes to get everything into the crockpot, it's more like two minutes! I've made this recipe multiple times and it's great every time.
From allrecipes.com
From allrecipes.com
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