BEEF WELLINGTON APPETIZERS RECIPE: HOW TO MAKE IT
Flaky puff pastry, savory beef tenderloin and tangy horseradish cream easily come together for positively holiday-worthy hors d'oeuvres. —Joan Cooper, Sussex, Wisconsin
Provided by Taste of Home
Categories Appetizers
Total Time 60 minutes
Prep Time 45 minutes
Cook Time 15 minutes
Yield 16 appetizers (1-1/2 cups sauce).
Number Of Ingredients 19
Steps:
- In a large skillet, brown beef in 1 tablespoon oil. Remove and keep warm., In same skillet, saute mushrooms and shallots in remaining oil until tender. Add garlic; cook 1 minute longer. Add sherry, stirring to loosen browned bits from pan. Stir in cream, salt and pepper. Bring to a boil; cook until liquid is almost evaporated, about 7 minutes. Stir in beef and parsley; set aside and keep warm., Preheat oven to 400°. On a lightly floured surface, unfold puff pastry. Roll each sheet into a 12-in. square. Cut each into 16 squares. , Place 2 tablespoonfuls of beef mixture in center of half of squares. Top with remaining squares; press edges with a fork to seal. Place on parchment-lined baking sheets. Cut slits in top; brush with egg. Bake until golden brown, 14-16 minutes. , In a small bowl, combine horseradish cream ingredients; serve with appetizers. Garnish with additional chives if desired.
Nutrition Facts : Calories 315 calories, FatContent 22g fat (6g saturated fat), CholesterolContent 45mg cholesterol, SodiumContent 231mg sodium, CarbohydrateContent 19g carbohydrate (1g sugars, FiberContent 2g fiber), ProteinContent 10g protein.
MINI BEEF WELLINGTONS RECIPE | CLAIRE ROBINSON | FOOD NETWORK
Provided by Claire Robinson
Categories appetizer
Total Time 1 hours 10 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 24 pieces
Number Of Ingredients 6
Steps:
- Heat the olive oil in a large skillet over medium-high heat. Pat the beef dry with a paper towel and season all sides with salt and pepper. Quickly sear the beef on 2 sides only until deep golden brown, about 4 minutes total; do not overcook. Transfer to a plate to cool.
- Add the mushrooms and cook until beginning to brown and release liquid, about 5 minutes. Add the shallots and continue cooking until mushroom mixture dries out, is golden brown and shallots are soft, about 10 minutes. Remove from heat and cool.
- Preheat to the oven to 400 degrees F. Line a baking sheet with parchment paper or a silicone baking mat.
- On a work surface, roll 1 sheet of puff pastry to a 10 by 14-inch rectangle. Put teaspoon-sized mounds of mushroom mixture on the pastry, evenly spacing them in 4 rows of 3. Top the mushroom mound with a piece of beef, seared side up. With a sharp knife, cut the pastry into even squares around the meat and mushrooms. Working 1 at a time, pull 2 opposite sides of pastry up over each beef piece, then fold the ends over the top to make a packet. Invert and arrange the packets seam side down on the baking sheet and press them lightly to seal the pastry. Repeat with the remaining beef, mushrooms, and pastry.
- Bake the Wellingtons until golden brown, 20 to 25 minutes. Remove from the oven to a serving platter and let cool at least 10 minutes before serving.
More about "beef wellington appetizer recipes"
GORDON RAMSAY BEEF WELLINGTON RECIPE WITH RED WINE SAUCE ...
From hellskitchenrecipes.com
Reviews 4.1
Total Time 1 hours 20 minutes
Category Dinner
Cuisine English
- In The Meantime, heat the red wine sauce an accompaniment for beef wellington
BEST CRANBERRY MEATBALL RECIPE - HOW TO MAKE CRANBERRY ...
