VEGGIE CREAM CHEESE ROLL-UPS | JUST A PINCH RECIPES
What a simple appetizer recipe. We really liked the cool ranch flavor combined with the crunchy fresh peppers and olives. The hardest part of this recipe is letting the roll-ups chill in the fridge. Wrap them in a variety of flavored wraps to make them extra colorful and tasty. These are a great little finger food.
Provided by Donna Baker @yeegs
Categories Vegetable Appetizers
Prep Time 40 minutes
Number Of Ingredients 8
Steps:
- Beat cream cheese and dressing mix together, can use fork to mix.
- Add green onions and other veggies.
- Mix together.
- Spread cream cheese mixture evenly on flour tortillas.
- Roll up tortillas.
- Wrap tortillas in plastic wrap and chill tortillas for about 3 hours to set.
- Cut tortillas diagonally into 1/2 inch pieces.
- Display on platter. Can serve with salsa as a dip.
SCRAMBLED EGGS WITH CREAM CHEESE RECIPE: HOW TO MAKE IT
My mother-in-law introduced me to this scrambled eggs with cream cheese recipe, and now it's my kids' favorite breakfast. They really love it. —Jacque Hunt, Heyburn, Idaho
Provided by Taste of Home
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, beat cream cheese and cream until smooth. Beat in eggs, Parmesan cheese, lemon pepper and salt. Stir in bacon. , In a large skillet, melt butter over medium heat. Pour in egg mixture; cook and stir until eggs are thickened and no liquid egg remains. Garnish with chives, if desired.
Nutrition Facts : Calories 362 calories, FatContent 28g fat (14g saturated fat), CholesterolContent 483mg cholesterol, SodiumContent 954mg sodium, CarbohydrateContent 3g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 23g protein.
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From moneywisemoms.com
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