SANDERS CREAM PUFFS RECIPES

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CREAM PUFFS RECIPE - BETTYCROCKER.COM



Cream Puffs Recipe - BettyCrocker.com image

These versatile and tender pastry puffs are stuffed with a traditional cream filling. We also have many other tempting filler ideas for you.

Provided by Betty Crocker Kitchens

Total Time 1 hours 55 minutes

Prep Time 30 minutes

Yield 10

Number Of Ingredients 15

1 cup water
1/2 cup butter or margarine
1 cup Gold Medal™ all-purpose flour
4 eggs
1 package (4-serving size) vanilla instant pudding and pie filling mix
1 cup milk
1 teaspoon rum extract
1 teaspoon ground nutmeg
1/4 teaspoon ground ginger
2 cups whipping cream
Powdered sugar
2 cups whipping cream
1/4 cup granulated or powdered sugar
1 teaspoon peppermint extract
5 or 6 drops red or green food color

Steps:

  • Heat oven to 400°F. In 2 1/2-quart saucepan, heat water and butter to rolling boil. Stir in flour; reduce heat to low. Stir vigorously over low heat about 1 minute or until mixture forms a ball; remove from heat. Beat in eggs, all at once; continue beating until smooth.
  • On ungreased cookie sheet, drop dough by slightly less than 1/4 cupfuls about 3 inches apart. Bake 35 to 40 minutes or until puffed and golden. Cool away from draft, about 30 minutes.
  • Make one of the fillings (directions below). Cut off top third of each puff and pull out any strands of soft dough. Fill puffs with filling; replace tops. Cover; refrigerate until serving. Store covered in refrigerator. Eggnog Fluff Filling: In large bowl, beat pudding mix, milk, rum extract, nutmeg and ginger with electric mixer on low speed until well blended. Add whipping cream; beat on high speed 1 to 2 minutes or until soft peaks form. Fill puffs. Serve immediately, or cover and refrigerate up to 3 hours. Just before serving, sprinkle with powdered sugar or brush tops with light corn syrup and sprinkle with colored sugar or nonpareils. Peppermint Whipped Cream Filling: In large bowl, beat ingredients with electric mixer on high speed until stiff peaks form. Fill puffs. Serve immediately, or cover and refrigerate up to 4 hours.

Nutrition Facts : Calories 370 , CarbohydrateContent 26 g, CholesterolContent 165 mg, FiberContent 0 g, ProteinContent 6 g, SaturatedFatContent 16 g, ServingSize 1 Serving, SodiumContent 260 mg

