SCALLOP APPETIZERS RECIPES

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20 EASY CHRISTMAS APPETIZERS & HOLIDAY RECIPES - BRIT - CO



20 Easy Christmas Appetizers & Holiday Recipes - Brit - Co image

Fa-la-la-la-la, apps for the WIN.

Provided by Mel Burke

Prep Time 20 minutes

Cook Time 30 minutes

Yield 8

Number Of Ingredients 9

artichokes
cream cheese
jalapeno poppers
pomegranate seeds
guacamole
sweet potatoes
cranberries
brie
puff pastry

Steps:

Nutrition Facts : Calories 250-500

CLAMS CASINO RECIPE: HOW TO MAKE IT - TASTE OF HOME



Clams Casino Recipe: How to Make It - Taste of Home image

Your guests will be impressed with our home economists' version of a classic upscale appetizer. Cayenne pepper nicely seasons the bread crumb topping.—Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Appetizers

Total Time 45 minutes

Prep Time 30 minutes

Cook Time 15 minutes

Yield 1 dozen.

Number Of Ingredients 8

1 pound kosher salt
1 dozen fresh cherrystone clams
1/3 cup soft bread crumbs
3 tablespoons minced fresh parsley, divided
2 tablespoons olive oil
1 garlic clove, minced
1/8 teaspoon cayenne pepper
1/8 teaspoon coarsely ground pepper

Steps:

  • Preheat oven to 450°. Spread salt into an oven-safe metal serving platter or a 15x10x1-in. baking pan. Shuck clams, reserving bottom shells; drain liquid (save for another use). Arrange clams in salt-lined pan., Combine the bread crumbs, 2 tablespoons parsley, oil, garlic, cayenne and pepper; spoon over clams., Bake 15-18 minutes or until clams are firm and bread crumb mixture is crisp and golden brown. Sprinkle with remaining parsley. Serve immediately.

Nutrition Facts : Calories 34 calories, FatContent 2g fat (0 saturated fat), CholesterolContent 4mg cholesterol, SodiumContent 16mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 2g protein.

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CLAMS CASINO RECIPE: HOW TO MAKE IT - TASTE OF HOME
Your guests will be impressed with our home economists' version of a classic upscale appetizer. Cayenne pepper nicely seasons the bread crumb topping.—Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4
Total Time 45 minutes
Category Appetizers
Cuisine North America, Cajun
Calories 34 calories per serving
  • Preheat oven to 450°. Spread salt into an oven-safe metal serving platter or a 15x10x1-in. baking pan. Shuck clams, reserving bottom shells; drain liquid (save for another use). Arrange clams in salt-lined pan., Combine the bread crumbs, 2 tablespoons parsley, oil, garlic, cayenne and pepper; spoon over clams., Bake 15-18 minutes or until clams are firm and bread crumb mixture is crisp and golden brown. Sprinkle with remaining parsley. Serve immediately.
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Fresh crab is one of my all-time favorite foods so whenever I get the chance to cook with it I will often make this dish. It's great for appetizers but you can make larger ones for a fantastic dinner with a simple salad. —Ellen Riley, Murfreesboro, Tennessee
From tasteofhome.com
Total Time 30 minutes
Category Appetizers
Cuisine North America, Cajun
Calories 134 calories per serving
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