SALMON WITH POTATOES RECIPES
SALMON RECIPES - BBC GOOD FOOD
Poached, smoked, pan fried, roasted or grilled, make the most of this delicate, omega-rich fish. Our recipes include salmon fillets, salads, parcels and tacos.
Provided by Good Food team
Number Of Ingredients 1
INSTANT POT SALMON WITH GARLIC POTATOES AND GREENS RECIPE ...
Provided by Food Network Kitchen
Categories main-dish
Total Time 30 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Put the potatoes in the bottom of an Instant Pot. Add 1 cup water, 2 tablespoons of the butter, 1/2 teaspoon salt and a few grinds of pepper. Place the pot's steam rack over the potatoes.
- Rub the top and sides of the salmon fillets with the paprika and lemon zest and season generously with salt and pepper. Place skin-side down on the rack. Put on the lid, making sure the steam valve is in the sealing position, and set the cooker to high pressure for 3 minutes. When finished, carefully turn the steam valve to the venting position to release the pressure.
- Remove the salmon and rack and set the cooker to saute at normal heat. When the potatoes start sizzling, add the garlic and cook, stirring, until softened, 1 to 2 minutes; stir in the remaining 2 tablespoons butter and season generously with salt and pepper. Smash the potatoes with a fork or wooden spoon until chunky.
- Turn off the cooker. Add the mixed greens to the potatoes and stir until wilted, 1 to 2 minutes. Season with salt and pepper. Divide the salmon and potato mixture among plates. Serve with lemon wedges.
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SWEET POTATO & SALMON TRAY BAKE | JAMIE OLIVER RECIPES
Bursting with fresh Asian flavours, this easy salmon traybake can be on the table in well under an hour.
From jamieoliver.com
Total Time 50 minutes
Cuisine asian
Calories 392 calories per serving
From jamieoliver.com
Total Time 50 minutes
Cuisine asian
Calories 392 calories per serving
- Preheat the oven to 190°C/375°F/gas 5.
- Scrub the sweet potato, then slice into thin rounds. Arrange the slices, overlapping, in a large roasting tin.
- Bruise the lemongrass, then finely chop the tender parts. Peel and finely chop the ginger and garlic. Finely slice the chilli.
- Mix the sesame oil, stock, coconut milk and two-thirds each of the lemongrass, ginger and garlic. Pour over the potatoes, tuck in the lime leaves (or squeeze the juice on top and scatter over the zest) and sprinkle over the chilli.
- Roast for 20 to 25 minutes, or until the potatoes are done. About 8 to 10 minutes before the cooking time is up, sit the fish on the potatoes and top with the rest of the lemongrass, ginger and garlic.
- When the fish is just cooked, drizzle with soy sauce, if you like. Delicious served with green beans and mangetout.
See details
INSTANT POT SALMON WITH GARLIC POTATOES AND GREENS RECIPE ...
From foodnetwork.com
Reviews 4.7
Total Time 30 minutes
Category main-dish
Reviews 4.7
Total Time 30 minutes
Category main-dish
- Turn off the cooker. Add the mixed greens to the potatoes and stir until wilted, 1 to 2 minutes. Season with salt and pepper. Divide the salmon and potato mixture among plates. Serve with lemon wedges.
See details
SWEET POTATO & SALMON TRAY BAKE | JAMIE OLIVER RECIPES
Bursting with fresh Asian flavours, this easy salmon traybake can be on the table in well under an hour.
From jamieoliver.com
Total Time 50 minutes
Cuisine asian
Calories 392 calories per serving
From jamieoliver.com
Total Time 50 minutes
Cuisine asian
Calories 392 calories per serving
- Preheat the oven to 190°C/375°F/gas 5.
- Scrub the sweet potato, then slice into thin rounds. Arrange the slices, overlapping, in a large roasting tin.
- Bruise the lemongrass, then finely chop the tender parts. Peel and finely chop the ginger and garlic. Finely slice the chilli.
- Mix the sesame oil, stock, coconut milk and two-thirds each of the lemongrass, ginger and garlic. Pour over the potatoes, tuck in the lime leaves (or squeeze the juice on top and scatter over the zest) and sprinkle over the chilli.
- Roast for 20 to 25 minutes, or until the potatoes are done. About 8 to 10 minutes before the cooking time is up, sit the fish on the potatoes and top with the rest of the lemongrass, ginger and garlic.
- When the fish is just cooked, drizzle with soy sauce, if you like. Delicious served with green beans and mangetout.
See details
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The salmon was pretty bland, but the horseradish sauce compensated for that. I thought the potatoes were too oily. I got them pretty thin using a mandoline and they soaked up the oil.If I made this over again, I would oven roast the potatoes …
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Oct 28, 2020 · Cook the fish: You’ll take the same pan of potatoes out of the oven.Add some more olive oil to the pan and scoot the potatoes over to make room for the salmon filet. Turn the heat down to 250 degrees F. Season the salmon with kosher salt on both sides, and before you put it all in the oven, make sure you drizzle a little more olive oil and the remaining garlic and herbs on top of the salmon …
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All Salmon Recipes Ideas. Showing 1-18 of 1215. ... Instant Pot Salmon with Garlic Potatoes and Greens. Recipe | Courtesy of Food Network Kitchen Total Time: 30 minutes. 106 Reviews ...
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Nov 19, 2021 · Healthy salmon recipes are great for anyone attempting the keto diet! Salmon and asparagus are always great together grilled, but this baked salmon recipe is even more appropriate for keto diet followers because it adds more delicious fat to the omega-3 fatty acids found naturally in salmon…
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Season and cook salmon steaks with these delicious recipes, and find a great sauce or salsa to go on top. ... It's great served with potatoes or acorn squash! By Dancer109. Save. Steamed Salmon and Vegetables . I studied abroad and didn't have an oven. Since I usually bake salmon …
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