SANDERS CREAM PUFF SHELLS RECIPE - SHARE-RECIPES.NET
From share-recipes.net
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SANDERS CREAM PUFFS AND HOT FUDGE SAUCE RECIPE - (3.8/5)
From keyingredient.com
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SANDERS CREAM PUFF RECIPE - ALL INFORMATION ABOUT HEALTHY ...
size as the puff up a lot. Bake at 400° F for 20 minutes for small to 40 minutes for large. May also shape into fingers for eclairs. These puffs taste like the ones that Sanders used. Make the large size. Cut off the tops, scoop in vanilla bean ice cream, put top back on, and drench with Sanders Milk Chocolate Hot Fudge.
From therecipes.info
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33 RECIPES TO MAKE USING SANDERS PRODUCTS IDEAS ...
It only takes 3 ingredients - real Sanders Cream Puff Shells, Hot Fudge & Ice Cream! 1) Keep cream puffs frozen until ready to use; 2) Thaw for approximately 15 minutes; 3) Fill with your favorite Sanders Super Premium Ice Cream; 4) Top with Sanders Hot Fudge; 5) INDULGE! Order Sanders Cream Puff Shells & Topping online at sanderscandy.com or visit our Metro Detroit Shoppes!
From pinterest.com
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SANDERS HOT FUDGE CREAM PUFF, NOW AVAILABLE IN YOUR ...
Sep 10, 2015 · Sanders new gourmet popcorn line is now available for national retail sales, in Sanders Shoppes and at www.sanderscandy.com. Sanders Hot Fudge Cream Puff, Now Available in Your Kitchen Clinton Township, Mich., September 10, 2015 – Sanders announced today that its widely acclaimed cream puff shells are now available in the freezer section at select Michigan Kroger stores, in Sanders Chocolate ...
From sanderscandy.com
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CREAM PUFF SHELLS RECIPE | ALLRECIPES
Feb 13, 2000 · Directions Step 1 Preheat oven to 450 degrees F (230 degrees C). In medium saucepan, combine shortening, salt and boiling water and... Step 2 Pipe or spoon onto ungreased cookie sheet and bake 20 minutes, reduce heat to 350 degrees F (175 degrees C) and...
From allrecipes.com
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CREAM PUFF SHELLS RECIPE: HOW TO MAKE IT
In a large saucepan, bring the water, butter and salt to a boil. Add flour all at once and stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes. Add eggs, one at a time, beating well after each addition. Continue beating until mixture is smooth and shiny.
From tasteofhome.com
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SANDERS ICE CREAM PUFFS - ALL INFORMATION ABOUT HEALTHY ...
Sanders cream puffs recipe cream puffs: bring water and . Just Now Cream Puff Shells Recipe Allrecipe . Ice cream. Sanders vanilla ice cream (one scoop per puff) Directions. Cream Puff Shells. Heat oven to 400 F. Heat water in a saucepan. Add the butter. When the butter is melted, stir in the sugar and salt and bring to a boil.
From therecipes.info
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BEST CREAM PUFF SHELLS RECIPE - SHARE-RECIPES.NET
Sanders Cream Puff Shells Recipe sharerecipes.net. 3 hours ago Cream Puff Shells Better Homes & Gardens 4 hours ago Step 1. Preheat oven to 400 degrees F. Lightly grease a baking sheet or line with parchment paper; set aside. In a medium saucepan combine water, butter, sugar, and salt. Bring to boiling.
From share-recipes.net
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SANDERS HOT FUDGE CREAM PUFFS HAVE BEEN ENJOYED SINCE THE ...
Aug 30, 2016 - Sanders Hot Fudge Cream Puffs have been enjoyed since the early 1900's and now you can make yours right at home! It only takes 3 ingredients - a bag of real ...
From pinterest.com
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SANDERS HOT FUDGE CREAM PUFF - DETROIT | LOCAL FOOD GUIDE
Order: The hot fudge cream puff ($6.31) is the number-one specialty here, believed to have shown up on Sanders menus in the 1910s. It will fill you up: A mountain of ice cream (your choice, but vanilla is traditional) is sandwiched between a puff pastry shell, then doused in Sanders’ trademark milk chocolate hot fudge.
From eatyourworld.com
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33 RECIPES TO MAKE USING SANDERS PRODUCTS IDEAS ...
Jan 14, 2019 - At Sanders, we believe that some of the best meals can center around chocolate. We've created some recipes using our products that are just too good to keep to ourselves. We've also located recipes on the web that are screaming to include our products as an ingredients. We hope you enjoy trying these delicious ideas, and if you have recipes using Sanders products please do share!.
From pinterest.com
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IN THE SPOTLIGHT: SANDERS CREAM PUFF SHELLS | PROGRESSIVE ...
Sanders recently announced the availability of its iconic cream puff shells in the freezer section of select Michigan Kroger stores, in a newly designed resealable pouch. The packaging update follows Sanders’ recent launch of its new super premium ice cream cartons, designed to give shoppers the opportunity to enjoy a real hot fudge cream ...
From progressivegrocer.com
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SOY PUFF RECIPES
Sanders Cream Puff Shells Recipe sharerecipes.net. 3 hours ago Boston Cream Puffs (Low carb & Refined Sugarfree!) Recipe 8 hours ago Add bit by bit and whisk, whisk, whisk. Turn off heat, transfer to a separate container, and let cool in the fridge. mix all ingredients in one pot under low medium heat.
From share-recipes.net
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SANDERS ARCHIVES - SECRET RECIPES - THERECIPEDETECTIVE
Sep 16, 2018 · Cover and continue cooking for at least 30 more minutes, stirring about every 10 minutes. Cool and put through your blender in small portions, using on/off agitation on high speed until mixture is satiny-smooth. Makes 1 quart. Keeps refrigerated up to a month – reheat in top of double boiler over simmering water.
From therecipedetective.com
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CREAM PUFF SHELLS RECIPE: HOW TO MAKE IT
In a small bowl, whisk the milk and egg yolk; brush over puffs. Bake at 400° for 30-35 minutes or until golden brown. Remove to wire racks. Immediately split puffs open; remove tops and set aside. Discard soft dough from inside. Cool puffs. Freeze for up to 3 months.
From tasteofhome.com
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ALL CAKES – SANDERS CANDY
Vanilla Buttercream Bumpy Cake. $17.99. Carrot Bumpy Cake. $17.99. Classic Caramel Bumpy Cake. $17.99. Mini Chocolate Fudge Bumpy Cake 4 Pack. $35.96.
From sanderscandy.com
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SPENCER'S HOT FUDGE CREAM PUFF RECIPE - DETROIT AND ANN ...
Sep 29, 2014 · Ice cream. Sanders vanilla ice cream (one scoop per puff) Directions. Cream Puff Shells. Heat oven to 400 F. Heat water in a saucepan. Add the butter. When the butter is melted, stir in the sugar and salt and bring to a boil. Reduce the heat to low and add the flour all at once.
From metroparent.com
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CREAM PUFFS - RECIPES FOOD AND COOKING
Aug 13, 2008 · Remove puffs to wire racks. Immediately cut a slit in each for steam to escape. Cool. Split puffs and remove soft dough. For filling, in a mixing bowl, beat milk and pudding mix on low speed for 2 minutes. Refrigerate for 5 minutes. Fold in whipped topping. Fill cream puffs just before serving; replace tops. Dust with confectioners' sugar.
From recipesfoodandcooking.com
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SANDERS CREAM PUFF SHELLS, 9 OZ - KROGER
Total Carbohydrate 17g 6%. Protein 3g. *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients. Water , Wheat Starch , Corn Starch , Whole Egg Solids , Soybean Oil , Egg Yolk Solids , Partially Hydrogenated Soybean and/or ...
From kroger.com
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