CHEESECAKE TRIFLE RECIPES

Name: Cheesecake Strawberry Trifle
Prep time: 20 min
Total time: 20 min
Yield: 16 servings.
Ingredients: 1 package (8 ounces) cream cheese, softened; 1 cup sour cream; 1/2 cup cold whole milk; 1 package (3.4 ounces) instant vanilla pudding mix; 1 carton (12 ounces) frozen whipped topping, thawed; 1-1/2 cups crushed butter-flavored crackers (about 38 crackers); 1/4 cup butter, melted; 2 cans (21 ounces each) strawberry pie filling

CHEESECAKE STRAWBERRY TRIFLE RECIPE: HOW TO MAKE IT

Cheesecake Strawberry Trifle Recipe: How to Make It image

The only drawback to this lovely dessert is that there are never any leftovers. For a patriotic look, replace one of the layers of strawberry pie filling with blueberry—or use whatever filling you prefer. —Lori Thorp, Frazee, Minnesota

Provided by Taste of Home

Categories Desserts

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 16 servings.

Number Of Ingredients 8

Ingredients

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1/2 cup cold whole milk
1 package (3.4 ounces) instant vanilla pudding mix
1 carton (12 ounces) frozen whipped topping, thawed
1-1/2 cups crushed butter-flavored crackers (about 38 crackers)
1/4 cup butter, melted
2 cans (21 ounces each) strawberry pie filling

Steps:

In a large bowl, beat the cream cheese until smooth. Beat in the sour cream; mix well. , In a small bowl, beat milk and pudding mix on low speed for 2 minutes. Stir into cream cheese mixture. Fold in whipped topping., In another small bowl, combine crackers and butter., In a 2-1/2-qt. trifle bowl, layer half each of the cream cheese mixture, the crumb mixture and the pie filling. Repeat layers. Refrigerate until serving.

Nutrition Facts : Calories 369 calories, FatContent 22g fat (14g saturated fat), CholesterolContent 46mg cholesterol, SodiumContent 333mg sodium, CarbohydrateContent 37g carbohydrate (21g sugars, FiberContent 1g fiber), ProteinContent 4g protein.

STRAWBERRY CHEESECAKE TRIFLE RECIPE: HOW TO MAKE IT

Strawberry Cheesecake Trifle Recipe: How to Make It image

For a dessert that looks as great as it tastes, this one can't be beat! Layers of rich pound cake, luscious cream and sweet strawberries make this treat very inviting. —Marnie Stoughton, Glenburnie, Ontario

Provided by Taste of Home

Categories Desserts

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 16 servings.

Number Of Ingredients 8

Ingredients

2 pints fresh strawberries, sliced
1 cup sugar, divided
2 packages (8 ounces each) cream cheese, softened
3 tablespoons orange juice
3 cups heavy whipping cream, whipped
1 loaf (10-3/4 ounces) frozen pound cake, thawed and cut into 1/2-inch cubes
3 ounces semisweet chocolate, grated
Optional: Chocolate curls and additional strawberries

Steps:

In a bowl, toss strawberries with 1/2 cup sugar; set aside. , In a bowl, beat cream cheese, orange juice and remaining sugar until smooth. Fold in the whipped cream; set aside. , Drain strawberries, reserving juice; set the berries aside. Gently toss cake cubes with reserved juice. Place half of the cake in a 4-qt. trifle dish or serving bowl. Top with a third of the cream cheese mixture, half of the strawberries and half of the grated chocolate. Repeat layers. Top with remaining cream cheese mixture. Garnish with chocolate curls and strawberries if desired. Cover and refrigerate for at least 4 hours.

Nutrition Facts : Calories 344 calories, FatContent 25g fat (15g saturated fat), CholesterolContent 104mg cholesterol, SodiumContent 129mg sodium, CarbohydrateContent 28g carbohydrate (22g sugars, FiberContent 1g fiber), ProteinContent 4g protein.

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