SAVORY SEASONED OYSTER CRACKERS RECIPES

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SEASONED OYSTER CRACKERS RECIPE - FOOD.COM



Seasoned Oyster Crackers Recipe - Food.com image

Make and share this Seasoned Oyster Crackers recipe from Food.com.

Total Time 3 minutes

Prep Time 3 minutes

Yield 24 oz

Number Of Ingredients 5

2 (12 ounce) packages oyster crackers (small, round "soup" crackers)
1 cup oil
1/2 teaspoon garlic salt
1 teaspoon dill weed
1 package hidden valley ranch dressing mix (not prepared)

Steps:

  • Empty crackers into a large mixing bowl.
  • Combine oil& seasonings; pour over crackers& mix well to coat.
  • Let sit 1 hour before serving.

Nutrition Facts : Calories 201.8, FatContent 12.3, SaturatedFatContent 1.6, CholesterolContent 0, SodiumContent 304.4, CarbohydrateContent 20.1, FiberContent 0.8, SugarContent 0.1, ProteinContent 2.6

FLAVORED OYSTER CRACKERS RECIPE: HOW TO MAKE IT



Flavored Oyster Crackers Recipe: How to Make It image

These jazzed-up oyster crackers created by our Test Kitchen have such great flavor, we bet you’ll have trouble not eating them all at once! With Parmesan cheese and seasoning from a soup mix, they’re a sure-fire hit with any soup.

Provided by Taste of Home

Categories     Snacks

Total Time 25 minutes

Prep Time 20 minutes

Cook Time 5 minutes

Yield 12 cups.

Number Of Ingredients 4

2 packages (10 ounces each) oyster crackers
1/2 cup canola oil
1/4 cup grated Parmesan cheese
1 envelope savory herb with garlic soup mix

Steps:

  • Place the crackers in a large bowl. Combine the oil, cheese and soup mix; pour over crackers and toss gently. Transfer to two ungreased 15x10x1-in. baking pans. , Bake at 350° for 5-7 minutes, stirring once. Cool. Store in an airtight container.

Nutrition Facts : Calories 301 calories, FatContent 15g fat (2g saturated fat), CholesterolContent 1mg cholesterol, SodiumContent 710mg sodium, CarbohydrateContent 35g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 5g protein.

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