From delish.com
Reviews 5
Total Time 0S
Category appetizers, dinner
- Make meatballs: In a large bowl, combine beef with egg, panko breadcrumbs, garlic, and chives. Season with salt and pepper. Roll into small balls, about the size of ping pong balls. Make sauce: In a medium bowl, whisk together barbecue sauce, cranberry sauce and chili powder. In a large skillet over medium-high heat, heat olive oil. Add meatballs in a single layer and sear on all sides, about 2 minutes per side. Pour sauce into the skillet and let meatballs simmer in sauce until cooked through, about 10 minutes. Reduce heat if the sauce is boiling to rapidly. Garnish with parsley and serve warm.
BEEF WELLINGTON BITES RECIPE - APPETIZER ADDICTION
From appetizeraddiction.com
BEEF WELLINGTON RECIPE | ALLRECIPES
From allrecipes.com
HOW TO MAKE BEEF WELLINGTON | ALLRECIPES
From allrecipes.com
14 IMPRESSIVE SAUCES FOR BEEF WELLINGTON - SIMPLETASTY.RECIPES
From simpletasty.recipes
INDIVIDUAL BEEF WELLINGTON RECIPE - MYGOURMETCONNECTION
From mygourmetconnection.com
30 BRILLIANT FOODS TO SERVE WITH BEEF WELLINGTON 2022
From lacademie.com
POOR MAN'S BEEF WELLINGTON - BLOGGER
From pattyandersonsblog.blogspot.com
POOR MAN'S BEEF WELLINGTON - BLOGGER
From pattyandersonsblog.blogspot.com
BEEF WELLINGTON BITES - EASY RECIPES • THE WICKED NOODLE
From thewickednoodle.com
11 EASY BEEF CUBE RECIPES - IZZYCOOKING
From izzycooking.com
BEEF RECIPES | MARTHA STEWART
From marthastewart.com
BEEF TENDERLOIN RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
KETO BEEF RECIPES - 56+ NEW WAYS TO ENJOY BEEF ON A ...
From ketosummit.com
50 CREATIVE GROUND BEEF RECIPES WE LOVE | TASTE OF HO…
From tasteofhome.com
COMPLETE CHRISTMAS DINNER - BEEF WELLINGTON - SERVES 4 ...
From williams-sonoma.com
21 EASY HOLIDAY SEAFOOD APPETIZER RECIPES - SIZZLEFISH
From sizzlefish.com
QUORN ROAST WELLINGTON : OPTIMAL RESOLUTION LIST - BESTD…
From recipeschoice.com
APPETIZERS WORTH SHARING - BEEF - IT'S WHAT'S FOR DINNER
From beefitswhatsfordinner.com
BEEF RECIPES | WILLIAMS SONOMA
From williams-sonoma.com
BEST 50 HOLIDAY DINNER RECIPES WITH BEEF | BEEF LOVING TEXANS
From beeflovingtexans.com
BOBBY FLAY GRILLED BEEF TENDERLOIN RECIPES
From tfrecipes.com
APPETIZERS WORTH SHARING - BEEF - IT'S WHAT'S FOR DINNER
From beefitswhatsfordinner.com
BEEF RECIPES | WILLIAMS SONOMA
From williams-sonoma.com
BEST 50 HOLIDAY DINNER RECIPES WITH BEEF | BEEF LOVING TEXANS
From beeflovingtexans.com
BOBBY FLAY GRILLED BEEF TENDERLOIN RECIPES
From tfrecipes.com
HERE'S HOW 40 FAMOUS FOODS GOT THEIR NAMES — EAT THIS NOT THAT
From eatthis.com
CHRISTMAS RECIPES - SERIOUS EATS
From seriouseats.com
BEEF TENDERLOIN WITH GARLIC HERB BUTTER (STEP BY STEP ...
From carlsbadcravings.com
CHRISTMAS RECIPES - NYT COOKING
From cooking.nytimes.com
SMOKED SALMON CUCUMBER APPETIZER (VIDEO) - SIMPLY HOME COOKED
From simplyhomecooked.com
LAURA IN THE KITCHEN | THE OFFICIAL HOME OF LAURA VITALE
From laurainthekitchen.com
HOME - PIZZAZZERIE
From pizzazzerie.com