SAUSAGE BALLS MADE WITH BISQUICK RECIPES

Name: Original Sausage Balls
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 3 scant cups Bisquick baking mix; 1 pound pork sausage at room temperature (I use ‘hot’); 16 ounces sharp cheddar cheese, shredded (4 cups); 1/4 cup chopped fresh chives or parsley (optional)

ORIGINAL SAUSAGE BALLS - SOUTH YOUR MOUTH

Original Sausage Balls - South Your Mouth image

The original recipe for sausage balls using Bisquick, cheddar cheese and sausage perfect served as an appetizer, tailgate food, party favorites or even breakfast!

Provided by Mandy Rivers | South Your Mouth

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Number Of Ingredients 4

Ingredients

3 scant cups Bisquick baking mix
1 pound pork sausage at room temperature (I use ‘hot’)
16 ounces sharp cheddar cheese, shredded (4 cups)
1/4 cup chopped fresh chives or parsley (optional)

Steps:

Combine all ingredients in a stand mixer then mix at low speed using the paddle attachment (or mix by hand) until all ingredients are evenly combined.
Roll dough into 1 1/2 inch balls and place on a baking sheet one inch apart. I used my handy-dandy cookie scoop to make quick work out of portioning these.
Bake at 350 degrees for 20-25 minutes or until lightly browned on the bottom.

SAUSAGE BALLS RECIPE - HOW TO MAKE SAUSAGE BALLS - DELISH

Sausage Balls Recipe - How to Make Sausage Balls - Delish image

Sausage balls are a classic holiday appetizer that might make you go "Wait, what even is a sausage ball?!" The answer: Addictive bites of cooked pork sausage, cheddar, and Bisquick that will be the most popular dish at your party. Here's how to make it perfectly.

Provided by Lindsay Funston

Categories Christmas tailgate Thanksgiving appetizers

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 20

Number Of Ingredients 8

Ingredients

1 lb. ground pork sausage
2 c. Bisquick
4 c. shredded cheddar
2 tbsp. freshly chopped parsley, plus more for garnish
1 tbsp. paprika
Kosher salt
Freshly ground black pepper
Extra-virgin olive oil, for brushing

Steps:

Preheat oven to 350° and line a baking sheet with parchment. In a large bowl, mix together pork sausage, Bisquick, cheddar, parsley, and paprika until combined and season with salt and pepper. Using a small cookie scoop, place tablespoon-size balls of mixture onto prepared baking sheet. Brush tops of balls with olive oil and bake until deeply golden and no longer pink, 25 minutes. Garnish with parsley before serving.

Nutrition Facts : Calories 206 calories

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