SAUCERS RECIPES

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FLYING SAUCERS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Flying Saucers Recipe: How to Make It - Taste of Home image

These handy pita pocket sandwiches can be filled and served ready to eat... or you can set up a make-your-own buffet with ingredients that the kids can choose to suit themselves.

Provided by Taste of Home

Categories     Lunch

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 4-6 servings.

Number Of Ingredients 7

1/2 cup mayonnaise
2 tablespoons Dijon mustard
8 pita pocket halves
8 lettuce leaves
16 thin slices bologna
8 thin slices fully cooked ham
16 thin slices tomato

Steps:

  • Combine the mayonnaise and mustard; spread about 1 tablespoon into each pita half. Stuff each with one lettuce leaf, two slices of bologna, one slice of ham and two slices of tomato.

Nutrition Facts : Calories 539 calories, FatContent 39g fat (12g saturated fat), CholesterolContent 68mg cholesterol, SodiumContent 1647mg sodium, CarbohydrateContent 29g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 20g protein.

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