SAUSAGE CASSEROLE WITH NOODLES RECIPES
SAUSAGE NOODLE CASSEROLE RECIPE: HOW TO MAKE IT
The sausage makes this casserole meaty and hearty, and the blue cheese adds a special flavor. It's easy to prepare, and only needs to bake for about 30 minutes.—Julia Livingston, Frostproof, Florida
Provided by Taste of Home
Categories Dinner
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 2 casseroles (8 servings each).
Number Of Ingredients 10
Steps:
- Cook noodles according to package directions; drain. In a large skillet, cook sausage over medium heat until no longer pink; drain., In a Dutch oven, combine the soup, sour cream and blue cheese; cook and stir over medium heat until cheese is melted. Stir in the noodles, sausage, mushrooms, pimientos and green pepper., Transfer to 2 greased 3-qt. baking dishes. Toss bread crumbs and butter; sprinkle over top. Bake, uncovered, at 350° for 30-35 minutes or until edges are bubbly.
Nutrition Facts : Calories 401 calories, FatContent 26g fat (11g saturated fat), CholesterolContent 75mg cholesterol, SodiumContent 828mg sodium, CarbohydrateContent 28g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 14g protein.
DAIRY-FREE SAUSAGE AND EGG BREAKFAST CASSEROLE | THAI KITC…
Wake up to the fluffy, homemade egg casserole of your breakfast dreams. It’s loaded with savory sausage and fresh vegetables like zucchini, red bell pepper and spinach, plus the delicious, dairy-free richness of Thai Kitchen® Coconut Milk.
Provided by Thai Kitchen
Prep Time 15 minutes
Cook Time 35 minutes
Yield 12
Number Of Ingredients 10
Steps:
- PREHEAT oven to 400°F. Brown sausage in large skillet on medium-high heat. Drain fat.
- ADD vegetables to skillet; cook and stir 3 to 5 minutes or until tender-crisp. Spoon mixture into lightly greased 13x9-inch baking dish.
- BEAT eggs, coconut milk, sea salt and pepper in large bowl with wire whisk until well blended. Pour over sausage mixture in baking dish. Bake 30 minutes or until center is set. Let stand 5 minutes before serving.
- Note: Read labels of all recipe ingredients to ensure all are dairy-free.
Nutrition Facts : Calories 235 Calories
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- Cover dish tightly with a layer of parchment paper, then top with a lid or a layer of aluminum foil. Cook for about 2 1/2 hours, until cabbage is soft and sweet, and top is lightly browned. After 2 hours, uncover the dish: if there is a lot of liquid in the bottom, leave uncovered for the rest of the cooking time. If not, re-cover and finish cooking.
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SAUSAGE NOODLE CASSEROLE RECIPE: HOW TO MAKE IT
The sausage makes this casserole meaty and hearty, and the blue cheese adds a special flavor. It's easy to prepare, and only needs to bake for about 30 minutes.—Julia Livingston, Frostproof, Florida
From tasteofhome.com
Reviews 4.5
Total Time 50 minutes
Category Dinner
Calories 401 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 50 minutes
Category Dinner
Calories 401 calories per serving
- Cook noodles according to package directions; drain. In a large skillet, cook sausage over medium heat until no longer pink; drain., In a Dutch oven, combine the soup, sour cream and blue cheese; cook and stir over medium heat until cheese is melted. Stir in the noodles, sausage, mushrooms, pimientos and green pepper., Transfer to 2 greased 3-qt. baking dishes. Toss bread crumbs and butter; sprinkle over top. Bake, uncovered, at 350° for 30-35 minutes or until edges are bubbly.
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SAUSAGE AND CABBAGE RECIPE - NYT COOKING
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